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1 J-POP Chifa

2 comida japonesa comida nikkei cocina nikkei cocina nikkei fusi n Tambo

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10 Micasa Fuji Lu s Matsufuji Matsuei

11 ?-2012 Ichiban Toshiro Dandan Diego Oka Kaikan Centro Cultural Centro Cultural Peruano Japon s Restaurante Nakachi 1926

12 Huancayo 1948 Jishuryo 1970 Colegio La Uni n Santa Beatriz Jishuryo Kiyomi

13 Cebicher a Poller a tiradito Minoru Kunigami La Buena Muerte Humberto Sato bazar Costanera700

14 Rosita Yimura ) 1993 Jos G lvez 72 Cocina Nikkei 73

15 Hanzo Ache Hajime Kasuga 76 Maido Mitsuharu Tsumura 77 Nikko Pulpo al olivo Omar Frank Maruy 78 9 Sushi Ito Roger Arakaki Yaquir Sato 80

16 Gast n Acurio La Mar Your City, Your Chef , MISTURA 82 Latinamerica s 50 Best Restaurants pollo a la brasa

17 Juan Carlos Tanaka Tokio Ramen 88 Alberto Ichikawa Sato Ramen 89 Lomo saltado Fernando Hayashida Doomo saltado

18 60

19 T DNA Yamawaki, Chikako 2002 Estrategias de vida de los inmigrantes asi ticos en el Per. Lima: Instituto de Estudios Peruanos y The Japan Center for Area Studies. 3 Altamirano, Te filo 1992 Exodo. Peruanos en el exterior. Lima: Fondo Editorial de la Pontificia Universidad Cat lica del Per. Altamirano 1996 Migraci n. El fen meno del siglo, Peruanos en Europa, Jap n, Australia. Lima: Fondo Editorial de la Pontificia Universidad Cat lica del Per. Altamirano 2000 Liderazgo y organizaciones de peruanos en el exterior. Lima; Fondo Editorial de la Pontificia Universidad Cat lica del Per ,

20 , Fukumoto, Mary 1997 Hacia un Nuevo Sol. Japoneses y sus descendientes en el Per. Lima: Asociaci n Peruano Japonesa del Per, pp

21 V.Y Laos, Cipriano A 1929? LIMA. La Ciudad de los Virreyes El libro Peruano Lima: Editorial Per, pp.555, 655,

22 1960 Laos 1929?. Gu a Lascano ed Gu a Lascano Gran gu a general del comercio y de la Industria, professioneles y elemento oficial del Per. Lima: Librer a e Imprenta Gu a Lascano, p Palma, Edith 1940 La Gu a Azul. LIMA Antigua y moderna. Lima: Ediciones Front, p Morimoto, Amelia 1991 Poblaci n de origen japon s en el Per : Perfil Actual. Lima; Comisi n Conmemorativa del 90o. Aniversario de la Inmigraci n Japonesa al Per, pp Nikkei recuerdan celebraciones por Navidad Kaikan. n m.73, Asociaci n Peruano Japon s, Diciembre 2012, pp Balbi, Mariella 2001 La Cocina Seg n SATO. Pescados y Mariscos a la Manera Nikkei. Lima: Universidad San Mart n de Porras, pp p Ei Toyama J.Ayacucho 1128

23 Balbi p UndokayBayten

24 Belaunde, Pablo de la Flor 1991 Jap n en la escena internacional: Sus relaciones con Am rica Latina y el Per. Lima: Centro Peruano de Estudios Internacionales Tsumura, Mitsuharu y Barr n, Josefina 2013 Nikkei es Per. Lima: Telef nica del Per, pp Tsumura y Barr n pp Qui nes Somos en En el Per, con mucho gusto. El japon s que conquist al Per con su saz n. Kaikan. n m.37, Asociaci n Peruano Japonesa, Septiembre 2008, pp Fukumoto p Nakachi, Masao y Nakachi, Graciela s/d El Tenue Resplandor de la Grandeza. El Peque o Inmigrante. Lima s/d

25 Nakachi s/d p R.H Nakachi p.71. Cavanagh, Jonathan ed Las Recetas de Rosita Yimura. La Cocina Nikkei y Algo m s. Lima: Peru Reporting, p los nikkei Driant, Jean-Claude 1991 Las barriadas de Lima. Historia e interpretaci n. Lima: Instituto Franc s de Estudios Andinos y Centro de Estudios y Promoci n del Desarrollo. Matos Mar, Jos 1977 Las barriadas de Lima Lima: Instituto de Estudios Peruanos 2da. Edici n. 66 Balbi pp Tsumura y Barr n p Amor por el Mar Kaikan. n m.62, Asociaci n Peruano Japonesa, Diciembre 2011, pp Acurio Gast n 2006 La cocina nikkei. Las cocinas del Per por Gast n Acurio. Tomo 4. Lima: El Comercio, pp Tsumura y Barr n pp Balbi p Tsumura y Barr n pp Balbi pp Cavanagh pp Tsumura y Barr n pp Heredero de la saz n de Rosita Yimura Kaikan. n m.60, Asociaci n Peruano Japonesa, Septiembre

26 2011, pp Cavanagh, Jonathan ed Las Recetas de Rosita Yimura. La Cocina Nikkei y Algo m s Acurio, Gast n 2006 La cocina nikkei 10 Las cocinas del Per V.K. 76 La cocina nikkei es representar mi cultura en los platos Kaikan. n m.68, Asociaci n Peruano Japonesa, Junio 2012, pp Mitsuharu Tsumura: Tradici n japonesa con coraz n peruano Kaikan. n m.50, Asociaci n Peruano Japonesa, Octubre 2010, pp Tsumura y Barr n pp Nikko, la propuesta culinaria de Omar Frank Maruy: Cocina nikkei llena de peruanidad Kaikan n m.51, Asociaci n Peruano Japonesa, Noviembre 2010, pp La cocina creativa de Roger Arakaki Kaikan. n m.47, Asociaci n Peruano Japonesa, Julio 2010, pp El sabor de la curiosidad Kaikan. n m.42, Asociaci n Peruano Japonesa, Mayo 2009, pp Un chef de disciplina informal Kaikan. n m.62, pp Diego Oka, el mejor chef de San Francisco Kaikan. n m.78, Asociaci n Peruano Japonesa, Junio 2013, p La Feria Gastron mica Internacional de Lima La Sociedad Peruana de Gastronom a Ultimas Noticias en 84

27 KOTOSH Lomita WAKATAY Gardena PACTA Peruvian Nikkei Cousine, Peruvian Japanese restaurant COYA Gast n Acurio deja abierta la posibilidad de postular a la presidencia el 2016 en El Comercio digital del 9 de Diciembre del Ibid., La cocina nikkei es representar mi cultura en los platos. P.21. Gast n p Gastron mica en Jes s Mar a. El verdadero ramen en el Per Kaikan. n m.63, Asociaci n Peruano Japonesa, Enero 2012, pp Tokio Ramen facebook 89 Ramen como en Jap n. Sato Ramen, singular propuesta culinaria en Pueblo Libre Kaikan. n m.59, Asociaci n Peruano Japonesa, Agosto 2011, pp Doomo Saltado, nueva propuesta de cocina fusi n. Lomos y ramen en Jes s Mar a Kaikan. n m.75, Asociaci n Peruano Japonesa, Marzo 2013, pp

28 Japanese immigrants to Peru initially maintained Japanese food at home, but were influenced by the host society and later shifted to Japanese-Peruvian food. During Peru s process of reconstruction since 1990, Nikkei cuisine based on Japanese-Peruvian food has gradually been recognized. Along with the growing international popularity of Peruvian and Japanese food, new Nikkei fusion cuisine was also born. These processes were closely associated with the formation of the Japanese-Peruvian identity that was rooted in the life strategy. Keywords identity, emigration, life strategy, fusion, Japanese food

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