SUSHI LUNCHMENU 609. Sushi Set 寿司セット Misoshiru Miso soep Miso soup Sashimi 3 assort 3 van zalm, tonijn en zoetwater garnaal sashimi 3 slices of salmon
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1 LUNCHMENU SSID: tanuki-guests Password: ilovetanuki Willem van Weldammelaan KT Amsterdam Tel:
2 SUSHI LUNCHMENU 609. Sushi Set 寿司セット Misoshiru Miso soep Miso soup Sashimi 3 assort 3 van zalm, tonijn en zoetwater garnaal sashimi 3 slices of salmon, tuna and sweetshrimps Nigiri mix 3 verschillende soorten nigiri 3 different kinds of nigiri Maki Keuze uit; zalm, tonijn of komkommer Choice of salmon, tuna or cucumber 15,00
3 SASHIMI - 刺身 Verse Rauwe Vis / Fresh Raw Fish 104. 刺身三点盛り Sashimi 3 Assort Vier stuk van zalm, tonijn en zoetwater garnalen Four slices of salmon, tuna and sweet shrimps まぐろ Sashimi Maguro Zeven stuk van tonijn Seven slices of tuna 甘海老 Sashimi Amaebi Tien stuk van zoetwater garnalen Ten slices of sweetshrimps サーモン Sashimi Sake Zeven stuk van zalm Seven slices of Salmon いか Sashimi Ika Zeven stuk van inktvis Seven slices of squid 帆立 Sashimi Hotate Acht stuk van St. Jacob schelpen Eight pieces of scallops たこ Sashimi Tako Zeven stuk van gekookte octopus Seven slices of cooked octopus 海ベース Sashimi Suzuki Zeven stuk van Zeebaars Seven slices of Seabass Sashimi Hirame Zeven stuk van griet Seven slices of sole 8.00 Sashimi Hiramasa Zeven stuk van Yellowtail Seven slices of Yellowtail 9.00 平目 415. 平政
4 NIGIRI SUSHI 握り寿司 Rijstbal met Vis (1 stuk) / Rice Ball with Fish topping (1 piece) 120. 平目 Nigiri Hirame 2.50 Griet Sole 121. まぐろ Nigiri Maguro 2.50 Tonijn Tuna 122. 甘海老 Nigiri Amaebi 2.10 Zoetwater Garnalen Sweet Shrimps 123. サーモン Nigiri Salmon 2.50 Zalm Salmon 124. 軍艦飛び子 Gunkan Tobiko 2.30 Viskuit Flying Fish Roe 125. 海老 Nigiri Ebi 2.50 Gekookte garnaal Cooked prawn 126. いか Nigiri Ika 2.10 Inktvis Squid 127. 帆立 Nigiri Hotate 2.80 St. Jacob Schelp Scallops 128. たこ Nigiri Tako 1.90 Octopus Octopus 129. 海ベース Nigiri Suzuki 1.90 Zeebaars Sea Bass 136. 鯖 Nigiri Saba 2.50 Makreel Mackerel
5 416. 平政 Nigiri Hamachi Yellowtail (seizoensgebonden) Yellowtail (seasonal fish) 軍艦イクラ Gunkan Ikura Zalm Kuit Salmon Roe うなぎ Nigiri Unagi Paling Eel 玉子 Nigiri Tamago Omelet Egg いなり寿司 Inari Sushi Twee stuk met zoete tofu Two pieces with sweet tofu 4.00 MAKI SUSHI - 巻き寿司 Rijst Rol (6 stukken) / Rice Roll (6 pieces) 141. 鉄火巻 Tekka Maki Tonijn Tuna サーモン巻 Salmon Maki Zalm Salmon かっぱ巻 Kappa Maki Komkommer Cucumber カリフォルニア巻 California Maki Krabstick, avocado, komkommer en viskuit Crabstick, avocado, cucumber and fish roe 鮭アボカド巻 Sake Avocado Maki Zalm en avocado Salmon and avocado アボカド巻 Avocado Maki Avocado Avocado 3.50
6 41. Spicy Tuna Maki 5.70 Pittige tonijn Spicy tuna 46. Ebi Fried Maki 8.00 Gefrituurde garnaal Fried shrimps 49. Maguro sarada maki 5.70 Huisgemaakte tonijn marinade Home made marinated tuna TEMAKI SUSHI - 手巻き寿司 Handgerolde Sushi (1 stuk) / Hand rolled Sushi (1 piece) 151. 鉄火手巻 Temaki Tekka 5.30 Tonijn Tuna 152. お新香手巻 Temaki Oshinko 3.90 Gemarineerde Rettich Marinated White Raddish 153. サーモン手巻 Temaki Salmon 5.00 Zalm Salmon 154. かっぱ手巻 Temaki Kappa 3.90 Komkommer Cucumber 156. カリフォルニア手巻 Temaki California 5.70 Krabstick, avocado en viskuit Crabstick, avocado and fish roe 159. 鮭アボカド手巻 Temaki Salmon Avocado 5.70 Zalm en avocado Salmon and avocado 161. Temaki Tuna Avocado 5.90 Tonijn en avocado Tuna and avocado 432. Temaki Unagi 5.40 Paling Eel
7 COLD PLATE - 冷たい一品料理 Koude Gerechten / Cold Dishes 201. 鴨の焼漬 Kamo No Yakizuke 3.90 Gemarineerde eendenborst Marinated duck breast 202. 冷やっこ Hiyayakko 3.40 Japanse koude tofu op Japanse wijze Traditional Japanese Cold Tofu 204. 和風サラダ Wafu Sarada 5.10 Salade met zelf gemaakte Japanse miso dressing Salad with a home made Japanese miso dressing 205. 中華ワカメ Chuka Wakame 3.70 Zeewier salade Seaweed salad 206. お新香盛り Oshinko mori 4.40 Assortiment van Japanse ingemaakte groente Assortiment of Japanese Pickles 208. 枝豆 Edamame 4.40 Gekookte Japanse groene soyabonen Boiled Japanese green soybeans 210. まぐろサラダ Maguro Sarada 5.70 Salade met gemarineerde rauwe Tonijn sashimi Salad with marinated raw Tuna sashimi
8 DONBURI - 丼 Sushi rijst / Rice and Noodle Dishes 225. 鉄火 Tekka Don 9.80 Gemarineerde Tonijn sashimi op sushi rijst met miso soep Marinated Tuna sashimi on sushi rice with miso soup 226. 海鮮丼 Kaisen Don Sashimi assortiment op sushi rijst met miso soep Assorted sashimi on sushi rice with miso soup 266. 鮭親子丼 Sake Oyako Don Zalm en zalmkuit op sushi rijst met miso soep Salmon and salmon roe on sushi rice with miso soup 267. 鮭丼 Sake Don Zalm sashimi op sushi rijst met miso soep Salmon sashimi on sushi rice with miso soup 402. 鰻丼 Unagi Don Gegrilde paling op sushi rijst met miso soep Grilled eel on sushi rice with miso soup イクラ丼 Ikura Don Zalm kuit op Sushi Rijst met Miso Soep Salmon Roe on Sushi Rice with Miso Soup NOODLE 麺 227. 醤油ラーメン Ramen (月曜 ~ 水曜 (Monday-Wednesday) Chinese stijl noedel soep Chinese Style Noodle soup たぬきうどん Tanuki Udon 木曜 ~ 日曜 (Thursday-Sunday) Japanse dikke noedel soep met Tempura bloem Japanese Style Noodle soup with Tempura Flour きつねうどん Kitune Udon (木曜~日曜 (Thursday-Sunday) Japanse dikke noedel soep met gefrituurde zoete tofu Japanese noodle soup with fried sweet tofu 7.90
9 AGEMONO & YAKIMONO - 揚げ物 & 焼き物 Gefrituurde & gegrilde gerechten/fried & grilled dishes inclusief rijst en miso soep/rice en soup included 610. 若鶏の唐揚げ Wakadori No Kara Age 7.50 Japans gemarineerde kipfilet Japanese style marinated chicken 611. ちくわ磯辺揚げ Chikuwa Isobe Age 7.50 Viskoek tempura Fishcake tempura 612. 揚げだし豆腐 Agedashi Tofu 7.50 Gefrituurde tofu in tempura saus Deep Fried tofu in tempura sauce 613. 照焼チキン Teriyaki Chicken 7.50 Gegrilde kip met Teriyaki saus Grilled chicken with Teriyaki sauce 614. トンカツ Tonkatsu 8.00 Varkensvlees schnitzel Deep fried pork 615. 和風ステーキ Wafu Steak Gesneden biefstuk met geraspte rettich Sliced steak with grated White Raddish 616. サイコロステーキ Saikoro Steak Biefstuk blokjes met groenten in saus Steak cubes with vegetables in sauce 617. エビフライ Ebi Fried Twee gefrituurde gamba s Two fried king prawns
10 KUSHIYAKI SET 串焼きセット inclusief rijst en miso soep/rice and soup included 618. 鶏の串焼き Yakitori spiezen dijfilet 3 skewers of leg meat 619. チキンミックス串焼き Yakitori mix 7.50 dijfilet, dijfilet met lente-ui, gehaktbal leg meat, leg meat with spring-onion, meat bal 620. 肉の串焼きを混ぜます Kushi mix Bief, dijfilet, zalm Beef, leg meat, salmon KUSHIYAKI 串焼き Gegrilde spiezen (2 spiesjes per portie) Grilled skewers (2 skewers per portion) 301. 正肉 Shouniku 2.90 Dijen filet Leg meat 302. ねぎま Negima 3.00 Dijen filet met lente uien Leg meat with spring onions 304. つくね Tsukune 3.40 Gehaktballetjes Meat balls 311. 牛串 Gyukushi 6.20 Rundvlees Beef 313. しいたけ Shiitake 4.40 Japanse paddestoelen Japanese mushrooms 315. アスパラガスベーコン Asparagus Bacon 3.90 Asperges gewikkeld in spek Asparagus rolled in bacon 317. 焼き鮭 Yaki Sake 5.30 Zalm Salmon
11 WARM DRINKS - 温かい飲み物 261. 緑茶 Groene thee - Green Tea イングリッシュティー Engelse thee - English Tea コーヒー Coffee Espresso Double Espresso Cappucino 3.00 HOUSE WINE - ハウスワイン 835. 赤ワイン Red Rood (Glas) 白ワイン White - Wit (Glas) ロゼ Rose (Glas) シャルドネー Chardonnay (Glas) 4.20 BOTTLE WINE - ボトルワイン 872. ハウスワイン House Wine Huiswijn Syrah Rose Wine Sauvignon Blanc Cabarnet Sauvignon 873. シャルドネー Chardonnay Domaine ドマイン白
12 SHOCHU & COCKTAILS カクテル焼酎 821. さつま白波 Satsuma Shiranami ライムサワ一 Lime Sour 梅干サワ一 Umeboshi Sour カシスサワ一 Cassis Sour 梅酒サワ一 Umeshu Sour カルピスサワ一 Calpis Sour ウーロンサワー Oolong High 4.00 SPIRITS & LIQUOR - スピリッツとリキュ一ル類 837. ヤングジュネバー Jonge Jenever ドライジン Dry Gin ウォッカ Vodka ラム Rum アマレット Amaretto ティアマリア Tia Maria ベイリーズ Baileys コアントロー Cointreau ドラムブイ Drambuie マティーニ Martini グランマニエール Grand Marnier 3.90
13 WHISKEY - ウィスキー 828. ジョニーウォーカー Johnnie Walker ジャックダニエル Jack Daniels ジェームソン Jameson Irish Whisky シーバス Chivas Regal 4.80 COGNAC コニャック 833. レミーマルタン Remy Martin V.S.O.P Courvoisier V.S.O.P BEER - ビール 801. ハイネケン生ビール ( 小 ) Heineken Beer (Small) ハイネケン生ビール ( 大 ) Heineken Beer (Big) ハイネケン生ビール Heineken Beer (Pitcher 1.8 liter) ( ピッチャー ) 804. キリン一番搾り Kirin Beer 札幌ビール Sapporo Beer アサヒスーパードライ Asahi Super Dry アムステルモルト Amstel Malt 2.75
14 JAPANESE SAKE - JAPANSE SAKE - 日本酒 807. 枡酒 Masu Sake 吟醸酒白鷹 ( 冷 ) Cold Nama Sake Ginjou (300ml) 生酒 ( 冷 ) Cold Nama Sake (300ml) Hakutsuru Junmai (500ml) 熱かん一合 Warm Sake (Small) 熱かん二合 Warm Sake (Big) 濁り酒 Nigori Sake (300ml) 梅酒 Plum Wine Hana Awaka Sake BOTTLE KEEP - ボトルキープ 862. 蕎麦蔵蕎麦焼酎 Sobagura Soba Shochu 900ml 白波芋焼酎 Shiranami Imo Shochu 720ml 白波芋焼酎 ( 大 ) Shiranami Imo Shochu 900ml 44.00
15 SOFT DRINK - ソフトドリンク 701. ビターレモン Bitter Lemon セブンアップ 7 Up ジンジャーエール Ginger Ale コカコーラ Coca Cola カシス Cassis 炭酸水 Soda Water トニックウォーター Tonic Water ペプシライト Pepsi Light シーシー Sisi カルピス Calpis Water (non-gas) カルピス ( ガス有り ) Calpis Water (gas) アップルジュース Apple Juice オレンジジュース Orange Juice ミネラルウォーター Sourcy Non Gas ミネラルウォーター Sourcy with Gas 2.20 ( ガス有り ) 716. ウーロン茶 Oolong Tea アイスティー Ice Tea 緑のアイスティー Lipton Ice Tea Green ミネラルウオーター Sourcy Non Gas (0.75 liter) 5.00 ( ボトル ) 881 ミネラルウオーター Sourcy Gas (0.75 liter) 5.00 ( ガス有り, ボトル )
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NIGIRI SUSHI 握り寿司 Rijstbal met Vis (1 stuk) / Rice Ball with Fish topping (1 piece) 502. 寿司盛り合わせ Sushi Assort Keuze van de Chef Chef's choice 12
SASHIMI - 刺身 Verse Rauwe Vis / Fresh Raw Fish 501. 刺身盛り合わせ Sashimi Assort 25.00 Keuze van de Chef Chef's choice 104. 刺身三点盛り Sashimi 3 Assort 12.00 Vier stuk van zalm, tonijn en zoetwater garnalen Four
SASHIMI - 刺身
SASHIMI - 刺身 Verse Rauwe Vis / Fresh Raw Fish 501. 刺身盛り合わせ Sashimi Assort 25.00 Keuze van de Chef Chef's choice 104. 刺身三点盛り Sashimi 3 Assort 12.00 Vier stuk van zalm, tonijn en zoetwater garnalen Four
110. 平目 Sashimi Hirame Zeven stuks griet Seven slices of sole 111. 平政 Sashimi Hiramasa Zeven stuks yellowtail Seven slices of yellowtail 112. まぐろ漬け Ma
SASHIMI - 刺身 Verse Rauwe Vis / Fresh Raw Fish 501. 刺身盛り合わせ Sashimi Assort Keuze van de Chef Chef's choice 104. 刺身三点盛り Sashimi 3 Assort Vier stuks zalm, tonijn en zoetwater garnalen Four slices of salmon,
lunch menu Apr 2018 web
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BITES / 酒肴 / STARTER * Mozuku-su もずく酢 Mozuku zee-wier met azijn Mozuku-seeweed with vinegar * U-zaku 鰻ざく Paling, zeewier en komkommer met azijn Eel, seeweed and cucumber with vinegar * Tofu Avocado salad
SASHIMI / お造り 寿司 / SUSHI * Sashimi Ume 32,50 Assortiment van 5 soorten vis (ca. 15 plakjes voor 1-2 personen) お造り盛り合せ < 梅 > (5 種 ±15 切れ ) Assorted raw
BITES / 酒肴 / STARTER * Mozuku-su もずく酢 Mozuku zee-wier met azijn Mozuku-seeweed with vinegar * U-zaku 鰻ざく Paling, zeewier en komkommer met azijn Eel, seeweed and cucumber with vinegar * Tofu Avocado salad
Microsoft Word - Dinner Menu.docx
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TKJ_Food_Menu_2017_LR
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Microsoft Word - Document1
RICE & SUSHI California Roll 2PCS $1 California Roll 4PCS $2 California Roll 8PCS $4 カリフォルニアロール Sushi Roll with Imitation Crab Meat Deep Fry Cali Roll 2PCS $2 Deep Fry Cali Roll 4PCS $4 Deep Fry Cali Roll
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プレミアムセット Premium Set 新和食炭火鹿児島和牛海鮮バラちらし重箱グリーンサラダ 茶碗蒸し 味噌汁 Charcoal Grilled Kagoshima Wagyu Beef and Kaisen Donburi $72 春プレミアム弁当鹿児島 A4 和牛味噌漬け 季節の刺身盛り合わせ 5 種 天ぷら盛り合わせ茶碗蒸し蒸し 味噌汁 デザート付き Syun Premium Bento Box
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S ASHIMI S C Chef s selection of sashimi 70.00 Chef s special selection 7 selection of sashimi S 7 55.00 Chef s selection 3 pieces each 5 selection of sashimi S 5 38.00 Chef s selection 3 pieces each 3
RD90_Menu_1812
GRAND MENU 民以食為天 H2 MENU P1 Dumpling Pan Fried Gyoza Original Pan Fried Gyoza Curry Pan Fried Gyoza Shrimp FRIED Y02 RM 12 Y10 RM 12 Y11 RM 18 PAN Deep Fried Gyoza Original Deep Fried Gyoza Curry Deep
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Inari Sushi Inari, Sushi Rice 65 Salmon Aburi Pithachio Sushi Nori,Salmon,Mayo,Phitacio,Tobiko 27 Kanimayo sushi Nori,Kani Stick,Tobiko mayo えび寿司 18 Tuna Aburi Teriyaki Sushi Nori,Tuna,Teriyaki Sc 炙りツナ照り焼き寿司
SUSHI (servis par 2 pièces) U1 4,50 MAGURO (thon) U2 4,20 SHAKE (saumon) U3 4,20 TAI (daurade) U4 4,20 SABA (maquereau) U5 5,00 EBI (crevette) U6 5,00
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bev_p1_
COFFEE Coffee (Hot Iced) Decaffeinated Coffee American Coffee-Mocha & Kilimanjaro- Café au Lait (Hot Iced) Caffè Latte (Hot Iced) Cappuccino (Hot Iced) Espresso OTHER Chocolaccino (Hot Iced) Carameccino
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201904CafeLECCOURT_G-menu
GRAND MENU Kindly inform your waiter if you are allergic to certain foods or are observing dietary restrictions. PASTRY 9:00~ Recommended Apple Pie a la mode Set (served with Coffee or Tea) Pastry Pastry
Noodle soup with braised shark s fin Per person Select your favorite taste (soy sauce or spicy vinegar sauce)
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TatsuMenu - AlaCarte - Insert - pg1
Please inform your server of any food allergies, food intolerance, dietary requirements or religious interest that you or any of your party may have. Vegetarian Dairy Gluten-Free Lactose-Free Contains
PowerPoint プレゼンテーション
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Microsoft Word - LUNCH MENU.docx
TSUKIJI OMAKASE COURSE 築地ランチメニュー *Minimum 2 person $88++ 3 Kinds Appetizer 前菜三種盛り 3 Kinds Sashimi 刺身 3 点盛り Today s Seafood Tempura 本日の魚介の天ぷら Today s Grilled Fish 本日の焼き魚 5 Kinds Sushi with Clam Miso Soup
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DINNER MENU 天婦羅定食 TEMPURA 30.00 GEFRITUURDE SCAMPIS EN SEIZOENGROENTEN とんかつ定食 TONKATSU 25.00 GEFRITUURDE VARKENS FILET チキソフライ CHICKEN FRIED 25.00 GEFRITUURDE KIPPENFILET さかな フテイ SAKANA FRIED GEFRITUURDE
LUNCH SET MENU All Bento Sets are accompanied with Chef s Selection Maki or Japanese Niigata rice, Salad, Tempura Mori, Kobachi, Miso Soup and Green T
Sen of Japan is a casual dining Japanese restaurant and bar with an intimate setting with spectacular views of the Singapore skyline. Our dishes are designed by Chef Nakano Hiromi, who used to head the
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DINNER MENU 天婦羅定食 TEMPURA 28.00 GEFRITUURDE SCAMPIS EN SEIZOENGROENTEN とんかつ定食 TONKATSU 25.00 GEFRITUURDE VARKENS FILET チキソフライ CHICKEN FRIED 25.00 GEFRITUURDE KIPPENFILET さかなフテイ SAKANA FRIED GEFRITUURDE
2_new_dinner_14july
FOOD MENU LAST ORDERS MON - FRI 22:30 SAT 22:00 SUN CLOSED If you have food allergies, please inform our staff. V D N Suitable for Vegetarians E Contain Egg Contain Dairy product G Contain Gluten Contain
et Menu Tenju set Appetiser, salad, deep-fried assorted seafood and vegetables with soya sauce on rice, pickles and miso soup 2,900 Tempura set Appeti
Lunch Menu Lunch Course Lunch kaiseki Appetiser, sashimi, simmered dish, vinegared dish, grilled dish, rice, pickles and miso soup, dessert 9,800 Lunch course hun Appetiser, sashimi, simmered dish, vinegared
DINNER MENU NAMI FOR ALL SENSES OMAKASE おまかせ 0 SUSHI OMAKASE 寿司おまかせ $240 SMALL BITES Poached Vegetables with Bonito Sauce 季節のお浸し Poached Hiroshima Oys
DINNER DINNER MENU NAMI FOR ALL SENSES OMAKASE おまかせ 0 SUSHI OMAKASE 寿司おまかせ $240 SMALL BITES Poached Vegetables with Bonito Sauce 季節のお浸し Poached Hiroshima Oyster Marinated with Sesame Oil 牡蠣時雨煮オイル漬 $22
bev_p1_
COFFEE Coffee (Hot Iced) Decaffeinated Coffee American Coffee-Mocha & Kilimanjaro- Café au Lait (Hot Iced) Caffè Latte (Hot Iced) Cappuccino (Hot Iced) Espresso OTHER Chocolaccino (Hot Iced) Carameccino
Dinning Dinner Menu 17
Omakase Kaiseki Dinners 懐石 KOCHO (4 courses) Kocho sake pairing (three) $20 胡蝶 83 chawan-mushi 茶碗むし velvety smooth savory steamed egg broth with, shrimp, scallop and chicken yakimono 銀だら西京焼き yuan marinated
SG-D01
FOOD AND DRINK MENU OPEN 17:00 CLOSE 24:30 -LAST ORDER 23:30- A service charge(100yen) will be added to the total amount of your bill. SEATIME BLD 2F 15 MINATO CHATAN OKINAWA 8 926 2755 Please tell us
aqua kyoto a la carte menu pdf
appetizers / edamame salted soy bean pods 3.50 / hamachi no kunsei sashimi to pishuto sarada smoked yellowtail sashimi with pea shoot salad 14.50 / kuri to kaisou no sarada koika zoe seaweed & cucumber
Lunch Menu
NOBU CHEF s BOX with Miso Soup シェフズ ボックス ( お味噌汁付 ) 5500 Seafood Dish 温かいシーフード料理 Meat Dish 温かいお 料理 Fish Dish 温かいお 料理 Sashimi Salad サシミサラダ Nigiri & Roll Sushi にぎりと巻き寿司 2 Appetizers アペタイザー 2 種類 BOX with Miso
一品料理のご案内 A La Carte 要予約メニュー /Reservation required 鉄刺 30 切 <9 月 ~3 月限定 > 5,000 (5,400) Puffer fish sashimi * September through March only お造り盛合せ 2,500
要予約メニュー /Reservation required 鉄刺 30 切 5,000 (5,400) Puffer fish sashimi * September through March only お造り盛合せ 2,500 (2,700) Assorted sashimi お造り盛り合せ サザエの刺身 1,200 (1,296) Turban shell sashimi
wine_p 白、甘
SPAIN FAIR RECOMMENDED DRINKS RECOMMENDED DRAFT BEER 1,200 1,426 Estrella Galicia RECOMENNDED COCKTAIL Valencia - Apricot Brandy,Orange Juice,Orange Bitter Rebujito - Dry Sherry,7up Floral Spritzer - Dry
web dinner
Nabe Promotion Globefish Amuse Globefish, assorted vegetables Rice porridge and Japanese pickles Fruits 17,000 Globefish course Globefish sashimi, fried globefish Globefish, assorted vegetables Rice porridge
英訳メニュー1p
冷たいおそば :Cold Soba (Plus 300yen for a large portion of soba.) 01. Seiro ( せいろ ) 750 With cold dipping sauce. The most simple cold soba menu. 02. O-ebiten Seiro ( 大えび天せいろ ) 03. Tem Seiro ( 天せいろ ) Seiro served
PowerPoint Presentation
前菜 A p p e t i z e r Edamame 枝豆 $4.80 Tako Wasabi 蛸わさび $6.80 Octopus marinated with Wasabi Hiyayako 冷奴 $4.80 Chilled tofu Hotaru-ika ほたるいか沖漬け $6.80 Marinated fermented firefly squid Tatami Iwashi たたみいわし
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MORNING MENU 10:00-11:00 Morning Menu A B C D A Plane Waffle B Bacon & Eggs & Waffle C Prosciutto Tomato Salad & Waffle D Fresh Fruit & Granola CHOICE MORNING MENU 10:00-11:00 Dessert Baked Cheese Cake
前菜
一品料理 small dishes 枝豆 Edamame vegetarian boiled soybeans 6 焼き茄子 Yakinasu vegetarian possible grilled Japanese eggplants with skipjack flakes 9 絹豆腐の生春巻き Namaharumaki raw spring rolls with tofu, tomato and
和牛のたたき Wagyu Tataki 特製カルパッチョ Special Carpaccio 鯛のカルッパチョ Snapper Special
和牛のたたき Wagyu Tataki 特製カルパッチョ Special Carpaccio 鯛のカルッパチョ Snapper Special APPETIZERS & STARTERS 1 和牛のたたき Wagyu Tataki Thinly sliced seared wagyu striploin with lemon soy. 19.5 2 特製カルパッチョ Special Carpaccio
Appetizers 前菜 BD Edamame 枝豆 (Boiled Green Soy Beans) Negima Yaki ねぎま焼き (Spring Onion in Thin Slices of Beef and Grilled) Yakitori 焼き鳥 (Ten
Appetizers 前菜 BD Edamame 枝豆 (Boiled Green Soy Beans) 2.500 Negima Yaki ねぎま焼き (Spring Onion in Thin Slices of Beef and Grilled) 3.950 Yakitori 焼き鳥 (Tender Pieces of Chicken Grilled on Skewers) 2.800 Tatsutaage
Lunch Course "AYAME" 5,500 Appetizer Japanese Beef Sirloin Steak 100g Rice Lunch Course "YURI" Assorted Appetizer 12,000 Sherbet Fish of the Day and S
Lunch Course "YAMABUKI" 7,800 Beef Confit with Bamboo Shoot and Broad Bean Clam and Green Peas Soup Japanese Beef Sirloin Steak 100g Rice or Garlic Rice with Whitebait Product JAPAN TOKYO FUKAGAWA WINERY
Vegetables Cold Appetizers 1. Fried meat dumplings Assorted cold appetizers Three kinds of cold appetizers 4,220 2,210 3,190 1, ,140
Vegetables Cold Appetizers 1. Fried meat dumplings 7. 8. Assorted cold appetizers Three kinds of cold appetizers 4,220 2,210 3,190 1,690 4 760 6 1,140 9. Cold abalone 3,090 1,640 2. Boild meat dumplings
メニュー｜九州の米とあて「米九」
米九 料理長おすすめメニュー Special Menu 佐土原茄子浅漬け Delicious rice Cuisine Lightly pickled SADOWARA Eggplant Boiled SADOWARA Eggplant 400 800 Char-grilled Miyazaki local free-range chicken 1,400 佐土原茄子お浸し Chef Selected
UMI GRAND MENU_APP NEW 17-05-2015
Contains: (V) vegetarian (W) Wheat (N) Nuts (S) Shell Fish (H) Healthy (A) Alcohol APPETIZER EDAMAME (V) (H) 28 枝豆 Salted or spicy INGEN GOMAAE (V) (H) 隠元胡麻和え 30 Kenya beans, roasted sesame, sweet sesame
メニュー｜九州の米とあて「米九」
米九 料理長おすすめメニュー Special Menu Delicious rice Cuisine "Jikka Kurogi" Japanese beef tongue stew 1,800 Marinated deep fried Mehikari Deep fried Mehikari Chef Selected Rice 3 Kinds of Small Ateh Side Dishes
Jinzakaya New Menu 2017
zensai APPETISER EDAMAME $5 young soybean GOMA TOFU $5 sesame tofu AGEDASHI TOFU $6 deep-fried tofu YAKI NASU $8 grilled eggplant KAWAEBI KARAAGE $8 deep-fried river shrimp with mentaiko sauce MAMEAJI
Gekneden sushi, kneaded sushi, にぎり (nigiri) p/st. 200 Zalm getoast en besprenkeld met peper Daurade 2.00 Salmon toasted with sprinkeled with
Chef selectie, chef selection, 盛り合わせ (moriawase) Plakjes rauwe vis, sliced raw fish, 刺身 (sashimi) 5 pl. 196 Selectie van sushi met rijst & sashimi van rauwe vis 23.00 256 St.Jacobschelp 5.00 Selected sushi
寿司 基 Sushi - MOTOI The basic sushi set 先付 Amuse bouche にぎり八 貫 8 kinds of nigiri sushi 大トロ Marbled tuna 中トロ Medium marbled tuna 白身 White fish サーモン( 二貫)
寿司 基 Sushi - MOTOI The basic sushi set にぎり八 貫 8 kinds of nigiri sushi 白身 White fish サーモン( 二貫) Salmon (2 pieces) Kuruma prawn 鰻 Eel 鉄火巻 Tuna roll 8,000 上記すべて国産米使用 Rice product of Japan. 写真はイメージです The photograph
グランドメニュー｜ル・パン神戸北野 伊丹空港店
Hotel La Suite Kobe Harborland is the first hotel in Japan to receive entry into the Small Luxury Hotels of the World. Set Menu Lunch & Dinner A Carbohydrate off Pasta with Chicken and Pork in Spicy Ragu
メニュー｜九州の米とあて「米九」
米九 料理長おすすめメニュー Special Menu Delicious rice Cuisine Bitter gourd Boiled in Soy Sauce Bittermelon is characterized by bitterness. We reduced the bitterness with dried bonito flakes sesame flavor. Hiyajiru
メニュー｜九州の米とあて「米九」
米九 料理長おすすめメニュー Special Menu Delicious rice Cuisine Bitter gourd Boiled in Soy Sauce Bittermelon is characterized by bitterness. We reduced the bitterness with dried bonito flakes sesame flavor. Hiyajiru
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Appetizers Smoked salmon with papaya olives and paprika sauce Caesar salad 1,850 1,558 Chef 's salad 1,800 1,516 Salade Nicoise with red wine vinegar dressing 1,900 1,600 Mixed salad from KAWADA farms
Teppan-Ya Ala Carte Menu
Signature Dishes てっぱん家特選料理 Kumi s No.1 Special 13.50 クミズ No.1 スペシャル Crab meat, rich avocado and white fish baked in a special sauce カニ身 アボカドを白身魚で巻き スペシャルソースで焼き上げた逸品 3 Kind of Signature Appetizer Plate
WAGYU TATAKI 和牛叩き Thinly sliced, seared rare Wagyu beef served with a special Mizu sauce $17.50 WAGYU YUKKE 和牛ユッケ Chopped Wagyu beef mixed with a spec
APPETISERS 前菜 EDAMAME 枝豆 Steamed, salted green soy beans $5.50 HORENSO NO OHITASHI 法蓮草のお浸し Boiled spinach with sesame dressing $5.00 OSHINKO お新香 Assorted Japanese pickles $5.00 TAKOYAKI たこ焼き Octopus pieces,
dinner_yaesu_1P
GRAND MENU Course Menu 3,500 5,150 8,200 A. B. A. B. A. B. C. A. B. C. A. B. A. B. A. B. Vegetables Cold Appetizers 1. Fried meat dumplings 7. 8. Assted cold appetizers Three kinds of cold appetizers 4,220
160608膳亭菜單-dinner
Agenzen is a Japanese term meaning authenticity in food, setting, and service, we strive to achieve excellence in all three areas. We proudly offers both traditional and contemporary Japanese meals. The
Sushi, Sushi Roll and Sashimi SPECIALTY SUSHI ROLLS Hand Roll 手巻き California Roll カリフォルニアロール 35 The classic and original roll of crab Stick mixed with
Small Dishes SIGNATURE DISHES Kumi s No. 1 クミズ No.1 23 ( カニ身とアボカドを白身魚で包み 特製のソースで焼いた逸品 ) Crab stick and avocado mix wrapped with whitefish, baked in a secret sauce Dynamite Baked Seafood ダイナマイトベイクドシーフード
à la carte
HIBACHI SET Sashimi Set $39.80 Zensai, Assorted Sashimi, Tempura, Miso soup & Rice Sakana Set $38.80 Zensai, Salmon Teriyaki, Tempura, Miso soup & Rice Yakiniku Set $37.80 Zensai, Yakiniku, Tempura, Miso
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Welcome GRAND MENU GRILL BURGER CLUB SASA 3 1 S Small 80g R Regular 100g L Large 200g 小腹を解消! ランチに最適! ガッツリいこう! 私クラスになるとラージサイズを注文だろう! 3 2 1. 2. 3. わーい!! キター! 簡単だなー! BURGERS Comes with French Fries and Pickles.
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Hale Lani Terrace Island Style Cafe Restaurant Menu OPEN 11 00 CLOSE 21 00 Lunch 11 00 14 00 Cafe/Dinner 14 00 21 00 Last order FOOD 20 00 DRINK 20 30 Facebook Hale Lani Terrace Instagram @halelaniterrace
Course UTAGE 宴 Assorted two kind of appetizers Bread with tartar sauce of avocado and smoked salmon Grilled seasonable fish Grilled lobster americaine
Course UTAGE 宴 Assorted two kind of appetizers Bread with tartar sauce of avocado and smoked salmon Grilled seasonable fish Grilled lobster americaine sauce Japanese beef sirloin steak Okonomiyaki or Yakiosba
Dinner Menu
Starters Cold Dishes Hiyayakko Cold Tofu 冷奴 $5.50 Edamame - Boiled Soy Beans 枝豆 $4.75 Kinpira - String of Burdock Roots $6.25 きんぴら Maui Onion Slice $7.50 マウイオニオンスライス Ahi Poke アヒ ( まぐろ ) ポキ $15.50 Hawaiian
野菜 VEGETABLE じゃが芋 Jagaimo 20 Potato 茄子 Nasu 20 Egg plant とうもろこし Toumorokoshi 20 Corn 椎茸 Shiitake 20 Shiitake mushrooms ピーマン Pi-man 20 Capsicum にんにく Ni
焼き物 YAKIMONO ( GRILL) 海鮮 SEAFOOD 海老 Ebi 1 pc 65 Prawn 烏賊 Ika 40gr 65 Squid ししゃも Shishamo 2 pcs 70 Capelin ハタ Hata 60gr 80 Grouper 鮭 Sake 60gr 80 Salmon 鯛 Tai 60gr 80 Red snapper 鮪 Maguro 60gr 80 Tuna 肉料理
PDF menue eng
MENU ( コースメニュー ) Restaurant KICHO Please order all courses until 22:00 ご注文は22 時までにお願いします All MENU (without MENU A) are with rice and assorted pickles 全てのコースにご飯 漬物付 ( 寿司コースを除く ) A. SUSHI-MENU ( 寿司コース )
Breakfast Malmaison Breakfast Natural Breakfast Choice of Juice Orange/Tomato/Carrot Plain Yogurt&Salad Soup Choose one of each from eggs and meat whe
Breakfast Eggs Benedict Breakfast Two halves of a hot buttered English muffin topped with bacon, smoked salmon, and poached eggs, lavished with rich Hollandaise sauce Choice of Juice Orange/Tomato/Carrot
~Dinner & Lunch~ おススメ!! 飛騨牛メニュー HIDA Beef MENU A5 等級飛騨牛ロース 霜降り肉 Marbled beef A5 HIDA beef roast (marbled beef) YAKINIKU style 4200 円 飛騨牛もも肉 赤身のお肉 Lean
~Dinner & Lunch~ おススメ!! 飛騨牛メニュー HIDA Beef MENU A5 等級飛騨牛ロース 霜降り肉 Marbled beef A5 HIDA beef roast (marbled beef) YAKINIKU style 4200 円 飛騨牛もも肉 赤身のお肉 Lean beef HIDA beef round (lean beef) YAKINIKU style 2800
APPETIZER 前菜 / EDAMAME 枝豆 / GREEN SOYBEAN / $6 JAPANESE MONKFISH LIVER あんきも / ANKIMO / $18 JAPANESE OMELETTE 出汁巻き玉子 / DASIMAKI TAMAGO だし巻き / PLAIN / ねぎ / SPRING ONION / 明太子 / MENTAIKO / うなぎ / UNAGI / うに
Tomo menu (Espanade) rev3
OTHERS その他 241 Oshinko Moriawase $8.50 Assorted pickles M E N U 242 Kimchee $7.00 Spicy Korean pickled Chinese cabbage What is Izakaya? DESSERT デザート The origins of izakaya are the traditional pubs in old
HOT Edamame Steamed Soybean with Sea Salt 6 DISHES 枝豆 温菜 Agedashi Tofu Fried Tofu bedded in Savory Dashi 8 揚げ出汁豆腐 Chawan Mushi Steamed Savory Egg Cust
Signature Omakase 75 Premium Omakase 95 Our Chef's Omakase Selection is designed to be shared, to enhance Japanese "Izakaya" style dining Minimum Order starts from Party of 2, and require all party participation
181130_グランド_12月のコピー
MENU DEC.2018 DEC.2018 FOOD ALA CARTE /OBANZAI / SOYBEANS / COLD TOFU / TOFU SKIN / EGGROLL / SIMMERED BEEF / FRIED POTATO / SPICY COD ROE OTSUKEMONO / JAPANESE PICKLES / JAPANESE PICKLES / JAPANESE PICKLES
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Grilled Edamame with Smoked Salt Boiled Spinach Dressed with Tofu-Sesame Puree Potato Salad with Smoked Daikon Pickles Simmered Tofu curd lees with root vegetables Soy Simmered Eggplant Simmered Daikon-radish
Plakjes rauwe vis, sliced raw fish, 刺身 (sashimi) 5 pl. glutenvrij / lactosevrij 256 St.Jacobschelp 5.00 Scallop ホタテ貝 (hotategai) 257 Pijlinktvis 5.00
Chef selectie, chef selection, 盛り合わせ (moriawase) ** mogelijk met gluten / optie glutenvrij / lactosevrij 196 Selectie van sushi met rijst & sashimi van rauwe vis ** 23.00 Selected sushi on rice & sashimi
APPETISERS 前菜 EDAMAME 枝豆 Steamed, salted green soy beans $5.90 HORENSO NO OHITASHI 法蓮草のお浸し Boiled spinach with sesame dressing $5.50 OSHINKO お新香 Assor
APPETISERS 前菜 EDAMAME 枝豆 Steamed, salted green soy beans $5.90 HORENSO NO OHITASHI 法蓮草のお浸し Boiled spinach with sesame dressing $5.50 OSHINKO お新香 AssortedJapanesepickles $5.50 TAKOYAKI たこ焼き Octopus pieces,
PowerPoint Presentation
焼き物 YAKIMONO ( GRILL) 海鮮 SEAFOOD 肉料理 MEAT 海老 Prawn Ebi 1 pc 和牛サーロイン Margaret River Wagyu beef sirloin 60gr 烏賊 Ika 40gr Squid ししゃも Shishamo 2 pcs Capelin ハタ Hata 60gr Grouper 鮭 Sake 60gr Salmon 鯛 Tai 60gr
Microsoft Word - MENU web.docx
SALAD グリーンサラダ (Green Salad)fresh mixed vegetables with house dressing 海草サラダ (Seaweed Salad)mixed seaweed with sesame- ponzu dressing 胡麻和え (Goma- ae)boiled spinach with sweet sesame sauce お浸し (Ohitashi)boiled
- Chaki Chaki Lunch Specials - Deep Fried (Set Meals come with rice / miso soup / appetizer) 1. JAPANESE STYLE FRIED CHICKEN 25 (MARINATED CHICKEN THI
Japanese Restaurant / Bar - Dinner Menu - In Japanese, Chaki Chaki means genuine or pure. Here, we aim to serve you only the most fresh and natural ingredients providing the most authentic modern Japanese
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DRINK COFFEE & LATTE 300 Coffee 480 Cappuccino 500 Espresso tonic Strawberry cheese latte Chocolate brownies mocha Baked apple latte 450 Café latte 500 Soy latte 500 Skinny latte Caramel salt café latte
Teppanyaki Set Menu 鉄板焼きセットメニュー HAKUCHO (Meat & Seafood) 655 白鳥 seafood salad シーフードサラダ marble 4-5 Australian Wagyu Tajima sirloin beef オーストラリア産和牛サーロイン
Teppanyaki Set Menu 鉄板焼きセットメニュー HAKUCHO (Meat & Seafood) 655 白鳥 seafood salad シーフードサラダ marble 4-5 Australian Wagyu Tajima sirloin beef オーストラリア産和牛サーロイン肉 bamboo lobster バリ島近海産ロブスター chicken breast 鶏胸肉 Tasmanian
寿司 アラカルト Sushi a la Carte 巻き物 Roll にぎり Nigiri 50 鰻 Unagi 51 イクラ Ikura 52 トロ Toro 53 甘エビ Amaebi 54 鮭 Sake 55 ハマチ Hamachi 56 イカ Ika 57 タコ Tako Aal Eel Lachslaichs Salmon roe 62 カリフォルニア巻 5.50 Euro 64 カッパ巻
Kogetsu 2019 Lunch Menu
LUNCH SET ITEMS SERVED OVER RICE - DONBURI MONO Una Don 75++ Grilled Eel with Sweet Sauce Oyaku Don 43++ Chicken and Vegetables cooked with Egg Tori Katsu Don 45++ Breaded Chicken Cutlet Tori Miso Katsu
PowerPoint プレゼンテーション
ディナーメニュー Dinner Menu 料理長厳選コース Chef s Special OMAKASE Menu 12,000 円 先付け Appetizer 小鉢 Starter お造り Sashimi 炉端焼き Grilled Dish 揚げ物 Fried Dish 中皿 Steamed Dis 鮨 Sushi お椀 Soup 水菓子 Dessert 季節の旬味二種 2 varieties of
Tomo menu (Espanade) rev3
OTHERS その他 241 Oshinko Moriawase $8.50 Assorted pickles M E N U 242 Kimchee $7.00 Spicy Korean pickled Chinese cabbage What is Izakaya? DESSERT デザート The origins of izakaya are the traditional pubs in old
Menu 14.11
MỲ ITALYA - NOODLES スパゲッティ All prices are not included 10% of V.A.T and 5% of service charge Giá trên chưa bao gồm thuế và phí dịch vụ 1. Mỳ bò/gà nước Beef/ chicken noodle soup 70.000 VNĐ 2. Mỳ hải sản
Sushi, Sushi Roll and Sashimi SPECIALTY SUSHI ROLLS Hand Roll 手巻き California Roll カリフォルニアロール 35 The classic and original roll of crab Stick mixed with
Small Dishes SIGNATURE DISHES Kumi s No. 1 クミズ No.1 23 ( カニ身とアボカドを白身魚で包み 特製のソースで焼いた逸品 ) Crab stick and avocado mix wrapped with whitefish, baked in a secret sauce Dynamite Baked Seafood ダイナマイトベイクドシーフード
LUNCH
LUNCH BENTO BOX 弁当メニュー served with miso soup SUSHI AND SASHIMI BENTO akami and salmon sashimi spicy tuna, salmon avocado, crunchy calfornia maki MAIN BENTO GINDARA MIRIN WITH KANZURI MISO 銀鱈みりん 寒ずり味噌 37.00
英語表紙H27
"Azumazushi" is the sushi restaurant which was opened for the first time in Hokkaido in 1875. The name of "Azuma-zushi", the founder came from Tokyo and he was the first person who had told to Hokkaido's
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Soba-ya Lunch Menu * 20% gratuity will be added to parties of six or more. 温かい蕎麦 うどん Hot Homemade Soba or Udon 長野県安曇野の更科粉を使用致しております * Including Inari Sushi * いなり付き 野菜 YASAI たぬき TANUKI とろろ TORORO きつね Mixed
Microsoft Word - Food Menu.docx
Dinner Menu Yamazaki Japanese Restaurant & Bar Singapore TSUKIJI OMAKASE COURSE 築地おまかせコースメニュー $128++ *Minimum 2 persons 3 Kinds Appetizer 前菜三種盛り 5 Kinds Sashimi 刺身 5 点盛り Today s Fish Cold dish 本日の鮮魚の前菜
Kuu japanese restaurant Indulge in legendary Japanese service. Our enticing display kitchen highlights the culinary team s international talent under
Kuu japanese restaurant Indulge in legendary Japanese service. Our enticing display kitchen highlights the culinary team s international talent under the guidance of a professional Chef who will assist
Mikuni Dinner Menu
Having worked and lived outside of Japan for many years, Executive Chef Keisuke Uno brings to Mikuni a refreshing take on traditional Japanese cuisine. Enriched with a wealth of multicultural experiences,
GENJI MENU 2015
LUNCH MONDAY - SATURDAY: 12NOON - 2.30PM SUNDAY BUFFET: 11.30AM - 2.30PM DINNER MONDAY - SUNDAY: 6.30PM - 10.30PM SATURDAY BUFFET: 6.00PM - 10.30PM 11 6 30 10 30 6 00 10 30 GENJI SPECIALS SHOKADO BENTO
新メニュー_01
Food Chef s Recommendation The best of the best signature dishes! Chef s choice menu featuring the freshest ingredients of the day. Assorted Sashimi Tamatebako Tuna, White fish, Deep-water shrimp, Squid
Mikuni Lunch Menu
Having worked and lived outside of Japan for many years, Executive Chef Keisuke Uno brings to Mikuni a refreshing take on traditional Japanese cuisine. Enriched with a wealth of multicultural experiences,
Izakaya and the Art of Social Dining Yaki Mentaiko 焼き明太子 420 Grilled Seasoned Cod Roe Hotate Yaki (G) ホタテ焼き ( 塩 照り焼 ) 380 Scallop Skewer (Salt or Teri
Izakaya and the Art of Social Dining Yaki Mentaiko 焼き明太子 420 Grilled Seasoned Cod Roe Hotate Yaki (G) ホタテ焼き ( 塩 照り焼 ) 380 Scallop Skewer (Salt or Teriyaki) Tom Yum Nigiri トムヤム握り 300 Salmon & Yellow Tail
Mikuni_Dinner Menu-online
DINNER DOYOU NO USHI NO HI APPETISER Salt Moth Marinated Snapper with Summer Vegetables, Daishi Jelly, Tai, Okura, Tomato, Asparagus, Lotus SASHIMI Tuna, Kampachi, Trout TEMPURA Abalone, Hokkaido Sweet
DINNER MENU Course Menu 3,500 5,150 8,200 A. B. A. B. A. B. C. A. B. C. A. B. A. B. A. B. Vegetables Cold Appetizers 2. Boild meat dumplings 1. Fried meat dumplings 4 760 6 1,140 9. 10. 11. 12. Assted