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The Case Study of Shadow Education and Educational Achievement in the Korean Community Hwajung LEE This case study investigated the formation and role of one Korean cram school in Japan through fieldwork

Vol.No. 2. 方法 ( 1 ) 調査対象と時期 A B ( 2 ) 調査内容 1 ) 食事の摂取状況 2 ) 食品群別摂取頻度 3 ) 生活習慣状況 4 ) 健康意識 ( 3 ) 解析 Dplus 3. 結果と考察 ( 1 ) 性別と全調査項目 p p p ( 2 ) 食事の摂取状況 p

[ 資料 ] The study on dietary habits and lifestyle of university students based on the residence form Eriko Nishio, Shigetoshi Ohta, Yuji Tanaka Career and General Education Center, Kyushu Kyoritsu University,,

Core Ethics Vol. Epstein, CI CI CI CI CI CI CI CI Epstein, CI CI CI CI CI CI CI CI CI CI Schindler, CI CI CI CI NIH CI Finn FDA / M CI N CI N / M, CI

Core Ethics Vol. Cochlear Implant CI,, CI CI,,, CI CI CI CI CI, CI CI CI CI CI CI CI CI CI CI CI CI CI Core Ethics Vol. Epstein, CI CI CI CI CI CI CI CI Epstein, CI CI CI CI CI CI CI CI CI CI Schindler,

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SATO Kentaro Milk and its by-products are naturally nutritious food, and people in ancient Japan enjoyed tasting them as foods, drinks, or medicines. On the other hand, milk and its by-products were closely

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Kwansei Gakuin University Rep Title Author(s) 家 族 にとっての 労 働 法 制 のあり 方 : 子 どもにとっての 親 の 非 正 規 労 働 を 中 心 に Hasegawa, Junko, 長 谷 川, 淳 子 Citation 法 と 政 治, 65(3): 193(825)-236(868) Issue Date 2014-11-30 URL