SET MENU セットメニュー SHOKADO BENTO 92 松花堂弁当 Sashimi, Simmered Dish, Grilled Fish, Tempura, Salad, Egg Custard, Rice, Soup, Fruit 刺身 煮物 焼物 天婦羅 サラダ 茶碗蒸し ご飯
|
|
- ちとら かなり
- 4 years ago
- Views:
Transcription
1
2 SET MENU セットメニュー SHOKADO BENTO 92 松花堂弁当 Sashimi, Simmered Dish, Grilled Fish, Tempura, Salad, 刺身 煮物 焼物 天婦羅 サラダ 茶碗蒸し ご飯 味噌汁 果物 SHOUGAYAKI GOZEN 58 牛生姜焼き御膳 Pan Fried Sliced Beef with Ginger Sauce, Salad, Simmered Dish, 牛肉生姜焼き サラダ 煮物 茶碗蒸し ご飯 味噌汁 果物 SASHIMI GOZEN 88 刺身御膳 5 types of Sashimi, Salad, Simmered Dish, 刺身五種盛り サラダ 煮物 茶碗蒸し ご飯 味噌汁 果物 NABEYAKI UDON GOZEN 55 鍋焼きうどん御膳 Udon cooked in a pot with Prawn Tempura, Futomaki Roll, Grilled Fish, Salad, Simmered Dish, Fruit 鍋焼きうどん 太巻き寿司 小串 サラダ 煮物 果物 SUSHI GOZEN 88 寿司御膳 7 types of Sushi & Maki Roll, Salad, Simmered Dish, Egg Custard, Hot Udon, Fruit 寿司盛り合わせ サラダ 煮物 茶碗蒸し 温かいうどん 果物 TEPPAN BEEF GOZEN 68 鉄板ステーキ御膳 Teppan Grilled Beef Sirloin, Salad, Egg Custard,Rice, Soup, Fruit 鉄板焼きビーフ サラダ 茶碗蒸し ご飯 味噌汁 果物 TOKUSEN SUSHI SASHIMI GOZEN 180 特選寿司刺身御膳 Premium Sushi & Sashimi Plate, Salad, Simmered Dish, Egg custard, Hot Udon, Fruit 特選お寿司と刺身盛り合わせ サラダ 煮物 茶碗蒸し 温かいうどん 果物 SASHIMI UNAGI GOZEN 98 刺身うなぎ御膳 3 types of Sashimi, Grilled Eel, Salad, Simmered Dish, 刺身三種盛り うなぎ蒲焼 サラダ 煮物 茶碗蒸し ご飯 味噌汁 果物 TEPPAN CHICKEN GOZEN 48 鉄板チキン御膳 Teppan Grilled Chicken Leg, Salad, 鉄板焼きチキン サラダ 茶碗蒸し ご飯 味噌汁 果物 TEPPAN SEAFOOD GOZEN 86 鉄板シーフード御膳 Teppan Grilled Salmon, Prawn & Oyster Salad, 鉄板焼きシーフード サラダ 茶碗蒸し ご飯 味噌汁 果物 TEMPURA GOZEN 56 天婦羅御膳 Assorted Tempura, Salad, Simmered Dish, Egg Custard,Rice, Soup, Fruit 天婦羅盛り サラダ 煮物 茶碗蒸し ご飯 味噌汁 果物 YAKISAKANA GOZEN 52 焼き魚御膳 Grilled Mackerel or Salmon with Salt or Teriyaki Sauce, Salad, Simmered Dish, 鯖又は鮭塩 / 照り焼き サラダ 煮物 茶碗蒸し ご飯 味噌汁 果物 UPGRADES & ADD-ONS Add on 3 types of Sashimi + 32 ミニ刺身三種 Rice change to Garlic Rice + 9 ご飯をガーリックライスに変更 Rice change to Hot Udon + 9 ご飯をうどんに変更 GINDARA GOZEN 98 銀鱈御膳 Grilled Cod Fish with Salt or Teriyaki Sauce, Salad, Simmered Dish, 銀鱈塩焼き又は照り焼き サラダ 煮物 茶碗蒸し ご飯 味噌汁 果物
3 STARTER スターター EDAMAME 枝豆 15 Boiled Green Bean with Salt DASHIMAKI TAMAGO 18 出汁巻き玉子 Japanese Omelette AGEDASHI TOFU 18 揚げ出し豆腐 Deep Fried Tofu with Bonito Sauce TAKO WASABI たこわさび 22 Octopus marinated with Wasabi EIHIRE えいひれ 32 Broiled Ray's Fin SOUP 汁物 MISOSHIRU 味噌汁 14 Fermented Soybean Soup DOBIN MUSHI 土瓶蒸し 24 Clear Broth with Prawn, Fish and Chicken in Tea Pot SALAD サラダ KAISO TOFU SALAD 36 海草豆腐サラダ Fresh Salad with Tofu and Seaweed KAISEN SALAD 46 海鮮サラダ Fresh Salad with Seafood MAGURO TATAKI SALAD 48 まぐろたたきサラダ Fresh Salad with Partial Grilled RICE ご飯物 TEN DON 天丼 58 Assorted Tempura with Sweet Sauce on Rice UNA DON うな丼 88 Grilled Eel on Rice YAKINIKU DON 焼肉丼 56 Pan Fried Sliced Beef on Rice TORI KATSU DON 鶏かつ丼 45 Chicken Cutlet on Rice SASHIMI 刺身 MORIAWASE GOSHU 190 盛り合わせ五種 Five types of Sashimi MORIAWASE NANASHU 320 盛り合わせ七種 Seven types of Sashimi MORIAWASE KYUUSHU 420 盛り合わせ九種 Nine types of Sashimi SASHIMI A LA CARTE 刺身アラカルト TORO 188 とろ Belly CHU 165 TORO 中とろ Medium Fatty AKAMI 88 赤身 UNI 160 雲丹 Sea Urchin IKURA 130 いくら Salmon Roe TAI 62 鯛 Sea Bream HIRAME 68 平目 Flounder FRIED RICE 焼き飯 HAMACHI 58 はまち Yellow Tail SALMON 46 サーモン Salmon TORO 58 SALMON トロサーモン Salmon Belly AMAEBI 58 甘海老 Sweet Prawn TAKO 54 たこ Octopus HOTATE 58 帆立 Scallop AKAGAI 85 赤貝 Ark Shell GARLIC 18 ガーリック Garlic Fried Rice SEAFOOD 22 シーフード A Seafood Fried Rice WAGYU 38 和牛 Wagyu Fried Rice SUSHI 寿司 SUSHI NANASHU 198 寿司盛り七種 Seven types of Sushi SUSHI JYUSSHU 285 寿司盛り十種 Ten types of Sushi SUSHI & SASHIMI 240 COMBO 刺身寿司コンビ Combination of Three types of Sashimi and Five types of Sushi CHIRASHI SUSHI 178 ちらし寿司 Assorted Sliced Seafood on top of Sushi Rice SALMON DON 72 サーモン丼 Sliced Salmon on top of Sushi Rice SUSHI A LA CARTE (1 PC) 寿司アラカルト (1 貫 ) TORO 46 とろ Belly CHU 40 TORO 中とろ Medium Fat t y AKAMI 28 赤身 UNI 75 雲丹 Sea Urchin IKURA 46 いくら Salmon Roe TAI 16 鯛 Sea Bream HIRAME 18 平目 Flounder HAMACHI 16 はまち Yellow Tail SALMON 13 サーモン Salmon TORO 15 SALMON トロサーモン Salmon Belly AMAEBI 15 甘海老 Sweet Prawn TAKO 14 たこ Octopus HOTATE 30 帆立 Scallop AKAGAI 92 赤貝 Ark Shell INARI 10 稲荷 Fried Tofu Skin TAMAGO 10 玉子 Rolled Omelette
4 MAKIMONO HAND ROLL / MAKI ROLL 巻物 CALIFORNIA MAKI 30 / 52 カリフォルニア巻き Crab Meat Stick and Tobiko rolled EBI TEN MAKI 30 / 52 海老天巻き Prawn Tempura rolled SPICY SALMON MAKI 32 / 54 スパイシーサーモン巻き Spicy Salmon rolled UNAGI MAKI 34 / 58 うなぎ巻き Grilled Eel rolled SOFT SHELL 36 / 62 CRAB MAKI ソフトシェル巻き Soft Shell Crab rolled NEGI TORO MAKI 48 / 80 ねぎとろ巻き Chopped Belly and Leek rolled NOODLES 麺類 CHA SOBA 18 HOT / COLD 茶そば 温 冷 Green Tea Buckwheat Noodle with Bonito Soup INANIWA UDON 20 HOT / COLD 稲庭うどん 温 冷 Fine Inaniwa Udon with Bonito Soup NABEYAKI UDON 44 鍋焼きうどん Udon served in a pot with Broth TEMPURA UDON / SOBA 44 天婦羅うどん / そば Udon or Buckwheat Noodle served with Tempura NIKU UDON / SOBA 46 肉うどん / そば Udon or Buckwheat Noodle served with Thinly Sliced Beef GRILLED DISH 焼き物 SABA 48 さば塩 照り Grilled Mackerel with Salt or Teriyaki Sauce SALMON 52 サーモン塩 照り Grilled Salmon with Salt or Teriyaki Sauce GINDARA 94 銀鱈塩 照り Grilled Cod Fish with Salt or Teriyaki Sauce UNAGI KABAYAKI 88 うなぎ蒲焼き Grilled Eel with Sweet Soy Sauce TORI TERIYAKI 40 鶏照り焼き Grilled Chicken with Teriyaki Sauce STEAMED DISH 蒸し物 CHAWAN MUSHI 18 茶碗蒸し Steamed Egg Custard EBISU CHAWAN MUSHI 38 えびす茶碗蒸し Steamed Egg Custard with Seafood FRIED DISH 揚げ物 TEMPURA MORIAWASE 58 天婦羅盛り合わせ Assorted Mix Tempura EBI TEMPURA 58 海老天婦羅 Prawn Tempura YASAI TEMPURA 32 野菜天婦羅 Vegetables Tempura TORI KARAAGE 38 鶏唐揚げ Fried Chicken KAKI FURAI 52 カキフライ Deep Fried Oyster SOFT SHELL CRAB 58 ソフトシェルクラブ Deep Fried Soft Shell Crab TEPPA N MEAT 鉄板焼き肉類 WAGYU A5 SIRLOIN 425 和牛 A5 サーロイン Japanese Wagyu A5 Sirloin WAGYU A5 TENDERLOIN 460 和牛 A5 テンダーロイン Japanese Wagyu A5 Tenderloin WAGYU A5 RIBEYE 425 和牛 A5 リブアイ Japanese Wagyu A5 Ribeye SIRLOIN 86 サーロイン Australian Black Angus Sirloin TENDERLOIN 98 テンダーロイン Australian Tenderloin RIBEYE 92 リブアイ Australian Ribeye CHICKEN 40 チキンもも肉 Chicken Thigh TEPPA N SEAFOOD 鉄板焼き魚介類 PRAWN 海老 56 King Prawn SCALLOP 帆立 78 Hokkaido Scallop OYSTER 牡蠣 58 Hiroshima Oyster SALMON サーモン 54 Salmon Trout COD FISH 銀鱈 98 Black Cod Fish TEPPAN VEGETABLES 鉄板焼き野菜類 MIX VEGETABLES 18 野菜炒め Mix Vegetables MIX MUSHROOM 28 きのこミックス Mix Mushrooms ONION 18 玉ねぎ Japanese Onion PUMPKIN 22 南瓜 Japanese Pumpkin
5 DESSERT MACCHA ICE CREAM 20 抹茶アイス Green Tea Ice Cream GOMA ICE CREAM 20 黒胡麻アイス Black Sesame Ice Cream YUZU ICE CREAM 20 柚子アイス Yuzu Ice Cream KUDAMONO 28 MORIAWASE 果物盛り合わせ Mix Fruit SIGNATURE COCKTAIL ORANGE CASSIS 38 Cream de Cassis, Orange, Orange Liqueur KYOTO 38 Stolichnaya, Cream De Cassis, Fresh Lemon, Cointreau RED KOSHU 40 Red Wine, Brandy, Fresh Fruits GANBATTE 45 Finlandia Lime, Midori, Cointreau, Fresh Lime OFF THE RACK NEGRONI 38 Gordon's Gin, Campari, Sweet Vermouth OLD FASHIONED 38 Rittenhouse Rye, Simple Syrup, Bitters COSMOPOLITAN 38 Stolichnaya, Cointreau, Fresh Lime, Cranberry CHA MPAGNE DRAPPIER "CARTE D'OR" BRUT urville, fr ance GLASS 104 BOTTLE 518 WHITE WINE PINOT GRIGIO "PLACIDO" BANFI t u s c a n y, i ta ly GLASS 43 BOTTLE 168 SAUVIGNON BLANC "SIXTY DROPS" marlborough, new zeal and GLASS 41 BOTTLE 169 CHARDONNAY VIOGNIER "BELLES VIGNES" southern rhône, fr ance GLASS 39 BOTTLE 169 RED WINE PINOT NOIR "WAIRAU RIVER" marlborough, new zeal and GLASS 55 BOTTLE 326 GRENACHE SYRAH "BELLES VIGNES" southern rhône, fr ance GLASS 39 BOTTLE 147 MALBEC "ALARIS" TRAPICHE mendoza, argentina GLASS 32 BOTTLE 147 BEER KRONENBOURG BLANC 38 Draught Beer, France CARLSBERG 30 Draught Beer, Denmark ASAHI 38 Bottled Beer from Japan, 330ml ERDINGER 58 Bottled Beer from Germany, 500ml FRESH JUICE ORANGE 31 WATERMELON PINEAPPLE COFFEE & TEA SINGLE ESPRESSO 26 AMERICANO CAPPUCCINO 28 CAFFÉ LATTE DOUBLE ESPRESSO MACCHIATO HOT CHOCOLATE 20 MOROCCAN MINT TEA 28 NIPPON SENCHA ORGANIC ROOIBOS ENGLISH BREAKFAST ORGANIC EARL GREY SOFT DRINKS COCA-COLA 23 COCA-COLA LIGHT SODA WATER TONIC WATER SPRITE GINGER ALE RED BULL 30 WATER ACQUA PANNA Still Mineral Water 500ML ML 42 SAN PELLEGRINO Sparkling Mineral Water 500ML ML 42 EBISU, 8 TH FLOOR Pavilion Hotel Kuala Lumpur Managed by Banyan Tree, 170, Jalan Bukit Bintang, Kuala Lumpur, Malaysia Tel: +60 (3) Fax: +60 (3) ebisu-pavilionhotel@banyantree.com OPERATING HOURS LUNCH 12:00pm 3:00pm DINNER 6:30pm 11:00pm All prices quoted are in Malaysian Ringgit (MYR) and inclusive of prevailing taxes
Syun New Lunch Menu
プレミアムセット Premium Set 新和食炭火鹿児島和牛海鮮バラちらし重箱グリーンサラダ 茶碗蒸し 味噌汁 Charcoal Grilled Kagoshima Wagyu Beef and Kaisen Donburi $72 春プレミアム弁当鹿児島 A4 和牛味噌漬け 季節の刺身盛り合わせ 5 種 天ぷら盛り合わせ茶碗蒸し蒸し 味噌汁 デザート付き Syun Premium Bento Box
More informationTeppan-Ya Ala Carte Menu
Signature Dishes てっぱん家特選料理 Kumi s No.1 Special 13.50 クミズ No.1 スペシャル Crab meat, rich avocado and white fish baked in a special sauce カニ身 アボカドを白身魚で巻き スペシャルソースで焼き上げた逸品 3 Kind of Signature Appetizer Plate
More informationMicrosoft Word - Dinner Menu.docx
Appetizers Edamame 4.5 枝 Agedashi Tofu 5 揚げ出し 腐 Yakitori 5 焼き Asparagus & Enoki Butteryaki 5.5 アスパラエノキバター焼き Chicken Kara-Age 5.5 チキン唐揚げ Soft Ika Tempura 5.5 さきいか天ぷら Gyoza Pan Fried or Deep Fried 6 ギョーザ
More informationlunch menu Apr 2018 web
GION JAPANESE RESTAURANT lunch menu Don Bowl of rice with toppings FRESH SALMON DON $20 slice of fresh salmon with ginger, wasabi and spring onion FRESH TUNA DON $30 slice of fresh tuna with ginger, wasabi
More informationDINNER MENU NAMI FOR ALL SENSES OMAKASE おまかせ 0 SUSHI OMAKASE 寿司おまかせ $240 SMALL BITES Poached Vegetables with Bonito Sauce 季節のお浸し Poached Hiroshima Oys
DINNER DINNER MENU NAMI FOR ALL SENSES OMAKASE おまかせ 0 SUSHI OMAKASE 寿司おまかせ $240 SMALL BITES Poached Vegetables with Bonito Sauce 季節のお浸し Poached Hiroshima Oyster Marinated with Sesame Oil 牡蠣時雨煮オイル漬 $22
More informationet Menu Tenju set Appetiser, salad, deep-fried assorted seafood and vegetables with soya sauce on rice, pickles and miso soup 2,900 Tempura set Appeti
Lunch Menu Lunch Course Lunch kaiseki Appetiser, sashimi, simmered dish, vinegared dish, grilled dish, rice, pickles and miso soup, dessert 9,800 Lunch course hun Appetiser, sashimi, simmered dish, vinegared
More informationTatsuMenu - AlaCarte - Insert - pg1
Please inform your server of any food allergies, food intolerance, dietary requirements or religious interest that you or any of your party may have. Vegetarian Dairy Gluten-Free Lactose-Free Contains
More informationSoup 味噌汁 Soya bean soup with bean curd, $6.00 Misoshiru seaweed and spring onion Cold Entrees ほうれん草ごま和え Lightly cooked spinach mixed $14.00 Horenso Go
KENZAN JAPANESE RESTAURANT The name for the restaurant has been chosen to honour the renowned Edo period potter, Ogata Kenzan (1663-1743). FULLY LICENSED OPEN: Lunch Monday to Friday Dinner Monday to Saturday
More information2019 Mihan Menu
Fresh Juice / / 300ml /Glass 1800ml /Bottle Orange/ Grapefruit /Kiwi $220 $980 Soft Drink //// $150 Coca Cola/Diet Coke/Sprite/Calpis/Ginger Ale 1000ml 250ml Acqua Panna Mineral Water $200 $140 $200 $140
More informationDINNER MENU SMALL BITES Assorted Seasonal Delicacies 酒菜 3 種盛合せ $32 Home-cured Dried Mullet Roe 自家製唐墨 $40 Hokkaido Ensui Sea Urchin 塩水雲丹 $37 Poached Ve
DINNER DINNER MENU SMALL BITES Assorted Seasonal Delicacies 酒菜 3 種盛合せ $32 Home-cured Dried Mullet Roe 自家製唐墨 $40 Hokkaido Ensui Sea Urchin 塩水雲丹 $37 Poached Vegetables with Bonito Sauce 季節のお浸し $10 Simmered
More information一品料理のご案内 A La Carte 要予約メニュー /Reservation required 鉄刺 30 切 <9 月 ~3 月限定 > 5,000 (5,400) Puffer fish sashimi * September through March only お造り盛合せ 2,500
要予約メニュー /Reservation required 鉄刺 30 切 5,000 (5,400) Puffer fish sashimi * September through March only お造り盛合せ 2,500 (2,700) Assorted sashimi お造り盛り合せ サザエの刺身 1,200 (1,296) Turban shell sashimi
More information前菜 - A P P E T I S E R 枝豆 E D A M A M E 2 0 Boiled salted green soya beans おひたし ごまあえ H O R E N S O O H I T A S H I 1 7 O R G O M A A E Steamed spinach
コース - C O U R S E 達ディナーコース T A T S U D I N N E R C O U R S E 2 1 0 Appetiser, 2 types of fresh sashimi, dobin mushi, tempura, choice of grilled beef, chicken or fish, rice, miso soup, pickles, and seasonal
More informationTKJ_Food_Menu_2017_LR
After more than 10 years in Lan Kwai Fong we continue to perfect our menu, bringing you our signature approach to Japanese Culinary Masterpieces. CHEF SPECIAL SET LUNCH SASHIMI AND YAKI RAMEN TEI... $160
More informationLunch Menu
NOBU CHEF s BOX with Miso Soup シェフズ ボックス ( お味噌汁付 ) 5500 Seafood Dish 温かいシーフード料理 Meat Dish 温かいお 料理 Fish Dish 温かいお 料理 Sashimi Salad サシミサラダ Nigiri & Roll Sushi にぎりと巻き寿司 2 Appetizers アペタイザー 2 種類 BOX with Miso
More informationPowerPoint プレゼンテーション
雲海コース UNKAI Menu 7.000 円 先付け Appetizer お造り Sashimi 塩水雲丹とトマトのゼリー寄せ Sea urchin and tomato jellied 旬のお造り三種 Seasonal Sashimi 3 kinds 揚げ物 Fried Dish 焼き物 Grilled Dish 蒸し物 Stemed food 御食事 Rice Dish 御椀 Soup 水菓子
More informationLUNCH ランチメニュー COURSE MENU コースメニュー Chef Akiba s Lunch Course Appetizer, soup, assorted sashimi, main dish(choice of meat or fish), miso soup, rice and
LUNCH ランチメニュー LUNCH ランチメニュー COURSE MENU コースメニュー Chef Akiba s Lunch Course Appetizer, soup, assorted sashimi, main dish(choice of meat or fish), miso soup, rice and pickles, dessert オープン特別ミニコース旬菜 前菜 お椀
More informationグランドメニュー|ル・パン神戸北野 伊丹空港店
Hotel La Suite Kobe Harborland is the first hotel in Japan to receive entry into the Small Luxury Hotels of the World. Set Menu Lunch & Dinner A Carbohydrate off Pasta with Chicken and Pork in Spicy Ragu
More informationMicrosoft Word - LUNCH MENU.docx
TSUKIJI OMAKASE COURSE 築地ランチメニュー *Minimum 2 person $88++ 3 Kinds Appetizer 前菜三種盛り 3 Kinds Sashimi 刺身 3 点盛り Today s Seafood Tempura 本日の魚介の天ぷら Today s Grilled Fish 本日の焼き魚 5 Kinds Sushi with Clam Miso Soup
More informationtorico new menu complete
Inari Sushi Inari, Sushi Rice 65 Salmon Aburi Pithachio Sushi Nori,Salmon,Mayo,Phitacio,Tobiko 27 Kanimayo sushi Nori,Kani Stick,Tobiko mayo えび寿司 18 Tuna Aburi Teriyaki Sushi Nori,Tuna,Teriyaki Sc 炙りツナ照り焼き寿司
More information和牛のたたき Wagyu Tataki 特製カルパッチョ Special Carpaccio 鯛のカルッパチョ Snapper Special
和牛のたたき Wagyu Tataki 特製カルパッチョ Special Carpaccio 鯛のカルッパチョ Snapper Special APPETIZERS & STARTERS 1 和牛のたたき Wagyu Tataki Thinly sliced seared wagyu striploin with lemon soy. 19.5 2 特製カルパッチョ Special Carpaccio
More informationPowerPoint Presentation
前菜 A p p e t i z e r Edamame 枝豆 $4.80 Tako Wasabi 蛸わさび $6.80 Octopus marinated with Wasabi Hiyayako 冷奴 $4.80 Chilled tofu Hotaru-ika ほたるいか沖漬け $6.80 Marinated fermented firefly squid Tatami Iwashi たたみいわし
More informationお昼の会席 Lunch Kaiseki 寿司昼会席 Lunch Sushi Kaiseki 1,700 突出し 茶碗蒸し 天ぷら 焼物 握り寿司盛り合わせ お椀 デザート Starter, steamed egg custard, assorted tempura, grilled fish, assorted Nigiri sushi, soup, dessert 鉄板昼会席 Lunch Teppan
More informationSushi, Sushi Roll and Sashimi SPECIALTY SUSHI ROLLS Hand Roll 手巻き California Roll カリフォルニアロール 35 The classic and original roll of crab Stick mixed with
Small Dishes SIGNATURE DISHES Kumi s No. 1 クミズ No.1 23 ( カニ身とアボカドを白身魚で包み 特製のソースで焼いた逸品 ) Crab stick and avocado mix wrapped with whitefish, baked in a secret sauce Dynamite Baked Seafood ダイナマイトベイクドシーフード
More informationSushi, Sushi Roll and Sashimi SPECIALTY SUSHI ROLLS Hand Roll 手巻き California Roll カリフォルニアロール 35 The classic and original roll of crab Stick mixed with
Small Dishes SIGNATURE DISHES Kumi s No. 1 クミズ No.1 23 ( カニ身とアボカドを白身魚で包み 特製のソースで焼いた逸品 ) Crab stick and avocado mix wrapped with whitefish, baked in a secret sauce Dynamite Baked Seafood ダイナマイトベイクドシーフード
More informationGENJI MENU 2015
LUNCH MONDAY - SATURDAY: 12NOON - 2.30PM SUNDAY BUFFET: 11.30AM - 2.30PM DINNER MONDAY - SUNDAY: 6.30PM - 10.30PM SATURDAY BUFFET: 6.00PM - 10.30PM 11 6 30 10 30 6 00 10 30 GENJI SPECIALS SHOKADO BENTO
More information鉄板焼 絆 Teppanyaki KIZUNA お通し Amuse bouche 本日の前菜 Assortment of seasonal appetizers ガーデンサラダ Garden salad 季節の焼野菜の盛合せ Assortment of grilled seasonal vegeta
鉄板焼 絆 Teppanyaki KIZUNA 季節の焼野菜の盛合せ Assortment of grilled seasonal vegetables 特選黒毛和牛サーロイン 120g Wagyu sirloin (120g) 特選黒毛和牛フィレ 100g Wagyu fillet (100g) 活伊勢海老のグリル + 3,000 Grilled Ise lobster (+ 3,000) ご飯 味噌汁
More informationMaki sushi 巻き寿司 Sushirulla やすこ巻き Yasukon rulla (8 kpl) Lohi, katkarapu, kurkku, muna, salaatti Salmon, shrimp, cucumber, egg, lettice カリフォルニア巻き Califo
Sushi 寿司セット Sushilajitelma 花 Hana (8 kpl) Lohi, katkarapu, muna, maki-rulla Salmon, shrimp, egg, maki-roll 本雪 Yuki (10 kpl) Lohi, katkarapu, muna, inari, maki-rulla Salmon, shrimp, egg, inari, maki-roll
More informationNoodle soup with braised shark s fin Per person Select your favorite taste (soy sauce or spicy vinegar sauce)
Noodle soup with braised shark s fin Per person Select your favorite taste (soy sauce or spicy vinegar sauce) Recommended Dishes Stir fried homard lobster and leek with soy sauce Braised homared lobster
More information特 選 W A WG AY GU Y U S P ES CP IE AC LI AI TL IYT Y 黒 毛 和 牛 和牛の冷製しゃぶしゃぶ サラダ仕立て いちじくの赤ワイン煮添え カシューナッツのゴマだれ WAGYU Beef SHABU SHABU Salad Served wit
特 選 W A WG AY GU Y U S P ES CP IE AC LI AI TL IYT Y 黒 毛 和 牛 和牛の冷製しゃぶしゃぶ サラダ仕立て いちじくの赤ワイン煮添え カシューナッツのゴマだれ 58.00 WAGYU Beef SHABU SHABU Salad Served with Fig Compote and Cashewnuts Dressing 和牛トマトすき焼き 和牛トマトすき焼き
More informationRD90_Menu_1812
GRAND MENU 民以食為天 H2 MENU P1 Dumpling Pan Fried Gyoza Original Pan Fried Gyoza Curry Pan Fried Gyoza Shrimp FRIED Y02 RM 12 Y10 RM 12 Y11 RM 18 PAN Deep Fried Gyoza Original Deep Fried Gyoza Curry Deep
More informationMicrosoft Word - Document1
RICE & SUSHI California Roll 2PCS $1 California Roll 4PCS $2 California Roll 8PCS $4 カリフォルニアロール Sushi Roll with Imitation Crab Meat Deep Fry Cali Roll 2PCS $2 Deep Fry Cali Roll 4PCS $4 Deep Fry Cali Roll
More informationà la carte
HIBACHI SET Sashimi Set $39.80 Zensai, Assorted Sashimi, Tempura, Miso soup & Rice Sakana Set $38.80 Zensai, Salmon Teriyaki, Tempura, Miso soup & Rice Yakiniku Set $37.80 Zensai, Yakiniku, Tempura, Miso
More information201904CafeLECCOURT_G-menu
GRAND MENU Kindly inform your waiter if you are allergic to certain foods or are observing dietary restrictions. PASTRY 9:00~ Recommended Apple Pie a la mode Set (served with Coffee or Tea) Pastry Pastry
More informationTeppanyaki Set Menu 鉄板焼きセットメニュー HAKUCHO (Meat & Seafood) 655 白鳥 seafood salad シーフードサラダ marble 4-5 Australian Wagyu Tajima sirloin beef オーストラリア産和牛サーロイン
Teppanyaki Set Menu 鉄板焼きセットメニュー HAKUCHO (Meat & Seafood) 655 白鳥 seafood salad シーフードサラダ marble 4-5 Australian Wagyu Tajima sirloin beef オーストラリア産和牛サーロイン肉 bamboo lobster バリ島近海産ロブスター chicken breast 鶏胸肉 Tasmanian
More informationAPPETIZER 前菜 / EDAMAME 枝豆 / GREEN SOYBEAN / $6 JAPANESE MONKFISH LIVER あんきも / ANKIMO / $18 JAPANESE OMELETTE 出汁巻き玉子 / DASIMAKI TAMAGO だし巻き / PLAIN / ねぎ / SPRING ONION / 明太子 / MENTAIKO / うなぎ / UNAGI / うに
More informationLUNCH SET MENU All Bento Sets are accompanied with Chef s Selection Maki or Japanese Niigata rice, Salad, Tempura Mori, Kobachi, Miso Soup and Green T
Sen of Japan is a casual dining Japanese restaurant and bar with an intimate setting with spectacular views of the Singapore skyline. Our dishes are designed by Chef Nakano Hiromi, who used to head the
More informationUMI GRAND MENU_APP NEW 17-05-2015
Contains: (V) vegetarian (W) Wheat (N) Nuts (S) Shell Fish (H) Healthy (A) Alcohol APPETIZER EDAMAME (V) (H) 28 枝豆 Salted or spicy INGEN GOMAAE (V) (H) 隠元胡麻和え 30 Kenya beans, roasted sesame, sweet sesame
More informationweb dinner
Nabe Promotion Globefish Amuse Globefish, assorted vegetables Rice porridge and Japanese pickles Fruits 17,000 Globefish course Globefish sashimi, fried globefish Globefish, assorted vegetables Rice porridge
More informationPowerPoint プレゼンテーション
ディナーメニュー Dinner Menu 料理長厳選コース Chef s Special OMAKASE Menu 12,000 円 先付け Appetizer 小鉢 Starter お造り Sashimi 炉端焼き Grilled Dish 揚げ物 Fried Dish 中皿 Steamed Dis 鮨 Sushi お椀 Soup 水菓子 Dessert 季節の旬味二種 2 varieties of
More informationSOUPS & STEAMED 椀物 & 蒸し物 AKADASHI 赤出汁 270 Red miso soup LOBSTER MISO ロブスター味噌仕立て 760 Lobster broth with shinshu miso & spring onions CHEF S SOUP 本日の椀物
APPETIZERS 前菜 EDAMAME 枝豆 250 Boiled, salted young soya beans SPICY SASHIMI スパイシー刺身 680 Tuna & Salmon with our special spicy sauce TORO TARTARE トロタルタル土佐醤油ゼリー 1,780 Toro wrapped in soy paper IKA KARAAGE
More informationKogetsu 2019 Lunch Menu
LUNCH SET ITEMS SERVED OVER RICE - DONBURI MONO Una Don 75++ Grilled Eel with Sweet Sauce Oyaku Don 43++ Chicken and Vegetables cooked with Egg Tori Katsu Don 45++ Breaded Chicken Cutlet Tori Miso Katsu
More informationTENSHIBA Dinner Menu
そばと天婦羅御膳 2,800 Buckwheat noodle and Tempura Set a 小鉢 温泉玉子 天婦羅そば ( 冷製または温製 ) デザート Small appetizer, Soft-boiled egg, Tempura Buckwheat noodle (cold or hot), Dessert 霧島豚ヒレかつ御膳 3,000 KIRISHIMA pork fillet
More informationChinese Restaurant NAN-EN
Chinese Restaurant NAN-EN Shao hsing chiew Shao hsing chiew Drink Menu Chinese liqueur Fruits liqueur Fenchyu liqueur Apricot liqueur Blueberry liqueur kuei hua chen chiew (red, white) Hawthorn liqueur
More informationMicrosoft Word - MENU web.docx
SALAD グリーンサラダ (Green Salad)fresh mixed vegetables with house dressing 海草サラダ (Seaweed Salad)mixed seaweed with sesame- ponzu dressing 胡麻和え (Goma- ae)boiled spinach with sweet sesame sauce お浸し (Ohitashi)boiled
More informationMikuni_Dinner Menu-online
DINNER DOYOU NO USHI NO HI APPETISER Salt Moth Marinated Snapper with Summer Vegetables, Daishi Jelly, Tai, Okura, Tomato, Asparagus, Lotus SASHIMI Tuna, Kampachi, Trout TEMPURA Abalone, Hokkaido Sweet
More information1_dinner_for_web
S ASHIMI S C Chef s selection of sashimi 70.00 Chef s special selection 7 selection of sashimi S 7 55.00 Chef s selection 3 pieces each 5 selection of sashimi S 5 38.00 Chef s selection 3 pieces each 3
More informationDinning Dinner Menu 17
Omakase Kaiseki Dinners 懐石 KOCHO (4 courses) Kocho sake pairing (three) $20 胡蝶 83 chawan-mushi 茶碗むし velvety smooth savory steamed egg broth with, shrimp, scallop and chicken yakimono 銀だら西京焼き yuan marinated
More informationBreakfast Malmaison Breakfast Natural Breakfast Choice of Juice Orange/Tomato/Carrot Plain Yogurt&Salad Soup Choose one of each from eggs and meat whe
Breakfast Eggs Benedict Breakfast Two halves of a hot buttered English muffin topped with bacon, smoked salmon, and poached eggs, lavished with rich Hollandaise sauce Choice of Juice Orange/Tomato/Carrot
More informationCASUAL RESORT DINING SERENA GRAND MENU
GRAND MENU Assorted Cold Hors d'oeuvre Appetizer Fried Chicken and French Fries Smoked Trout Salmon with Capers Today's Soup Cream of Corn Soup with Kernels Soup French Onion Soup Salad Caesar Salad Combination
More informationそば会席 ~ 桜物語 ~ Soba Kaiseki Course ~SAKURA MONOGATARI~ 前菜 Appetizers 造り Sashimi 温物 Steamed dish 焼物 Grilled dish 揚物 Tempura 食事 Soba noodle 前菜五種盛り合せ桜豆腐鯛塩辛
そば会席 ~ 桜物語 ~ Soba Kaiseki Course ~SAKURA MONOGATARI~ 前菜 Appetizers 造り Sashimi 温物 Steamed dish 焼物 Grilled dish 揚物 Tempura 食事 Soba noodle 前菜五種盛り合せ桜豆腐鯛塩辛空豆甘露煮他本日のおすすめ二種 Five kind appetizers Sakura tofu, salted
More information日本料理 弁慶 グランドメニュー昼の部日本料理弁慶では 日本のときをそのままに を身上に 生粋の日本食をお愉しみいただける様 日本料理の基本伝統に忠実でありながら 新しい食材や現代的技法をバランスよく取れた 感性豊かなお料理をご提供させて頂いております また ユネスコ無形文化遺産に登録された和食の伝
日本料理 弁慶 グランドメニュー昼の部日本料理弁慶では 日本のときをそのままに を身上に 生粋の日本食をお愉しみいただける様 日本料理の基本伝統に忠実でありながら 新しい食材や現代的技法をバランスよく取れた 感性豊かなお料理をご提供させて頂いております また ユネスコ無形文化遺産に登録された和食の伝統をお客様にお届けするため 日本食材を中心に日本より取り寄せております 日本料理の命ともいえる天然花かつおはもちろん
More informationArakawa Sushi Bar Combinations 盛り合わせ Today s assorted sashimi 御造り盛り合わせ Nigiri and sushi roll お寿司の盛り合わせ Sashimi, nigiri and sushi roll 御造りとお寿司の盛り合わせ 21
Arakawa Sushi Bar Combinations 盛り合わせ Today s assorted sashimi 御造り盛り合わせ Nigiri and sushi roll お寿司の盛り合わせ Sashimi, nigiri and sushi roll 御造りとお寿司の盛り合わせ 21.0/36.0 1/30.0 21.0/36.0 Sushi Roll 巻き寿司 Tuna roll
More informationMikuni Lunch Menu
Having worked and lived outside of Japan for many years, Executive Chef Keisuke Uno brings to Mikuni a refreshing take on traditional Japanese cuisine. Enriched with a wealth of multicultural experiences,
More informationMikuni Dinner Menu
Having worked and lived outside of Japan for many years, Executive Chef Keisuke Uno brings to Mikuni a refreshing take on traditional Japanese cuisine. Enriched with a wealth of multicultural experiences,
More informationLUNCH
LUNCH BENTO BOX 弁当メニュー served with miso soup SUSHI AND SASHIMI BENTO akami and salmon sashimi spicy tuna, salmon avocado, crunchy calfornia maki MAIN BENTO GINDARA MIRIN WITH KANZURI MISO 銀鱈みりん 寒ずり味噌 37.00
More informationaqua kyoto a la carte menu pdf
appetizers / edamame salted soy bean pods 3.50 / hamachi no kunsei sashimi to pishuto sarada smoked yellowtail sashimi with pea shoot salad 14.50 / kuri to kaisou no sarada koika zoe seaweed & cucumber
More informationbev_p1_
COFFEE Coffee (Hot Iced) Decaffeinated Coffee American Coffee-Mocha & Kilimanjaro- Café au Lait (Hot Iced) Caffè Latte (Hot Iced) Cappuccino (Hot Iced) Espresso OTHER Chocolaccino (Hot Iced) Carameccino
More information- Chaki Chaki Lunch Specials - Deep Fried (Set Meals come with rice / miso soup / appetizer) 1. JAPANESE STYLE FRIED CHICKEN 25 (MARINATED CHICKEN THI
Japanese Restaurant / Bar - Dinner Menu - In Japanese, Chaki Chaki means genuine or pure. Here, we aim to serve you only the most fresh and natural ingredients providing the most authentic modern Japanese
More informationLunch Course "AYAME" 5,500 Appetizer Japanese Beef Sirloin Steak 100g Rice Lunch Course "YURI" Assorted Appetizer 12,000 Sherbet Fish of the Day and S
Lunch Course "YAMABUKI" 7,800 Beef Confit with Bamboo Shoot and Broad Bean Clam and Green Peas Soup Japanese Beef Sirloin Steak 100g Rice or Garlic Rice with Whitebait Product JAPAN TOKYO FUKAGAWA WINERY
More information前菜
Dinner 料理長特別コース Kaiseki Course Menu 西村創作懐石 Rp. 690.000 前菜 吸い物 お造り 煮物 揚げ物 焼物 お食事 デザート Fusion Course Menu Appetizer, Soup, Seasonal Sashimi, Boiled Dish, Tempura Dish, Grilled Fish, Rice Dish, Dessert おまかせ懐石
More informationThe name Flora comes from Roman mythology Goddess of flower and spring. Flowers and fruits are used as a motif to represent the restaurant. In additio
The name Flora comes from Roman mythology Goddess of flower and spring. Flowers and fruits are used as a motif to represent the restaurant. In addition to the regular menu, Vegan and Gluten-free menu are
More information寿司 基 Sushi - MOTOI The basic sushi set 先付 Amuse bouche にぎり八 貫 8 kinds of nigiri sushi 大トロ Marbled tuna 中トロ Medium marbled tuna 白身 White fish サーモン( 二貫)
寿司 基 Sushi - MOTOI The basic sushi set にぎり八 貫 8 kinds of nigiri sushi 白身 White fish サーモン( 二貫) Salmon (2 pieces) Kuruma prawn 鰻 Eel 鉄火巻 Tuna roll 8,000 上記すべて国産米使用 Rice product of Japan. 写真はイメージです The photograph
More informationbev_p1_
COFFEE Coffee (Hot Iced) Decaffeinated Coffee American Coffee-Mocha & Kilimanjaro- Café au Lait (Hot Iced) Caffè Latte (Hot Iced) Cappuccino (Hot Iced) Espresso OTHER Chocolaccino (Hot Iced) Carameccino
More informationPowerPoint プレゼンテーション
料理長厳選コース Chef s Special OMAKASE Menu 12,000 円 先付け Appetizer 小鉢 Starter お造り Sashimi 炉端焼き Grilled Dish 揚げ物 Fried Dish 中皿 Steamed Dish 鮨 Sushi お椀 Soup 水菓子 Dessert 季節の旬味二種 Seasonal Appetizer 2 kinds 本日の小鉢
More informationL ランチタイム lunch Japanese Restaurant RINKU TEPPANYAKI 鉄板焼 りんくう 定休日 木曜日 祝日は営業致します ランチ営業時間 ラストオーダー 閉店30分前
L ランチタイム lunch 鉄板焼 りんくう 定休日 木曜日 祝日は営業致します ランチ営業時間 11 30 14 30 ラストオーダー 閉店30分前 L ランチタイム lunch 国産牛 のコース BASIC LUNCH ランチサラダ Lunch Salad 国産牛赤身 80g Japanese Beef 80g Rice / Miso / Pickles コーヒー Coffee 3,300 税別
More information野菜 VEGETABLE じゃが芋 Jagaimo 20 Potato 茄子 Nasu 20 Egg plant とうもろこし Toumorokoshi 20 Corn 椎茸 Shiitake 20 Shiitake mushrooms ピーマン Pi-man 20 Capsicum にんにく Ni
焼き物 YAKIMONO ( GRILL) 海鮮 SEAFOOD 海老 Ebi 1 pc 65 Prawn 烏賊 Ika 40gr 65 Squid ししゃも Shishamo 2 pcs 70 Capelin ハタ Hata 60gr 80 Grouper 鮭 Sake 60gr 80 Salmon 鯛 Tai 60gr 80 Red snapper 鮪 Maguro 60gr 80 Tuna 肉料理
More informationP1
Japanese Fine Dining CHEF HIDEMASA Grand Chef and Proprietor, 2010 Global Award Recipient A highly anticipated eponymous Japanese Restaurant of the Global Chef Award recipient revealed the new restaurant
More informationPowerPoint Presentation
焼き物 YAKIMONO ( GRILL) 海鮮 SEAFOOD 肉料理 MEAT 海老 Prawn Ebi 1 pc 和牛サーロイン Margaret River Wagyu beef sirloin 60gr 烏賊 Ika 40gr Squid ししゃも Shishamo 2 pcs Capelin ハタ Hata 60gr Grouper 鮭 Sake 60gr Salmon 鯛 Tai 60gr
More informationAppetizers 前菜 BD Edamame 枝豆 (Boiled Green Soy Beans) Negima Yaki ねぎま焼き (Spring Onion in Thin Slices of Beef and Grilled) Yakitori 焼き鳥 (Ten
Appetizers 前菜 BD Edamame 枝豆 (Boiled Green Soy Beans) 2.500 Negima Yaki ねぎま焼き (Spring Onion in Thin Slices of Beef and Grilled) 3.950 Yakitori 焼き鳥 (Tender Pieces of Chicken Grilled on Skewers) 2.800 Tatsutaage
More informationJinzakaya New Menu 2017
zensai APPETISER EDAMAME $5 young soybean GOMA TOFU $5 sesame tofu AGEDASHI TOFU $6 deep-fried tofu YAKI NASU $8 grilled eggplant KAWAEBI KARAAGE $8 deep-fried river shrimp with mentaiko sauce MAMEAJI
More informationNDM dinner menu new
懐石料理 懐石 四季おりおりの海の幸 山の幸 素材のもち味を活かした日本料理の粋 をお楽しみ下さいませ 葵懐石 旬菜.................... 吸物 造り 煮物 5 焼物 Kaiseki Ryouri This complete traditional Japanese meal is regarded as the transformation of the blessings of
More information御定食
前菜 Appetizer 枝豆 32 Edamame Boiled green soy bean (V) キムチ 38 Kimchi Spicy vegetable pickles (V) 出汁巻き玉子焼き 54 Dashimaki tamago Japanese egg omelet 有機大豆冷やっこ 38 Yukidaizu hiyayakko Fresh organic tofu 酢の物盛り合せ
More informationnode.1f.mor.pdf
MORNING MENU 10:00-11:00 Morning Menu A B C D A Plane Waffle B Bacon & Eggs & Waffle C Prosciutto Tomato Salad & Waffle D Fresh Fruit & Granola CHOICE MORNING MENU 10:00-11:00 Dessert Baked Cheese Cake
More informationVegetables Cold Appetizers 1. Fried meat dumplings Assorted cold appetizers Three kinds of cold appetizers 4,220 2,210 3,190 1, ,140
Vegetables Cold Appetizers 1. Fried meat dumplings 7. 8. Assorted cold appetizers Three kinds of cold appetizers 4,220 2,210 3,190 1,690 4 760 6 1,140 9. Cold abalone 3,090 1,640 2. Boild meat dumplings
More informationDINNER
サムライ 弁当 葉月 HAZUKI SAMURAI Bento Box AUGUST 湯葉のグリーンサラダ Green salad with soy milk skin 造り盛り合せ Assortment of sashimi 鶏照焼 Chicken teriyaki 焼魚二種 2 kinds of grilled fish 筑前煮 Simmered vegetables 天婦羅盛り合せ 海老 さつま芋
More informationA4メニュー_201803_FIX
DRINK COFFEE & LATTE 300 Coffee 480 Cappuccino 500 Espresso tonic Strawberry cheese latte Chocolate brownies mocha Baked apple latte 450 Café latte 500 Soy latte 500 Skinny latte Caramel salt café latte
More informationDINNER_alacarte_1909
Longrain SIGNATURE COURSE 5800 ( 1p/+550 ) Longrain 3 ( 1p/+1 100 ) Longrain Drink Choose 1 item ( Hot / Iced ) ( Hot / Iced ) ( Hot / Iced ) ( +200) ( +300) DISHES ARE DESIGNED TO BE SHARED PLEASE BE
More informationSG-D01
FOOD AND DRINK MENU OPEN 17:00 CLOSE 24:30 -LAST ORDER 23:30- A service charge(100yen) will be added to the total amount of your bill. SEATIME BLD 2F 15 MINATO CHATAN OKINAWA 8 926 2755 Please tell us
More information懐石料理 Kaiseki is formal Japanese cuisine, a combination of finely crafted dishes utilizing the rarest variety of ingredients of that particular season.
お客様へ この度は 白梅レストランにご来店頂き 誠にありがとうございます 日本料理の伝統の味をここニューヨークでお召し上がりいただける様 常に新しい調理法を取り入れ 旬の素材をふんだんに使って 美味しさ 憩いの空間をご用意しております 是非ご堪能下さい 料理長 佐藤幸弘 Dear Guest, Thank you very much for dining with us. We are proud
More informationMichelin Plate Yamazato - Gozen Lunch Sushi Menu
和食堂 山里 の歴史 山里は 1962 年にホテルオークラ東京の開業と共に誕生しました 伝統をふまえた会席料理に加え 旬の素材を使用した豊富なア ラ カルトメニューをご用意し お客様のお好みやシチュエーションにあわせてご提供するなど 国内外の多くのお客様から愛されてまいりました 2010 年に横浜で開催された APEC 首脳晩餐会では 海外のお客様にも好まれる正統な日本料理 をコンセプトに料理とサービスを担当
More informationmenu v18.2
MONDY *don t know how long they ll be around *sorry, not on public holidays D L Y POK & KMH HO PO $35.90 $22.90 WDNDY + dumplings $4.90 $2.90 UDY POK BLLY BBQ $16.90 $9.90 HUDY P L FD BONL HKN $29.90 half
More informationdinner_yaesu_1P
GRAND MENU Course Menu 3,500 5,150 8,200 A. B. A. B. A. B. C. A. B. C. A. B. A. B. A. B. Vegetables Cold Appetizers 1. Fried meat dumplings 7. 8. Assted cold appetizers Three kinds of cold appetizers 4,220
More informationLOUNGE
世界の銘茶コレクション ディルマ Presenting the t-series from Dilmah -シリーズ スリランカ 旧セイロン 初の紅茶ブランド ディルマがお届けする T-シリーズ は スリランカを含め 世界各地で採れる豊富な種類の紅茶から 上質で際立った 個性のあるものだけを 一つひとつ厳選した 銘茶コレクションです 色 香リ 味わいとも 世界各地の個性豊かな T ティー お茶 をお楽しみいただけます
More informationHOT Edamame Steamed Soybean with Sea Salt 6 DISHES 枝豆 温菜 Agedashi Tofu Fried Tofu bedded in Savory Dashi 8 揚げ出汁豆腐 Chawan Mushi Steamed Savory Egg Cust
Signature Omakase 75 Premium Omakase 95 Our Chef's Omakase Selection is designed to be shared, to enhance Japanese "Izakaya" style dining Minimum Order starts from Party of 2, and require all party participation
More informationTEPPANYAKI DINNER 当店で使用しているお米の産地情報については 係におたずねください If you would like to know about the origin of the rice used in this restaurant, please ask a staff
TEPPANYAKI DINNER 当店で使用しているお米の産地情報については 係におたずねください If you would like to know about the origin of the rice used in this restaurant, please ask a staff member. 特定原材料 7 品目食物アレルギー ( えび かに 小麦 そば 卵 乳 落花生 ) をお持ちのお客さまは
More informationGメニュー_6
Appetizers Smoked salmon with papaya olives and paprika sauce Caesar salad 1,850 1,558 Chef 's salad 1,800 1,516 Salade Nicoise with red wine vinegar dressing 1,900 1,600 Mixed salad from KAWADA farms
More informationIppudo NZ 2019 Dine-In Menu Spread - 4Web
Shop S501. Level 4M, Westfield Newmarket Auckland 1023, New Zealand ippudo.nz Chef s Recommendation Pulled Pork Bun BBQ pulled pork, crunchy cucumber, mint slice, UMAMI sauce, freshly steamed bun. Goma
More informationC H I R A S H I 03 Oyako Chirashi $21.90 W 親子ちらし Salmon and ikura on sushi rice 06 Aburi Chirashi $18.90 W 炙りちらし Seared salmon on sushi rice 01 Shyun
H R H 03 Oyako hirashi $21.90 親子ちらし almon and ikura on sushi rice 06 buri hirashi $18.90 炙りちらし eared salmon on sushi rice 01 hyun hirashi 旬ちらし Mega $25.90 B Regular $20.90 04 Ryukyu hirashi $16.90 琉球ちらし
More information160608膳亭菜單-dinner
Agenzen is a Japanese term meaning authenticity in food, setting, and service, we strive to achieve excellence in all three areas. We proudly offers both traditional and contemporary Japanese meals. The
More informationDINNER MENU
DINNER MENU SUSHI 寿司アラカルト SUSHI a la carte ご注文は一貫より承ります We take your order starting from one piece うに Uni / Sea Urchin 甘海老 Ama ebi / Sweet Shrimp 天然マグロ シメサバ 60 40 Tennen-maguro 45 25 Shime Saba 75 25
More informationLunch Menu Festival of the Senses Authentic and innovative Japanese dishes
The Real Kobe Experience 100g - 125 Kobe beef refers to cuts taken from the Tajima strain of Wagyu cattle raised in Hyogo Prefecture (Japan). Only the chosen few that satisfy the specific quality criteria
More informationKuu japanese restaurant Indulge in legendary Japanese service. Our enticing display kitchen highlights the culinary team s international talent under
Kuu japanese restaurant Indulge in legendary Japanese service. Our enticing display kitchen highlights the culinary team s international talent under the guidance of a professional Chef who will assist
More informationnewmenudraft copy
Hale Lani Terrace Island Style Cafe Restaurant Menu OPEN 11 00 CLOSE 21 00 Lunch 11 00 14 00 Cafe/Dinner 14 00 21 00 Last order FOOD 20 00 DRINK 20 30 Facebook Hale Lani Terrace Instagram @halelaniterrace
More informationhyakumi-an hyakumi-an_lunch_january 冬の味覚御膳 Taste of winter 先付 お浸し Boiled seasonal vegetables 造り 鮭昆布締めと大根のサラダ仕立て Salmon sashimi and daikon salad 膳 鰤照焼き
_Lunch_January 冬の味覚御膳 Taste of winter 造り 鮭昆布締めと大根のサラダ仕立て Salmon sashimi and daikon salad 膳 鰤照焼き鮪の竜田揚げ鱈と冬野菜のちり鍋御飯香の物 Grilled yellowtail Deep-fried tuna Small hot pot, cod and winter vegetable Steamed rice,
More informationwine_p 白、甘
SPAIN FAIR RECOMMENDED DRINKS RECOMMENDED DRAFT BEER 1,200 1,426 Estrella Galicia RECOMENNDED COCKTAIL Valencia - Apricot Brandy,Orange Juice,Orange Bitter Rebujito - Dry Sherry,7up Floral Spritzer - Dry
More informationKogetsu 2019 Dinner Menu
A LA CARTE APPETIZERS - TSUKIDASHI Hiyayakko 23++ Cold Bean curd Natto 21++ Fermented Soybean Kamo Rosu 38++ Braised Duck Meat Edamame 26++ Salted Green Soybean Shiro Ginnan 27++ Roasted Ginkgo Nuts Shirauo
More informationMenu 14.11
MỲ ITALYA - NOODLES スパゲッティ All prices are not included 10% of V.A.T and 5% of service charge Giá trên chưa bao gồm thuế và phí dịch vụ 1. Mỳ bò/gà nước Beef/ chicken noodle soup 70.000 VNĐ 2. Mỳ hải sản
More informationMikuni Full Dinner Menu
Having worked and lived outside of Japan for many years, Executive Chef Keisuke Uno brings to Mikuni a refreshing take on traditional Japanese cuisine. Enriched with a wealth of multicultural experiences,
More informationWAGYU TATAKI 和牛叩き Thinly sliced, seared rare Wagyu beef served with a special Mizu sauce $17.50 WAGYU YUKKE 和牛ユッケ Chopped Wagyu beef mixed with a spec
APPETISERS 前菜 EDAMAME 枝豆 Steamed, salted green soy beans $5.50 HORENSO NO OHITASHI 法蓮草のお浸し Boiled spinach with sesame dressing $5.00 OSHINKO お新香 Assorted Japanese pickles $5.00 TAKOYAKI たこ焼き Octopus pieces,
More informationDinner Menu
Starters Cold Dishes Hiyayakko Cold Tofu 冷奴 $5.50 Edamame - Boiled Soy Beans 枝豆 $4.75 Kinpira - String of Burdock Roots $6.25 きんぴら Maui Onion Slice $7.50 マウイオニオンスライス Ahi Poke アヒ ( まぐろ ) ポキ $15.50 Hawaiian
More information