ワイン バイ ザ グラス WINE BY THE GLASS Champagne 125 NV Veuve Clicquot, Yellow label Brut France 40 White Wine 343 2014 Knappstein, Hand Picked Riesling Australia 23 355 2013 Terrazas de los Andes, Reserva Chardonnay Argentina 20 352 2013 Santa Digna, Reserve Sauvignon Blanc** Chile 16 287 2013 Ca'Stella, Pinot Grigio Italy 16 Red Wine 829 2013 Domaine Chandon, Pinot Noir Australia 26 815 2012 Terrazas de los Andes, Reserva Cabernet Sauvignon Argentina 20 845 2013 Santa Digna, Reserve Merlot** Chile 16 752 2012 Tareni del Duca, Nero d Avola Italy 16 Dessert Wine 159 2013 M. Chapoutier, Muscat de Beaume de Venise France 20 ハーフボトル HALF BOTTLES White Wine 306 2013 Lis Neris, Pinot Grigio Italy 80 304 2012 Domaine Thibert, Pouilly-Fuissé France 77 Red Wine 329 2012 Domaine de la Janasse, Côtes-du-Rhône France 77 328 2011 Beronia, Rioja Spain 75 Dessert Wine 159 2013 M. Chapoutier, Muscat de Beaume de Venise France 103
シャンパン スパークリング CHAMPAGNE & SPARKLING 117 2004 Veuve Clicquot, La Grande Dame 483 119 NV Veuve Clicquot, Rosē 279 125 NV Veuve Clicquot, Yellow label Brut 200 116 2004 Dom Perignon 399 106 NV Ruinart, Blanc de Blancs 316 127 NV Billecart Salmon, Brut Réserve 186 100 NV Moët & Chandon, Brut Impérial 115 180 NV Noche y Dia, Cava Brut, Spain 80 白ワイン WHITE WINE Japan 560 2013 Grace Gris de Koshu, Katsunuma 130 France 298 2012 Domaine Jacques Prieur, Clos de Mazeray, Meursault, Burgundy 200 235 2012 Domaine Vacheron, Sancerre, Loire** 148 241 2011 P. Ferraud, Pouilly Fuissé, Mâconnais, Burgundy 148 247 2013 Louis Jadot, Chablis, Burgundy 133 259 2010 M. Chapoutier, Riesling, Alsace 121 383 2012 E. Guigal, Côtes-du-Rhône, Rhône Valley 96 257 2012 Gérard Bertrand, La Réserve Spéciale, Chardonnay, Languedoc ** 92 Spain 232 2013 Paco & Lola, Albarino, Raix Baixa 135 Italy 455 2013 Castello di Quercetto, Vernaccia di San Gimignano, Tuscany 88 287 2013 Ca'Stella, Pinot Grigio, Veneto 80 Austria / Germany 289 2011 Fass 4, Ott, Grüner Veltliner, Austria 130 258 2013 Dr. Bürklin-Wolf, Riesling, Rheingau, Germany ** 120
白ワイン WHITE WINE Australia 462 2010 Peccavi, Chardonnay, Margaret River 163 468 2012 Cape Mentelle, Chardonnay, Margaret River 141 467 2013 Cape Mentelle, Sauvignon Blanc / Sémillon, Margaret River 118 343 2013 Knappstein, Hand Picked Riesling, Clare Valley 115 342 2012 Knappstein, Gewurzt/Pinot/Riesling, Clare Valley 115 New Zealand 504 2011 Cloudy Bay, Te KoKo, Sauvignon Blanc, Marlborough 193 507 2014 Cloudy Bay, Sauvignon Blanc, Marlborough 140 349 2011 Misha's Vineyard, Gewurztraminer, Central Otago 148 348 2012 Misha's Vineyard, Riesling, Central Otago 132 Argentina / Chile 355 2013 Terrazas de los Andes, Reserva Chardonnay, Argentina 100 352 2013 Santa Digna, Reserve Sauvignon Blanc, Chile** 80 America 503 2012 Caymus Vineyard, Mer Soleil, Chardonnay, Napa valley 190 368 2011 Twomey, Sauvignon Blanc, Sonoma 152
赤ワイン RED WINE Japan 842 2013 Grace Kayagatake, Kayagatake 137 France Bordeaux 644 2010 Domaine De Chevalier, Pessac-Léognan** 308 629 2008 Château Moulin Riche, 2nd wine of Léoville Poyferré, St-Julien** 210 600 2007 Château Béchereau, Lalande de Pomerol, Pomerol 123 Burgundy 692 2011 Louis Jadot, Volnay 248 677 2010 Joseph Faiveley, Chambolle-Musigny 214 694 2010 Joseph Faiveley, Pommard 186 Rhône Valley / Languedoc 713 2011 M. Chapoutier, La Bernardine, Châteauneuf-du-Pape** 191 716 2012 M. Chapoutier, Les vignes de Bila-Haut, Lauguedoc 112 690 2013 Domaine de la Baume, Merlot, Languedoc 106 Spain 802 2010 Desciendesde J.Palacios, Petalos, Mencia, Bierzo 135 790 2010 Torres Celeste, Tempranillo, Ribera del Duero 122 Italy 746 2011 Biondi-Santi, Braccali, Tuscany 115 752 2012 Tareni del Duca, Nero d Avola, Sicily 80
赤ワイン RED WINE Australia 799 2011 Penfolds Bin 407, Cabernet Sauvignon, South Australia 210 824 2012 Penfolds Bin 138, Shiraz, Grenache, Mataro, Barossa 178 809 2012 Cape Mentelle, Shiraz, Margaret River 148 808 2012 Cape Mentelle, Cabernet Merlot, Margaret River 140 829 2011 Domaine Chandon, Pinot Noir, Victoria 130 New Zealand 818 2012 Cloudy Bay, Pinot Noir, Marlborough 190 822 2010 Amisfield, Pinot Noir, Central Otago ** 165 Argentina / Chile 786 2012 Terrazas de los Andes, Reserva Malbec, Argentina 115 815 2011 Terrazas de los Andes, Reserva Cabernet Sauvignon, Argentina 100 845 2013 Santa Digna, Reserve Merlot, Chile** 80 America 849 2010 Silver Oak, Cabernet Sauvignon, Alexander Valley 269 839 2010 Stag's Leap Winery, Merlot, Napa Valley 197 Rosé Wine 479 2013 Domaine Saint Aix, Côteaux d'aix-en-provence, France 96 デザートワイン DESSERT WINE 149 2013 La Caliera DOCG, Moscato d'asti, Italy 126 159 2013 M. Chapoutier, Muscat de Beaume de Venise, France ( 375ml) 103
HOUSE SAKE ハーフボトル 菊正宗 ( 燗 ) 兵庫 180ml 36 (Hot)KIKU MASAMUNE Hyogo +5 400ml 62 Honjozo Strong and rich balanced flavor with very sharp end 三国純米吟醸新潟 300ml 55 (Cold)MIKUNI SAKE Niigata +5 720ml 110 Junmai Ginjo Light and breezy with mild yet delicious hint of floral and fruit. well balanced using that signature Niigata water HALF BOTTLES 玉乃光純米大吟醸 京都 TAMANOHIKARI Kyoto +3.5 300ml 105 Junmai Daiginjou, 麹米 かけ米それぞれ 100% の備前雄町米を用いた純米大吟醸酒 ふっくらした柔らかみある香り 味わいが特徴です The natural wonders of a well-balanced sake, using only 100% of the most rare Bizen Omachi rice. 銀嶺月山 GINREI GASSAN Junmai Daiginjou 春鹿 HARUSHIKA Junmai 山形 Yamagata +2 300ml 105 爽やかな吟醸香 気品ある味わい みずみずしいのどごし そして奥深い余韻が楽しめる Uses Yamadanishiki yeast rice to ferment. After it has been brewed, the sake is kept in ice temperature for aging and gives off a sligthly sweet taste, grassy nose, dry, but still light and crisp, good acidity 奈良 Nara +12 300ml 55 高精白された原料米を使い軽快でまろやかな口当たりの酒 はなやかで切れ味の良い味わ Light, mellow taste sake with a flowery yet sharp flavor, using highly polished rice.it goes well with SASHIMI, SUSHI.
ハーフボトル HALF BOTTLES 鬼ころし原酒本醸造 ONIKOROSHI Genshu Honjouzou 大山特別純米 OYAMA Tokubetsu Junmai 静岡 Shizuoka +9 300ml 55 原酒 ( 加水をしないアルコール度の高いお酒 ) を充分に熟成させたので豊潤な 辛口旨酒 の魅力を発揮しています Well matured and full bodied, this distiller never panders to any recent trend, taking own structure to the taste of sake. 山形 Yamagata +5 300ml 55 ソフトな口当りで きめの細やかな辛口です 山形県産の雪化粧というお米を使用し 食中酒として最適 Seamlessly balanced sake that is made from YUKIGESHOU rice and it goes well with all types of Japanese dishes. 菊水特別純米 KIKUSUI 新潟 Niigata +5 300ml 75 Tokubetsu Junmai 芳醇な香りと深くやわらかな辛口の純米大吟醸酒 This is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshing Mandarin orange like overtones. With just the right amount of body and a comfortable dryness it enhances any dish you eat. This is a great white wine alternative that is perfect for Sake lovers and beginners alike. 一の蔵特別純米辛口 宮城 ICHINOKURA Miyagi +3 300ml 55 Tokubetsu Junmai 宮城県産のササニシキと蔵の華と言う米を 55% まで精米し 穏やかで上品な香りと 軽やかな風味の中にも米の旨味を感じる深みのある辛口に仕上げたお酒です Using SASANISHIKI rice and KURANOHANA rice makes for elegant mild fragrance with firm and dry finale. It goes well with TEMPURA, SASHIMI, GRILLED.
発泡純米酒 SPARKLING SAKE LIST 大吟醸酒リスト 水芭蕉ピュア 群馬 MIZUBASHO "PURE" Gunma bottle 270 Sparkling Junmai Ginjo, DRY シャンパン作りの伝統的な方法で醸造された発泡純米酒です 精米歩合 50% の純米酒をもとに醸造 大変上品で ほのかな桃やキウイといったフルーティーな香りも楽しめます 舌触りも抜群の大変珍しいお酒です A sparkling saké produced completely following the "méthode traditionelle". Based on finest Junmai Ginjo with 50% polishing grade. Fine and fruity aroma with nose of peach and kiwi. Silky taste with excellent perlage. A unique and exclusive experience. 春鹿ときめき発泡純米酒 奈良 HARUSHIKA TOKIMEKI Nara -90 300ml 55 Sparkling Junmai Sake SWEET 発泡純米酒です きめの細かいやさしい泡の滑らかな味わいを楽しめます 甘さと酸味のバランスが取れあい 食前や食後にもぴったりな味わいに仕上がっています A fully sparkling junmai saké with fruity aromas of kiwi and ripe citrus fruit. On the palate, this is lightly sweet. A great apéritif saké. DAIGINJOU PREMIER SAKE LIST 千代むすび斗瓶囲い雫 鳥取 carafe 135 CHIYOMUSUBI Tottori +6 bottle 400 Daiginjou 伝統技術を駆使し 魂を込めて醸しました 水 お米 原料処理 蒸し 麹 酵母等々 吟味に吟味を重ねて 袋を吊るして自然に搾った贅沢なお酒です Traditionally brewed with meticulous care. Using the way of FUKUROTSURI, the sake drips out of bags naturally without pressure added, resulting in fresh, bouquet of fragrance, elegant flavour 大嶺大吟醸 山口 carafe 132 OHMINE DAIGINJOU Yamaguchi +6 bottle 385 最高級酒米の山田錦と 日本名水 100 選にも選ばれた別府弁天池の水で仕込んだ 芳醇な香りと甘さが特徴の一本 The highest-class brewer's rice from Yamaguchi "Yamada Nishiki" is used for the ingredient and "Benten spring water". The pure scent and sweetness like a white peach characterize "Ohmine Junmai Daiginjo
大吟醸酒リスト DAIGINJOU PREMIER SAKE LIST 醸し人九平次 純米大吟醸 愛知 carafe 115 KAMOSHIBITO KUHEIJI Aichi +5 bottle 330 BETSU ATSURAE Daiginjou 山田錦を 35% まで磨き上げ 上品でふくよかな香りが特徴 ワインのようなフルーティーな甘さと お米の旨味のバランスが芸術的な一本 The extreme poslishing rate (35%) creates enormous body and elegance. Winelike fruitiness. Fresh modern taste and classic sake notes combine to a unique drinking experience. Great art of brewing. 菊姫 B.Y 大吟醸 KIKUHIME B.Y. Daiginjou 石川 carafe 132 Ishikawa +5 bottle 385 B.Y とは Brewery Year の事 毎年その年に収穫した米で醸すその年だけの味わい大吟醸 B.Y means Brewery Year. Every year this soulful DAIGINJOU wins a lot of sake competitions. The sake has a tangy aroma and its flavor also reflects the same. It is delicious and quite unusual, and ideal for sake lovers who enjoy the unusual. It has a strong and solid flavor profile and not for beginners to sake. 美丈夫純米大吟醸 高知 carafe 60 BIJOFU Kouchi +5 720ml 165 Daiginjou 蔵人達が寸暇を惜しんで造り上げた入魂の逸品です ボリュームのある味わいと 繊細かつシャープで研ぎ澄まされた上品さが魅力のお酒です さっぱりとした後味が楽しめる飲み飽きしないお酒です A very pleasant, focused, rich finish with touch of nutty, chestnut scents in the background. A well-rounded type of sake that one will keep on drinking. 玉乃光純米大吟醸 京都 carafe 70 TAMANOHIKARI Kyoto +3.5 bottle 204 Junmai Daiginjou, 麹米 かけ米それぞれ100% の備前雄町米を用いた純米大吟醸酒 ふっくらした柔ら かみある香り 味わいが特徴です It has a distinctive body with a mild flow, where the flavors glide silky smooth and fade with a crisp resreshing end
大吟醸酒リスト DAIGINJOU PREMIER SAKE LIST 菊正宗大吟醸 兵庫 carafe 58 KIKU MASAMUNE Hyogo +3.5 bottle 160 Junmai Daiginjou 菊正宗の誇る生酛造りでじっくりと醸造し 華やかな香りが広がるすっきりと雑味のない淡麗辛口な味わいで 生酛独特の呑みごたえのする大吟醸酒 This superbly balanced Junmai Dai-Ginjou is distinguished by its light, soft sweetness and elegant fragrance; a smooth finish; and an understated, mellow aftertaste. One of the best sake featured in the latest Food Hotel Asia Expo, Wine Spirit Asia 2014 in Singapore, no.1 sake in japan domestic restaurants 銀嶺月山 山形 carafe 70 GINREI GASSAN Yamagata +2 bottle 204 Junmai Daiginjou 爽やかな吟醸香 気品ある味わい みずみずしいのどごし そして奥深い余韻が楽しめ る Uses large luxurious Yamadanishiki yeast rice to ferment. After it has been brewed, the sake is kept in ice temperature for aging and gives off a sligthly sweet taste, grassy nose, dry, nice presence but still light and crisp, good acidity, as you might expect from Yamagata 久保田万寿 新潟 carafe 95 KUBOTA MANJYU Niigata +2 bottle 276 Junmai Daiginjou 1.8ltr 550 香り 味ともに 蔵人が絶妙に仕上げた 久保田シリーズ の最高峰 柔らかな口当りと調和のとれた旨味で 軽く冷やしても わずかに温めても 存在感を主張します Amazing Niigata Sake. Flagship of the Niigata style. exquisitely smooth with with a resonant depth of flavor. Highest grade of Kubota series, you can feel the scent of apple and grape flavor, dimly soft, with its smooth taste and aromatic flavors. Expensive but delicious and worth every penny. 梅錦純米大吟醸愛媛 carafe 99 UMENISHIKI Junmai Daiginjou Ehime +2 bottle 286 深く厚みのある味わい それでいてキレていく 味吟醸 の魅力を伝えてくれる Rich with fruity daiginjo flavours. A very pure, refined sake. The flavour starts off dry but the aftertaste brings a gentle sweetness.
大吟醸酒リスト DAIGINJOU PREMIER SAKE LIST 八海山大吟醸 HAKKAISAN Daiginjou 新潟 carafe 115 Niigata +2 bottle 330 選び抜かれた酒米を 40% まで精白し 厳冬の限られた時期だけに仕込まれます 蔵人が心血を注いで醸したお酒は ゆっくりと熟成され やわらかな口当たりとふくらみを持つ一品となります Hakkaisan Daiginjo is the pinnacle of the sake brewer s art. Crisp and beautiful, it is crafted only during the coldest winter months to ensure the highest quality. Milled to a luxurious 40% of each rice grain remaining, This Daiginjo uses pure Yamadanishiki sake rice. One sip of this super premium sake evokes the pristine snow surrounding of the brewery and reveals the essence of Hakkaisan s clean and exceedingly smooth character. 獺祭純米大吟醸温め酒 山口 carafe 52 DASSAI ATATAME 50 Yamaguchi +1 bottle 143 Junmai Daiginjou 燗あがりのする ( 燗にすることで旨味が増す ) 大吟醸クラスの純米吟醸酒です This is the one and only JUNMAI DAIGINJOU sake that is specially brewed for warming, in the DASSAI series. 一の蔵松山天純米大吟醸宮城 carafe 83 SHOUZANTEN Miyagi +1 bottle 242 Junmai Daiginjou 落ち着いた上品な香りときめ細やかな深い味わいが特徴です Delicate and deep flavour coming from YAMADANISHIKI rice polished up to 40%. Hand-made small production every year. 小鼓路上有花純米大吟醸 兵庫 carafe 115 KOTSUZUMI Hyougo -1.7 bottle 330 Junmai Daiginjou かのワイン評論家のロバートパーカーが全国の銘柄を利き酒して評価した際 絶賛して最高得点を付けた純米大吟醸酒です This JUNMAI DAIGINJOU has been judged by world-renowned wine leader, Robert Parker, and received the highest points in sake category. Considered as one of our aromatic sake
地酒リスト REGIONAL SAKE LIST 刈穂山廃純米超辛口 秋田 carafe 52 KARIHO Akita +12 bottle 143 Yamahai Junmai 刈穂蔵伝承の山廃酛で極限までの醗酵を行い日本酒度 +12 に仕上げた超辛口純米酒 辛さだけではない凝縮された旨みが広がります Excellent sake with high sake meter value of +12 which means it s extra dry but has a wonderful flavour, fruity nose and refreshing, crisp clean finish. 春鹿 HARUSHIKA Junmai 奈良 carafe 44 Nara +12 720ml 110 1.8ltr 275 高精白された原料米を使い軽快でまろやかな口当たりの酒 はなやかで切れ味の良い味わ Light, mellow taste sake with a flowery yet sharp flavor, using highly polished rice.it goes well with SASHIMI, SUSHI. 醸し人九平次 純米吟醸 愛知 carafe 60 KAMOSHIBITO KUHEIJI Aichi +5 720ml 165 Junmai Ginjou 上品でふくよかな香りと味わいをご堪能いただけます EAU DU DESIR means Hope of water. A sense of aroma of grapefruit & green plant.gently mouth filled with honey sweetness followed by soft acidity with a very good structure.this goes well with all types of Japanese foods 鬼ころし原酒本醸造 ONIKOROSHI Genshu Honjouzou 静岡 carafe 44 Shizuoka +9 720ml 110 原酒 ( 加水をしないアルコール度の高いお酒 ) を充分に熟成させたので豊潤な 辛口旨酒 の魅力を発揮しています Well matured and full bodied, this distiller never panders to any recent trend, taking own structure to the taste of sake.
地酒リスト REGIONAL SAKE LIST 大山特別純米 OYAMA Tokubetsu Junmai 山形 carafe 44 Yamagata +5 720ml 110 ソフトな口当りで きめの細やかな辛口です 山形県産の雪化粧というお米を使用し 食中酒として最適 Seamlessly balanced sake that is made from YUKIGESHOU rice and it goes well with all types of Japanese dishes. 出雲富士特別純米酒 IZUMO FUJI Tokubetsu Junmai 菊水特別純米 KIKUSUI Tokubetsu Junmai 島根 carafe 55 Shimane +4.5 720ml 150 島根県酒造好適米 佐香錦 を使用し 丸みのある旨味 柔らかな酸味 とてもバランス良く仕上がっております This Junmai is soft, relaxed and expansive on the palate. It is a perfect expression of umami type sake delicious and loose with underlying sweetness. Serve chilled or slightly warmed. Enjoy with a variety of foods such as grilled fish or chicken, crudite, and salty meats and cheeses. 芳醇な香りと深くやわらかな辛口の純米大吟醸酒 新潟 carafe 55 Niigata +5 720ml 150 This is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshing Mandarin orange like overtones. With just the right amount of body and a comfortable dryness it enhances any dish you eat. This is a great white wine alternative that is perfect for Sake lovers and beginners alike. 一の蔵特別純米辛口 宮城 carafe 44 ICHINOKURA Miyagi +3 720ml 110 Tokubetsu Junmai 1.8ltr 275 宮城県産のササニシキと蔵の華と言う米を 55% まで精米し 穏やかで上品な香りと 軽やかな風味の中にも米の旨味を感じる深みのある辛口に仕上げたお酒です Using SASANISHIKI rice and KURANOHANA rice makes for elegant mild fragrance with firm and dry finale. It goes well with TEMPURA, SASHIMI, GRILLED.
地酒リスト REGIONAL SAKE LIST 甘口純米酒リスト 八重垣にごり酒 兵庫 carafe 44 YAEGAKI NIGORI Hyougo +0 720ml 110 Nigori にごり酒 ならではの 昔懐かしい風味を お楽しみいただけます A typical traditional type of NIGORI sake, with full bodied, semi-sweet and well-rounded flavor. 純米吟醸雄町 兵庫 carafe 60 YAEGAKI OMACHI Hyougo +0 720ml 165 Junmai Ginjou 濃厚な味わいを醸す酒造好適米 雄町 を全量使用しました 純米吟醸のフルーティーな香りをお楽しみください Well-balanced in acidity and sweetness. A very pleasant, short finish with traces of light cotton candy fragrance and fruit candy sweetness. SWEET SAKE LIST 一ノ蔵ひめぜん甘口 宮城 ICHINOKURA HIMEZEN Miyagi -65 300ml 55 Junmai Sweet Sake 極甘口ながら清々しい酸味と 8% と低めのアルコール分が特徴です 甘酸っぱさが持ち味ですので 冷やして食前酒としてもお召し上がりいただけます Fermentation was stopped early on this saké resulting in a lighter alcohol and a good sweetness on the palate. Creamy with layers of lemon fruit and apples. Great apéritif saké to drink chilled. 春鹿ときめき発泡純米酒 奈良 HARUSHIKA TOKIMEKI Nara -90 300ml 55 Sparkling Junmai Sake SWEET 発泡純米酒です きめの細かいやさしい泡の滑らかな味わいを楽しめます 甘さと酸味のバランスが取れあい 食前や食後にもぴったりな味わいに仕上がっています A fully sparkling Junmai saké with fruity aromas of kiwi and ripe citrus fruit. On the palate, this is lightly sweet. A great apéritif saké. 梅酒 45ml bottle UMESHU CHOYA 18 220
JAPANESE WHISKY 45ml bottle 山崎 12 年 YAMAZAKI 12 YRS 26 260 Good body with plenty of nut oils and zest, a pleasant floral character with a little tropical fruit and a rooty note on the nose.and on the palate it is smooth and soft with good sweetness and winter spice. A lovely citrus note develops with more tropical fruit notes and a little rum. 山崎 18 年 YAMAZAKI 18 YRS 45 650 The nose is quite thick and resinous, there is a pleasant oiliness with zesty citrus and peels and a hint of sherry. Plenty of oak and orchard fruits. The palate is of mediumbody with green notes and an earthen note, plenty of wood resin and a floral character with zest and sherried peels. The finish is of good length with fruit and zest. 白州 12 年 HAKUSUHU 12 YRS 26 260 Light and grassy and slightly stony to start. In time there s sweet persimmon and nut on the nose. And on the palate is a layer of sweet lime, green fruits then a hint of smoke and a buttery meadow sweet/chamomile note. Light to the point of fragility. 響 17 年 HIBIKI 17 YRS 42 440 Quite full on the nose. There are notes of honey and wax, resin and oak. There are notes of gentle smoke and cacao, hints of cooked fruit and a nutty note. And on the palate it is sweet and rich. There are crisp notes of mixed peels, raisin and custard with a little zest and plenty of oak.
焼酎リスト SHOCHU LIST JAPANESE SPIRITS 45ml bottle IICHIKO FRASCO Oita 30% 18 204 BARLEY Polished to 50% of the original grain and produced with a more delicate and expensive method. This is a fruitier and slightly sweeter style of shochu, with a lasting finish that offers lots of melon but also pepper, late in the finish neat butterscotch notes. Very silky and wellbalanced, a lovely and elegant sipper. IICHIKO SUPER Oita 25% 12 120 BARLEY Increased aroma and richer taste. Iichiko SUPER is a genuine shochu that extends beyond the traditional image of shochu. Whether drunk straight up, with cold water, or on the rocks, it has an excellent taste that lets you experience the ultimate enjoyment of drinking. LENTO Kagoshima 25% 12 120 BROWN SUGAR Made from underground water of the island and brown sugar. What makes this shochu unique is its aging technique called "onkyo jukusei." the sound mature method (vibro transducer) where the shochu is aged for three months in a cellar where classical music is played and the sound vibrations from the music allow the components of the shochu to blend smoothly and mature slowly in a relaxed way just as its name suggested. all of this hardwork is done by a female toji. Good to drink on the rock or straight to enjoy its dry clean crisp flavor and smooth feel. TOMINO HOUZAN Kagoshima 25% 14 140 POTATO This shochu has the aroma of cherry and grapefruit, bute has that earthy nose and a hint of wild flowers. What makes it unique from other imo shochus is the yellow koji, which gives it much more floral aroma and palate. Tomi No Hozan is even drinkable neat. A buttery mouth feel accompanies the pleasantly sweet floral taste. Oyuwari (hot water) really opens up the flavor, tasting almost like a tea rather than a liquor. Best paired with Grilled foods, dried fish, fried foods. KURO ISANISHIKI Kagoshima 25% 12 120 POTATO Kuro Isanishki has the unmistakable earthy nose of an imo shochu. This yields to a buttery soft mouthfeel. Surprisingly supple given what s in store otherwise. An extremely light sweetness yields to a very dry, tight finish. The dryness would overwhelm except the soft mouth provides enough mellowness to create an interesting contrast.
ビール Beer KIRIN DRAFT TIGER 14 Pint 24 BECKS 14 Half Pint 14 GUINESS 15 SAPPORO 15 HEINEKEN 14 ASAHI 15 TSING TAO 14 KIRIN 15 SUNTORY 20 スピリッツ & ウィスキー Spirits & others 45ml bottle 45ml bottle ウォッカ ジン VODKA GIN Ketel one 15 160 Gordons 15 160 Absolute 15 160 Befeater 15 160 Belvedere 22 210 Bombay Saphire 22 210 Stolichnaya 22 210 Hendricks 22 280 Grey Goose 24 250 ラム ウィスキー RUM WHISKY Bacardi 15 160 Jim Beam 15 160 Myers 17 180 J. W. Black 18 200 Mount gay 17 180 Jack Daniels 18 200 Chivas Regal12yrs 18 200 テキーラ Yamazaki 12yrs 26 260 TEQUILA Yamazaki 18yrs 45 650 Josė Cuervo 15 160 Hakushu 12yrs 26 260 Patron Blanco 30 300 Hibiki 17yrs 42 440 コニャック その他 COGNAC OTHERS Hennesy VSOP 20 300 Tio Pepe 14 Hennessy XO 30 650 Campari 17 Remy Martin XO 40 520
ミネラルウォーター Mineral Water エヴィアン EVIAN 12 サンペルグリノ SAN PELLEGRINO 10 ペリエ PERRIER 9 フレッシュ スクィーズ ジュース Freshly Squeezed Juices オレンジ スイカ ハニーデュー グレープフルーツ グリーンアップル キャロット Your Choice of Orange, Watermelon, Honey Dew, Grapefruit, Green Apple or Carrot 12 ソフトドリンク Softdrinks ビターレモン BITTER LEMON 8 コーク COKE 8 コークライト COKE LIGHT 8 ジンジャエール GINGER ALE 8 ジンジャービール GINGER BEER 8 スプライト SPRITE 8 トニック FEVER-TREE SODA/TONIC WATER 8