Course UTAGE 宴 Assorted two kind of appetizers Bread with tartar sauce of avocado and smoked salmon Grilled seasonable fish Grilled lobster americaine
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1 Course UTAGE 宴 Assorted two kind of appetizers Bread with tartar sauce of avocado and smoked salmon Grilled seasonable fish Grilled lobster americaine sauce Japanese beef sirloin steak Okonomiyaki or Yakiosba (Half size) Dessert
2 Course IKOI 憩 Today's salad Bread with tartar sauce of avocado and smoked salmon Prawn with mayonnaise Crispy gyoza Japanese beef sirloin steak Okonomiyaki or Yakiosba (Half size) Dessert
3 Course KANADE 奏 Today's salad Shrimp bread with camembert cheese Grilled seasonable fish Grilled Negitoro and Harami Steak Okonomiyaki or Yakiosba (Half size) Dessert
4 Appetizer Bread with tartar sauce of avocado and smoked salmon Roasted Beef of tongue Assorted european ham and cheese Kumamoto s horse meat carpaccio Salad Green salad with european hum and mozzarella cheese Ethnic style salad with Roast chicken and quinoa Caesar salad and baked romaine lettuce half-boiled egg
5 A LA CARTE NADAI CHIBO s ajillo (dish fried in garlic oil) Cheese ver. Mushroom ver. Octopus ver. Shrimp ver. Crispy gyoza Shrimp bread with camembert cheese Omelet of pork Mushroom with garlic butter Baked for green asparagus and spinach with cheese Assorted baked vegetables Prawn with mayonnaise
6 Seafod Grilled Squid s legs Grilled Squid Grilled Octopus Grilled Scallops Grilled seasonable fish Grilled oyster - Only winter season - Grilled lobster americaine sauce
7 Meat Our selection of assorted sausage Japanese chicken Awaodori with garlic oil Omelet of hamburger steak with Demi-glace sauce Grilled thick-cut beef tongue Grilled Negitoro and Harami Steak Grilled aging pork with honey mustard sauce Japanese beef sirloin steak
8 Okonomiyaki CHIBO Okonomiyaki Pork, Beef, Squid, Octopus, Prawn High quality pork Okonomiyaki High quality pork Seafood Okonomiyaki Squid, Octopus, Scallops, Shrimp Kyoto s Negiyaki ( a long green onion ) Pork, Squid, Beef tendon & konjac, Shrimp,Dried shrimp HIROSHIMA style Okonomiyaki Pork, Squid, Beef tendon & konjac, Shrimp, Noodles Mix modan Okonomiyaki Pork, Squid, Beef tendon & konjac, Shrimp, Dried shrimp, Noodles Yam Okonomiyaki Pork, Rice cake, Cheese, Japanese harb Pork Okonomiyaki Gluten free ver. Athlete Okonomiyaki Pork, Amino L40, Cheese, Chicken
9 Yakisoba CHIBO Yakisoba noodles Pork, Beef, Squid, Octopus, Prawn High quality pork Yakisoba noodles High quality pork Seafood Yakisoba noodles Squid, Octopus, Scallops, Shrimp Green onion salt taste Yakisoba noodles Pork, Squid, Chinese leek, Dried shrimp,green onion Rice Garlic toast Sobameshi ( quick fried rice and noodles ) Spicy pollack roe Sobameshi ( quick fried rice and noodles )
10 Dessert Seasonable sorbet Waffle and vanilla ice cream Braken rice cake and vanilla ice cream Maccha Affogato Fondant chocolat with sorbet Drink Oolong tea Coke Non-alcohol drink Orange juice Ginger ale Calpis Apple juice Chibo s spesial soda Perrie
11 Alcohol Glass of draft beer SAPPORO Beer KICCHOMU Sho-chu Bottle beer SAPPORO THE BLACK SATOH PREMIUM ALCOHOL FREE Non-Alcohol beer Japanese sho-chu - Plain sour - Japanese sho-chu - Chibo s special sour - Frozen sour Sour Frozen sour - Fresh lemon - Frozen sour - Fresh lime- Additional ingredient CHIVAS REGAL years YAMAZAKI years Highball Coke highball Ginger ale highball Whiskey WASANBON KAKUTAMA Cassis Soda Cassis Orange Japanese UME Liqueur Cocktail Cassis Oolong tea HAKKAISAN KUDOKIJOZU Japanese hot SAKE SAKE
12 Wine list Sparkling and Champagne T Series Sparkling (AU) フルーティで爽やかな味わいが特長のやや甘口ワイン Moët & Chandon Brut Inperial (FRANCE) ほのかな甘み レモングラスのような柑橘系の香り 程よい熟成感 細かな泡ハッピーになれる香ばしい味わい Errazuriz Estate CHARDONNAY CHILE 細やかなミネラルが味わいに深みを与え 果実感が上品なワイン PETIT BOURGEOIS Sauvignon blanc (FRANCE) ソーヴィニオン ブラン種の華やかさが凝縮されたワイン Chablis ( FRANCE ) 独特のキレ味が心地よく すっきりした辛口でありながら優雅さも存分に楽しめるワイン White wine Errazuriz Estate PINOT NOIR CHILE フレッシュでデリケートな果実味のワイン Central Coast Merlot (USA) ベリー系の香りとコクがあり滑らかな口当たり 肉や野菜料理に良く合う Central Coast Cabernet Sauvignon (USA) ベリー系の香りやオーク樽で熟成した香ばしいフレイバーを持つワイン Collection Privēe Margaux ( FRANCE ) まろやかでかたさのないタンニンが特長の優しい口当たりのワイン Red wine
Course UTAGE 宴 Assorted two kind of appetizers Bread with tartar sauce of avocado and smoked salmon Grilled seasonable fish Grilled lobster americaine
Course UTAGE 宴 Assorted two kind of appetizers Bread with tartar sauce of avocado and smoked salmon Grilled seasonable fish Grilled lobster americaine sauce Japanese beef sirloin steak Okonomiyaki or Yakiosba
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