GENJI MENU 2015

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まいかいりぐら
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1 LUNCH MONDAY - SATURDAY: 12NOON PM SUNDAY BUFFET: 11.30AM PM DINNER MONDAY - SUNDAY: 6.30PM PM SATURDAY BUFFET: 6.00PM PM

2 GENJI SPECIALS SHOKADO BENTO Tuna & salmon sashimi, gindara shioyaki, California served with cawan mushi, rice, miso soup and fruits SUSHI BENTO maki and inari sushi served with garden salad, cawan mushi, miso soup, mini hot udon/soba and fruits SAKURA BENTO Salmon sashimi, grilled saba, mixed tempura & chicken teriyaki served with garden salad, cawan mushi, rice, miso soup and fruits MIZU BENTO Grill salmon, mixed vegetables with mushroom and chicken teriyaki served with garden salad, cawan mushi rice, miso soup and fruits SASHIMI ZEN Fillets of salmon, maguro, kanpachi, tai & tako sashimi served with garden salad, cawan mushi, rice, miso soup and fruits TEPPANYAKI SEAFOOD SET Teppanyaki salmon, prawn, scallop and mixed vegetables served with garden salad, cawan mushi, rice, miso soup and fruits TEMPURA / UNAGI COMBI served with garden salad, cawan mushi, rice, miso soup and fruits

3 APPETIZER EDAMAME Boiled green soy bean TAKO WASABI Marinated octopus with wasabi MOROKYU Fresh cucumber served with moromiso SATSUMAGE MAGURO YAMAKAKE Tuna cubes with grated Japanese yam YAMAIMO SENGIRI Julienne of mountain yam SHAKE KAWA KARAGE Crispy salmon skin AGE NASU MOMIJI OROSHI Deep fried eggplant with spicy grated radish OSHINKO MORIAWASE Assorted pickles SHISHAMO MAGURO NATTO Diced tuna with fermented soya bean CHUKKA KURAGE NAGAIMO YAKKO Juliennes of mountain yam with cold tofu served with hiyayako sauce CHUKKA IIDAKO Marinated baby octopus NIKU TO NEGI MAKI FURAI Deep fried breaded sliced beef rolled with spring onion served with tonkatsu sauce YAKI TORI Chicken skewers with teriyaki sauce

4 SALAD GARDEN SALAD Garden greens with wafu dressing MOYASHI SALAD Bean sprout with seaweed and Chinese spinach in goma dressing KAISO SALAD Mixed seaweed and garden greens with Japanese dressing CALIFORNIA SALAD Garden greens with salmon, tuna, avocado, dressing SEAFOOD SALAD and garden greens with wasabi dressing KIMCHI SALAD Garden greens with kimchi in spicy dressing SHIRAO SALAD White baits and garden greens with anchovy dressing SHAKE POTATO SALAD CALIFORNIA SALAD

5 MUSHI STEAMED DISHES CHAWAN MUSHI Steamed egg custard DOBIN MUSHI Clear soup with seafood and diced chicken in a teapot GINDARA MUSHI DOFU RYORI BEANCURD/ TOFU NIKU DOFU Stewed beancurd with sliced beef and vegetables AGEDASHI TOFU Deep fried tofu with ten dashi sauce TOFU STEAK Grilled beancurd teppanyaki style YU DOFU Tenderly cooked beancurd with vegetables in clear soup HIYAYAKO Cold beancurd with hiyayako sauce SHIROMI DOFU MUSHI Braised bean curd with sea bass and vegetables in light sauce YU DOFU

6 GENJI NO KAIZEKI TRADITIONAL SET MENU (available during dinner only) OMAKASE KAIZEKI** 7-course menu Zensai, dobin mushi, tsukuri, yakimono, SENDAI KAIZEKI** 5-course menu TRIO COMBO mayo sauce on garlic fried rice NABE RYORI HOT POT SUKIYAKI* Thinly sliced beef with vegetables in sukiyaki sauce TAI CHIRI NABE Sea bass in claypot with seasonal vegetables in clear broth SHABU SHABU* Japanese style Steam boat with sliced beef SHAKE KABUTO NABE Clay pot salmon head with seasonal vegetables cooked in miso broth UDON SUKI Short neck clams, prawns, chicken, scallops, sea bream, seasonal vegetables, tofu and udon in clear broth KAISEN NABE Our Regular s favourite clay pot dish with seafood and vegetables **

7 SASHIMI CHEF S SELECTION OF SASHIMI SASHIMI MORIAWASE TOKUJYO (Premium set) Fillets of raw : hotategai, hokkigai & ikura SASHIMI MORIAWASE HANA (Fish Only set) Fillets of raw: bream SASHIMI / SUSHI SPECIAL COMBO SALMON INDULGENCE KANPACHI INDULGENCE SASHIMI MORIAWASE TOKUJYO

8 SASHIMI FILLETS OF RAW FISH PER PORTION HOTATEGAI Hokkaido Scallop (2nos) SHAKE Salmon (5 pcs) KANPACHI MAGURO AKAMI Red tuna (5 pcs) INDO TORO** Indian ocean tuna belly (5 pcs) HOKKIGAI Surf clam (3nos) TAI Sea bream (5 pcs) TAKO Boiled octopus (5 pcs) ABURA BUZU SHAKE AVOCADO Salmon with avocado (6pcs) UNI** Hokkaido sea urchin HOTATE TOBIKO Seasonal price SHAKE

9 SUSHI NIGIRI OMAKASE MORI (12 pieces and maki sushi) NIGIRI MORIAWASE JYO SHAKE DONBURI sushi rice bowl GENJI CHIRASHI BARA CHERASHI UNA DON Grilled diced unagi on sushi rice with thinly sliced omellete and pickles NIGIRI MORIAWASE JYO

10 SUSHI ALA CARTE PER PIECE IKURA Salmon roe SHAKE Salmon KAMPACHI MAGURO AKAMI Red tuna HOTATEGAI Hokkaido Scallop ABURA BUZU INDO TORO** Tuna belly HOKKIGAI Surf clam EBI Boiled prawn UNAGI Sea eel AMAI EBI Sweet shrimp TAI Sea bream WASABI KO Fish roe with wasabi UNI** Sea urchin TOBIKO Seasonal price

11 MAKIMONO MAKI JUMBO EBI URA MAKI salad and cucumber SHAKE AVOCADO MAKI Fresh salmon, avocado, caviar, cucumber and salad roll CALIFORNIA MAKI Sushi roll with salmon, avocado, crabmeat, caviar, salad and mayonnaise SOFT SHELL CRAB MAKI RAINBOW MAKI Slices of tuna, salmon and yellow tail topped NEGI TORO MAKI Tuna belly roll with spring onions UNAKYU MAKI Eel with cucumber roll TEKKA MAKI Red tuna roll (hoso maki) FUTO MAKI JUMBO EBI URA MAKI

12 TEMAKI CALIFORNIA TEMAKI Hand rolled sushi with salmon, crabmeat, avocado, caviar and salad SOFT SHELL CRAB TEMAKI UNAKYU TEMAKI Eel with cucumber hand roll KANPACHI CHILLI TEMAKI Yellow tail and chili hand roll NEGI TORO TEMAKI Tuna belly with spring onion hand roll SHAKE KAWA TEMAKI Crispy salmon skin hand roll EBI TEMPURA TE MAKI Prawn tempura hand roll SHIRUMONO SOUP BURI MISO AKA DASHI Red soy bean paste soup WAKAME JIRU Miso soup with seaweed and bean curd YASAI MISO Miso soup with vegetables NAMEKO JIRU Miso soup with Glib mushrooms KINOKO MISO SHIRU Mixed mushrooms in miso soup SHAKE KABUTO MISO Miso soup with salmon head ASARI SUIMONO/ MISO Clam in clear soup GINDARA SUIMONO HOTATE SUIMONO Grilled scallops in clear soup

13 YAKIMONO GRILLED ITEMS UNAGI KABAYAKI Grilled eel / SABA / SANMA Mackerel/pike mackerel SHAKE SHAKE KABUTO Grilled salmon head GINDARA Grilled black cod with salt or teriyaki sauce KANPACHI KAMA Yellowtail cheek GYU NIKU TERIYAKI Broiled tenderloin with teriyaki sauce TORI NIKU TERIYAKI Broiled diced chicken with teriyaki sauce KAKI CHILLI MAYO Baked fresh oyster with spicy mayo TAI Sea bream grill with salt or teriyaki GYU NIKU SHOGAYAKI WAGYU YAKINIKU (200gms)** Grilled slices of wagyu beef with yakiniku sauce EBI CHILLI MAYO HOTATE CHILI MAYO Baked scallop with spicy mayo per piece * RM applies. Set includes: salad, cawan mushi, rice, miso soup, pickles and fruits

14 AGEMONO DEEP FRIED ITEMS TEMPURA MORIAWASE TORINIKU KARAAGE Deep fried diced chicken Japanese style EBI TEMPURA EBI TO KAIBASHIRA NO KAKIAGE Deep fried prawn and scallop with TORI MOMO KATSU FURAI Deep fried breaded chicken thigh KAKIFURAI Deep fried breaded fresh oyster SOFT SHELL CRAB KARAAGE SHISHAMO TEMPURA Capelin tempura SHAKE FURAI SHAKE KARA- AGE YASAI ANKAKE Deep fried salmon in vegetable sauce SHIROMI FURAI RM applies. Set includes:salad, cawan mushi, rice, miso soup, pickles and fruits EBI TEMPURA

15 RICE GARLIC FRIED RICE KIMCHI FRIED RICE SEAFOOD FRIED RICE STEAMED RICE BEEF FRIED RICE SALMON FRIED RICE UNAGI FRIED RICE VEGETARIAN FRIED RICE SCALLOP FRIED RICE ONIGIRI UME ONIGIRI Compressed rice ball with plum SHAKE ONIGIRI OKAKA ONIGIRI SANSAI ONIGIRI Compressed rice ball with pickled wild vegetables SANSAI ONIGIRI

16 TEPPANYAKI A LA CARTE AUSTRALIAN WAGYU BEEF** (marble 8) MAGURO STEAK Tuna steak KURUMA EBI Tiger prawn BEEF ASPARA MAKI Beef asparagus roll WAKA DORI Chicken KAKI Oyster SHAKE Salmon GINDARA Black cod HOTATEGAI Hokkaido scallop SIRLOIN TENDERLOIN FISH COMBO TEPPANYAKI

17 VEGETABLES ENOKI Pin top mushrooms SHIMEJI Japanese mushrooms ASPARAGUS MOYASHI Bean sprouts KINOKO IRO IRO Assorted mushrooms BROCOLLI HORENSO Chinese spinach YASAI ITAME Sautéed assorted vegetables SHOJIN RYORI VEGETARIAN CUISINE YASAI KAKIAGE SHOJIN CHUMAKI Medium roll sushi with assorted vegetables SHIO INANIWA UDON of mushrooms and vegetables YASAI TEMPURA Assorted vegetables tempura

18 TEPPANYAKI SET GENJI SET** mushrooms served with garlic fried rice, miso soup, and fruits KAISEN SET (Seafood)** mixed mushrooms with garlic fried rice, miso soup, and fruits GYU NIKU SET (Beef)** tenderloin and mixed vegetables served with steamed rice, miso soup and fruits SHAKE & HOTATE SET (Salmon & Scallop)** California salad, salmon sashimi Teppanyaki salmon, scallops and mixed vegetables serve with steamed rice, miso soup and fruits TEPPANYAKI WAGYU BEEF SET** wagyu beef (200gms) Asparagus and enoki mushroom, beef fried rice, miso soup Green tea ice cream KAISEN SET

19 OSHOKUJI RICE DISH TENJYU TORINIKU KATSU DON Deep fried breaded chicken with egg on rice EBI TEN JYU UNAJYU Grilled eel on steamed rice with homemade sauce GYUNIKU SHOGAYAKI JYU Sliced beef sautéed with ginger sauce on rice GYUNIKU KATSU DON Poached beef cutlets on rice TORINIKU TEPPAN DON Teppanyaki chicken with mixed vegetables on rice bowl OYAKO DON Poached sliced chicken with mushroom on rice KAKI AGE JYU TEPPAN SHAKE DON Teppanyaki grill salmon with mix vegetables on bowl of rice GYUNIKU TERIYAKI YASAI KAKIAGE DON Braised tenderloin in teriyaki sauce serve with ZOUSUI YASAI ZOUSUI Vegetables congee SHAKE ZOUSUI UME ZOUSUI Sour plum congee NORI ZOUSUI Seaweed congee Served with pickles and miso soup

20 MENRUI NOODLE HOT / TEMPURA UDON / SOBA / TOKUSEN NABEYAKI UDON / SOBA Buckwheat or thick noodles in hot pot with seafood and vegetables / GOMOKU YASAI SOBA / UDON Variety of vegetables in fragrant soup with noodles / CURRY UDON / SOBA Japanese curry noodles with chicken and leek / GYUNIKU UDON / SOBA Buckwheat or thick noodles with sliced beef KITSUNE UDON / SOBA Buckwheat or thick noodles with inari (tofu skin) / YAKI UDON / SOBA Japanese style fried noodle with plum sauce chicken and vegetables WAKAME NAMEKO UDON / SOBA Buckwheat or thick noodles with seaweed and mushroom COLD TORORO CHA SOBA Green tea noodles with grated mountain yam ZARU SOBA / UDON Buckwheat or thick noodles CHA SOBA Green tea noodles HIYASHI INANIWA UDON and vegetables HIYASHI SOMEN Fine wheat noodles with prawns, fruits and SANSHOKU TENZARU 3 kinds of noodles serve cold with mix tempura 52.00

21 DESSERT GENJI COMBO red bean soup with fruits and ice cream AZUKI ZENZAI HONJITSU NO WAGASHI Japanese seasonal dessert with fruits MATCHA PARFAIT Green tea ice cream with red bean and diced fresh fruits topping KISETSU NO MIZUGASHI MORIAWASE Assorted seasonal fruits MATCHA CAKE Green tea cake BANANA SPRING ROLL Deep fried banana with spring roll skin serve with green tea ice cream AZUKI MATCHA ICE CREAM Japanese green tea ice cream with red bean topping MOCHI KURO GOMA ICE-CREAM Black sesame ice-cream KUDAMONO TEMPURA Mixed fruits tempura served with vanilla ice-cream 37.00

lunch menu Apr 2018 web

lunch menu Apr 2018 web GION JAPANESE RESTAURANT lunch menu Don Bowl of rice with toppings FRESH SALMON DON $20 slice of fresh salmon with ginger, wasabi and spring onion FRESH TUNA DON $30 slice of fresh tuna with ginger, wasabi