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- ともみ はかまや
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1 DINNER MENU
2 Customised assortment of appetizers ( 6 plates )
3 APPETIZERS Homemade duck ham and green beans salad Pickled vegetables Homemade duck ham and green beans salad Customized rocket salad Gorgonzola and dried fruits terrine 600 1,200 1,400 1,200 Homemade paté with Iwachu pork and duck liver, two kinds of chutney Homemade paté with Iwachu pork and duck liver, two kinds of chutney Burrata and tomato caprese with homemade olive oil ice cream Smoked fried potatoes Daisen chicken with bamboo charcoal fritter, truffle salt Scallops and mushrooms in garlic oil Omelette with Okukuji eggs and black truffles Customised mashed potato 2 varieties of Kashiwa Genso pork sausages *Please make two selections [ Plain / Spicy / Herb ] 1, ,250 1,400 1,450 Burrata and tomato caprese with homemade olive oil ice cream. 2,500 Customised assortment of appetizers ( 6 plates ) *Please choose six items below [ Green beans salad / Raw ham / Homemade duck ham / Today s cheese / Homemade paté with Iwachu pork and duck liver / Gorgonzola and dried fruits terrine / Baguette / Pickled vegetables / Marinated olives / Daisen chicken with bamboo charcoal fritter, truffle salt ] Daisen chicken with bamboo charcoal fritter, truffle salt
4 Spaghetti bolognaise with Japanese beef and scamorza cheese Homard lobster and crab miso noodle soup PASTA & NOODLE Spaghetti bolognaise with Japanese beef and scamorza cheese 1, Today s pasta 1,450 Linguine with snow crab in crab miso sauce with botargo 1,700 Homard lobster and crab miso noodle soup 2,500 SEASONAL MENU Spaghetti with Japanese wild plants genovese 1,300 Pan fried rock fish with spring vegetables and yuzu scented soup 1,600
5 "Hitsumabushi" with sautéed sea bream and duck liver Chicken curry rice with Daisen chicken RICE "Hitsumabushi" with sautéed sea bream and duck liver 1, Chicken curry rice with Daisen chicken 1,550 "ONIGIRI" with ginger confiture 500
6 I N T E R S E C T BY L E X U S - D INN E R M E N U BREAD Customised Hot Dog 1, 350 STEP 1 STEP 2 STEP 3 STEP 4 * Please select your preference from each category * Comes with salad, pickles, and coleslaw SAUSAGE: Kashiwa-genso pork sausage Plain / Spicy / Herb BREAD: Kiryu-Koubo graham / Kiryu-Koubo wheat / Rye bread plain TOPPING: Greek salad / Chili beans & avocado / Currywurst & sauerkraut / Honey mustard & onion / Smoked cheese & mushrooms ON THE SIDE: Root vegetable fritter / Sautéed vegetables / French fries Sourdough bread 4 0 0
7 MAIN DISH
8 Sirloin steak of Japanese beef with red wine sauce MAIN DISH Bouillabaisse 2, Smoked Iwachu pork ginger with mashed potato 2,100 Today s aqua pazza of white fish with green sauce 2,100 Japanese beef hamburger steak with shallot sauce 2, Fried horse mackerel roll 2,200 Sirloin steak of Japanese beef "SUKIYAKI" 3,600 Roasted chicken Zaoh and foie gras with honey and mustard sauce 2,500 Sirloin steak of Japanese beef with red wine sauce 3,
9 Bouillabaisse Smoked Iwachu pork ginger with mashed potato Japanese beef hamburger steak with shallot sauce Sirloin steak of Japanese beef "SUKIYAKI"
10 NERIGASHI Mizu no Ren DESSERT Pumpkin pudding with ginger confit Citrus lemon tarte Intersect coffee blanc-manger with homemade banana ice cream NERIGASHI Mizu no Ren Pear and chocolate pot pie with vanilla ice cream * It will take approximately 30 minutes to bake ,300
11 Pumpkin pudding with ginger confit Citrus lemon tarte Intersect coffee blanc-manger with homemade banana ice cream Pear and chocolate pot pie with vanilla ice cream
12 DRINK WINE BY THE GLASS CHAMPAGNE WHITE WINE RED WINE BEVERAGE DRAFT BEER BOTTLED BEER CIDRE JAPANESE SAKE WHISKY STANDARD COCKTAILS CHAMPAGNE COCKTAILS ORIGINAL COCKTAILS JUICE ORIGINAL SODA TEA COFFEE ESPRESSO SHAKEN
13 WINE BY THE GLASS CHAMPAGNE N.V Drappier, Carte Blanche Brut 1,000 WHITE WINE 2012 Baby Doll, Sauvignon Blanc, Marlborough, New Zealand 2013 Newton Vineyards, Chardonnay, Napa County, California, USA 1, INTERSECT BY LEXUS, Private Reserve, Chardonnay, Margaret River, Australia 1,200 RED WINE 2013 Yealands Estate, Single Vineyard Pinot Noir, Awatare Valley, Marlborough, New Zealand 2012 Newton Vineyards, Claret, Napa county, California, USA 1, INTERSECT BY LEXUS, Private Reserve, Cabernet Sauvignon, Margaret River, Australia 1,200
14 BEVERAGE DRAFT BEER CHAMPAGNE COCKTAILS Draft Beer Mandarin champagne fizz 1,200 BOTTLED BEER Fresh strawberry royale 1,000 Homemade sangria Gargery 23 wheat 1,100 ORIGINAL COCKTAILS Gargery 23 black 1,100 Luxury mojito Hakkaisan, Izumi Beer Weizen 330ml 1,200 Fresh strawberry mule Baird Beer, Rising Sun Pale Ale 1,300 Charming raspberry Honey ginger CIDRE Aomori cidre 200ml 1,200 Fleur de maqui berry Green field Passion dream JAPANESE SAKE Twinkle highball Banjou Jouzou, Kamoshibito Kuheiji, Junmai daiginjyo, Yamadanishiki, Aichi 1,500 Homemade sangria Bramble evolution Fleur de maqui berry WHISKY Yamazaki, 12yr Hibiki, 12yr Black storm Elderflower martini Espresso martini 1,000 STANDARD COCKTAILS Please feel free to ask our staff. 700 Elderflower martini
15 BEVERAGE JUICE COFFEE Apple juice (Wonder apple) 700 Intersect coffee 500 Tomato Crystal Intersect coffee ( Refill ) 200 Rosemary lemon soda ORIGINAL SODA Aeropress coffee 650 Very berry soda ESPRESSO Rosemary lemon soda Espresso 400 Elderflower & ginger soda Americano 500 MINERAL WATER Voss still 375ml Voss sparkling 375ml Macchiato Cappuccino Café latte SHAKEN Apple juice (Wonder apple) TEA Green tea, gyokuro karigane Real chai Assam tea ( Hot / Iced ) Espresso shakerato Iced café latte Iced coffee Oolong tea 500 Elderflower & Ginger soda
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Homemade duck ham and green beans salad APPETIZERS Pickled vegetables Homemade duck ham and green beans salad Customized rocket salad Gorgonzola and dried fruits terrine 1,400 Homemade paté with Iwachu
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APPETIZERS 01 Customised mix appetizers 6 plates APPETIZERS Pickled vegetables Homemade duck ham and green beans salad Customized rocket salad Gorgonzola and dried fruits terrine Homemade paté with Iwachu
More informationMix appetizers 6 plates Customized rocket salad 0 2
APPETIZERS INTERSECT BY LEXUS Customized mushed potato Pickled vegetables 6 0 0 Stick samosa 6 0 0 Quinoa salad Smoked fried potatoes 75 0 Customized rocket salad 1, 4 0 0 Homemade bacon, mushrooms and
More informationMix appetizers 6 plates Customized rocket salad 02
APPETIZERS INTERSECT BY LEXUS dinner menu Customized mushed potato Pickled vegetables 600 Stick samosa 600 Quinoa salad Smoked fried potatoes 750 Customized rocket salad 1,400 Homemade bacon, mushrooms
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CONCEPT of INTERSECT BY LEXUS INTERSECT BY LEXUS INTERSECT BY LEXUS LEXUS LEXUS LEXUS TOKYO INTERSECT BY LEXUS - TOKYO INTERSECT BY LEXUS - TOKYO LEXUS ADDRESS: 4-21-26 Minami Aoyama, Minato-ku, Tokyo
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VEGAN DESSERTS For your Beauty & Health SOY-YOGUR BARK 950 VEGAN TART-TATIN 950 NO VEGETABLES NO LIFE GATEAU CHOCOLAT WITH BEETS 890 VEGAN BAKED SWEET POTATO CHEESECAKE 890 VEGGIE SMOOTHIES FARMER S MADE
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DRINK MENU WINE by the glass CHAMPAGNE HOUSE SODA ORIGINAL GINGER ALE Ginger Syrup, Lime juice, Soda 1,500 DRAPPIER CARTE D OR BRUT b 9,200 FRESH Lemon Squash Lemon Juice, Simple Syrup, Soda MANDARINE
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Menu Plat defini au choix 5,200 Amuse アミューズ 本日のアミューズを 1 品 1 kinds Amuse 本日の前菜 Today's Appetizer 下記より 1 品お選びください レンズ豆の軽いクリームスープ Cream soup lentil あさりのミネストローネ Minestrone 下記より1 品お選びください Today's Fish (Please
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NY Italian Buffet & Pasta Course Pasta Mezze Rigatoni served with Smoked Sword fish and Fennel Aglio Olio flavored Almond Linguine served with Simmered Chicken, Cartilage and Greens Bolognaise Tesoro di
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MỲ ITALYA - NOODLES スパゲッティ All prices are not included 10% of V.A.T and 5% of service charge Giá trên chưa bao gồm thuế và phí dịch vụ 1. Mỳ bò/gà nước Beef/ chicken noodle soup 70.000 VNĐ 2. Mỳ hải sản
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HEALTHY CORNER Goodness of fresh fruits, vegetables, seeds and grains to uplift your soul Starting a day with a healthy choice uplifts your body and mind. To enjoy the goodness of organic vegetables and
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ALL YOU CAN DRINK!! STANDARD 90min 2000 KIRIN HEARTLAND [BOTTLE ] / SUNGLIA WINE [ RED / WHITE ] / WHISKEY / SHOCHU COCKTAIL / NON ALCOHOL PREMIUM 90min 2 KIRIN HEARTLAND [DRAFT] / CHANDON BRUT CHANDON
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GRAND MENU Assorted Cold Hors d'oeuvre Appetizer Fried Chicken and French Fries Smoked Trout Salmon with Capers Today's Soup Cream of Corn Soup with Kernels Soup French Onion Soup Salad Caesar Salad Combination
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SHIHORO Set 5,300 Today s Appetizer platter 前菜盛り合わせ Bread roll and butter パン Hokkaido Onion soup 北海道オニオンスープ SHIHORO Hokkaido beef Sirloin 230g Baked Hokkaido potato and mixed vegetables 北海道士幌牛のサーロインステーキ
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Simply press Room Service button on the phone in your room and our team of Chefs will be pleased to serve you with a dining experience that is truly memorable. Vegan Option ROOM SERVICE BREAKFAST SET Served
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DINNER Tapas 1,080 1,800 EV Assorted uncured ham (Prosciutto, Rocket, Olive,Herbs, Extra virgin olive oil) 980 Steamed mussel cooked in a stock of butter and white wine (Mussel, Garlic, Dill, White wine,
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Dinner Course Tokaido Sakura Journey 12,500 Assorted spring appetizers with two kinds of tuna Steamed abalone, bird's nest and wolfberry soup Cuttlefish sautéed with leeks and ginger with vegetables and
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Chef's Special 主廚推薦 A Bean Sprout with Dry Bean Curd Rolls Shredded Chicken with Sesame Sauce Sliced Pork with Garlic Sauce Seafood with Pumpkin Soup Prawn Ball with Chili Sauce Ox-tail Stewed with Ginger
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Healthy drinks COLD PRESSED JUICE We use a special blender that crushes fruits and vegetables to extact their liquid essencesand make juice. BERRIES APPLES CELERY PAPRIKA MANGO GRAPEFRUIT APPLES KALE KIWI
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