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956 JAPAN ANALYST Vol. 23 (1974) 1) G. H. Parker : "Smell, Taste and Allied Senses", (1922), ( J. B. Lippinocott, Philadelphia and London). 2) L. B. Arey, M. J. Tremaine, F. L. Monzingo : Anat. Rec., 64, 9 (1935). 4) A. I. Farbman : J. Ultrastructure Research, 12, 328 (1965). 5) R. G. Murray, A. Murray : "The anatomy and Ultrastructure of Taste Endings", in Taste and Smell in Vertebrates, p. 3 (1970), ( J. & A. Churchill, London). 6) L. M. Beidler : "Physiological Properties of Mammalian Taste Receptors", in _Taste and Smell in Vertebrates, p. 51 (1970), ( J. & A. Churchill, London). 7) E. G. Gray, K. C. Watkins : Zeitschrift fur Zellforschung., 66, 583 (1965). 8) M. Ozeki, A. Noma : Jap. J. Physiol., 22, 467 (1972). 9) M. Ozeki, C. Oura : Proc. Japan Acad., 48, 544 (1972). 10) M. Ozeki : J. Physiol. Soc. Japan, 35, 251 (1973). 11) C. Pfaffmann : "Physiological and Behaviorural Processes of the Sense of Taste", in Taste and Smell in Vertebrates, p. 31 (1970), ( J. & A. Churchill, London). 12) M. Ozeki : Mem. Fac. Lib. Art & Educ.Yamanashi Univ., 23, II, 74 (1973). 13) M. Ozeki, M. Sato :Comp.Biochem.Physiol., 41A, 391 (1972). 14) Y. Hiji : Kumamoto Med. J., 22, 109 (1969). 15) C. Pfaffmann, G. L. Fisher, M. K. Frank : The Sensory and Behavioral Factors in Taste Preferences. in Olfaction and Taste, II (1967), (Pergamon Press, Oxford). 16) S. S. Stevens:"The Psychophysics of Sensory Function", in Sensory Communication, p. 1 (1961), (New York : MIT Press and Wiley, Cambridge). 17) M. Sato : "Neural Coding in Taste as Seen from Recordings from Peripheral Receptors and Nerves", in Handbook of Sensory Physiology, Vol. IV, Part 2, p. 116 (1971), (Springer-Verlag, Berlin, Heidelberg, New York). 18) R. P. Erickson : "Sensory Neural Patterns and Gustation", in Olfaction & Taste I, p. 205 (1963), (Pergamon Press, Oxford, London, New York, Paris). 19)G.R.Morrison:Canad.J.Psychol.,21, 141 (1967). 20) G. von. Bekesy : Science, 145, 834 (1964).