MENU メニュー CHOUBEI Japanese Restaurant 長兵衛和食レストラン Changi Village Hotel 長兵衛 1, Netheravon 和食 Road レ#01-03 ストラン Singapore Tel: Fax: 6
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1 長兵衛和食レストラン 長兵衛和食レストラン
2 MENU メニュー CHOUBEI Japanese Restaurant 長兵衛和食レストラン Changi Village Hotel 長兵衛 1, Netheravon 和食 Road レ#01-03 ストラン Singapore Tel: Fax: All prices are subjected to 10% service charge and prevailing government taxes
3 SEIRO RYORI (Steamed Delicacies in wooden baskets) 1. UNAGI SEIRO & CHAWANMUSHI TEISHOKU Steamed rice with eel and steamed egg custard set 2. GINDARA SEIRO & CHAWANMUSHI TEISHOKU Steamed rice and cod fish and steamed egg custard set 3. TORI SEIRO & CHAWANMUSHI TEISHOKU Steamed rice with grilled chicken and steamed egg custard set せいろ料理 うなぎせいろと茶碗蒸し定食 銀なぎせいろと茶碗蒸し定食 $28.00 $25.00 鶏せいろと茶碗蒸し定食 $
4 LUNCH MENU OBENTO お弁当 1. CHOUBEI BENTO 長兵衛弁当 $ SUSHI BENTO 寿司弁当 $ TEISHOKU 1. SASHIMI & SUKIYAKI SET Sliced raw fish and beef sukiyaki 2. SASHIMI & UNAJU SET Sliced raw fish and grilled eel on rice 3. TENPURA & GINDARA TERIYAKI SET Mix tempura and grilled cod in teriyaki sauce 4. SASHIMI & TENPURA SET Sliced raw fish and mix tenpura 5. NIGIRI SUSHI & TENPURA SET Assorted sushi and mix tenpura 6. CHIRASHI SUSHI & YASAI TENPURA Assorted sliced raw fish spread on sushi rice and vegetable tenpura SET MEAL セット 刺身とすき焼き定食 $36.00 刺身と鰻重定食 $35.00 天ぷらと銀鱈の照り焼き定食 $32.00 刺身と天ぷら定食 $36.00 にぎり寿司と天ぷら定食 $40.00 ちらし寿司と野菜の天ぷら定食 $
5 GOZEN (Only Available for Lunch) 1. TAMAGO TOJI SHAKE 玉子とじ鮭定食 $20.00 Pan fried salmon with whipped eggs 2. BUTA NIKU SHOGA YAKI Stir fried pork with ginger sauce 3. WAKADORI TERIYAKI Pan fried chicken with teriyaki sauce 4. TONKATSU Pork cutlet served with greens 5. CHICKEN KATSU Chicken cutlet served with greens 6. TENPURA Assorted tenpura 7. SASHIMI Assorted fresh sashimi 8. NIGIRI SUSHI Assorted nigiri sushi 豚肉の生姜焼き定食 $18.00 若鶏の照り焼き定食 $22.00 とんかつ定食 $20.00 チキンカツ定食 $20.00 天ぷら定食 $23.00 刺身定食 $33.00 にぎり寿司定食 $
6 UDON & SOBA SETS SERVED HOT 1. TENPURA UDON/SOBA Noodles with tenpura 2. TAMAGO TOJI UDON/SOBA Noodles with whipped egg in hot broth 3. INANIWA UDON Special udon noodles from Akita Prefecture 4. KAKE UDON/SOBA Noodles in hot broth 温かい麺 天ぷらうどん / そば $19.00 玉子とじうどん / そば $18.00 稲庭うどん $19.00 かけうどん / そば $15.00 SERVED COLD 5. TENZARU CHA SOBA Green tea soba noodles with tenpura 6. HIYASHI INANIWA UDON Special udon noodle from Akita Prefecture 7. CHA SOBA Green tea soba noodles 8. ZARU SOBA Normal soba noodles 冷たい麺 天ざる茶そば $22.00 冷やし稲庭うどん $19.00 茶そば $20.00 ざるそば $ * Noodle sets are served with Chawan-mushi(Egg Custard) & California Hand-Roll ランチ時のみ 上記のセットには茶碗蒸しとカルフォルニア手巻き寿司がつきます Lunch Time Only
7 KAISEKI (Traditional Japanese Course) CHOUBEI KAISEKI A Combination of two appetizers, clear soup, sashimi (sliced raw fish), selection of grilled, simmered and vinegared dishes, main course, rice or noodles and dessert SUSHI KAISEKI A Combination of two appetizers, clear soup, sashimi (sliced raw fish), main dishes, assortment of sushi, akadashi (red miso soup) and dessert COURSE MENU 懐石料理 長兵衛懐石長兵衛懐石前菜二種 おすまし 刺身 焼き物蒸し物酢の物から一品主菜 ご飯又は麺類 デザート 寿司懐石前菜二種 おすまし 刺身 主菜 寿司盛り合わせ 赤だし デザート $95.00 $75.00 KUMIAWASE RYORI (Combination Set) UNAGI AND GYU NIKU TERIYAKI SET Grilled eel in kabayaki sauce, beef teriyaki, assorted simmered vegetables, egg custard, rice, miso soup, pickles and dessert SASHIMI, TENPURA AND WAKADORI TERIYAKI SET Delightful sliced raw fish, assorted tenpura, pan fried chicken in teriyaki sauce, assorted simmered vegetables, rice, miso soup, pickles and dessert 組み合わせ料理 鰻と牛肉の照り焼きセット鰻の蒲焼 牛肉の照り焼き 煮物 茶碗蒸し ご飯 味噌汁 お新香 デザート 刺身 天ぷらと若鶏の照り焼きセット刺身 天ぷらの盛り合わせ 若鶏の照り焼き 煮物 ご飯 味噌汁 お新香 デザート $48.00 $56.00
8 NABE RYORI (Hot Pot Courses) 1. GYU SUKIYAKI Sashimi (sliced raw fish), sliced beef, vegetable, mushroom and tofu in sukiyaki sauce served in a shallow hot pan served with raw eggs, rice, miso soup and pickles 2. GYU SHABU SHABU Sashimi (sliced raw fish), sliced beef, vegetable, mushrooms, tofu served with light tasted hot soup served with sesame sauce and Ponzu sauce, rice, miso soup and pickles 3. UDON SUKI Sashimi, chicken, seafood, meatballs, assorted vegetables, tofu mushrooms and thick udon noodles in light tasted hot soup served with Ponzu sauce 鍋料理 1. 牛すき焼き刺身 ご飯 味噌汁 お新香付き 2. 牛しゃぶしゃぶ刺身 ご飯 味噌汁 お新香付き 3. うどんすき刺身付き 夕方六時から注文可能となります $45.00 ( 1-2 pax) $80.00 ( 3-4pax) $45.00 ( 1-2 pax) $80.00 ( 3-4 pax) $45.00 ( 1-2 pax) $90.00 ( 3-4 pax) * Available after 6.00 pm
9 ZENSAI (Appetizer) 1. TATAMI IWASHI Grilled young sardine chips 2. YASAI SARADA Mixed vegetable salad 3. EDA MAME Boiled green soybeans 4. MIRIN FUGU YAKI Grilled pufferfish seasoned with mirin 5. YAKI KAWAHAGI Grilled dried file fish 6. HORENSO GOMA AE Poached spinach with sesame dressing 7. EI HIRE Grilled stingray fins marinated in sweet rice wine 8. HIYA YAKKO Chilled tofu 9. KAWA EBI KARA AGE Deep fried water prawns 10. YAKI MENTAIKO Spicy cod roe with grated radish 11. GYU TATAKI Grilled rare beef served with ponzu sauce 12. MAGURO NATTO YAMAKAKE Raw tuna cube and fermented soy bean topped with grated yam 前菜 たたみ鰯 $11.00 野菜サラダ $10.00 枝豆 $6.00 ふぐのみりん焼き $18.00 焼きカワハギ $12.00 ほうれん草の胡麻和え $8.00 エイのひれ $10.00 冷やっこ $6.00 川エビの唐揚げ $12.00 焼き明太子 $17.00 牛のたたき $22.00 マグロと納豆の山かけ $
10 SASHIMI (Raw Fish Slices) 1. MATSU SASHIMI Assortment of selected sashimi (Serves 4-6 person) 2. TAKE SASHIMI Assortment of varieties (Serves 2-3 Person) 3. UME SASHIMI Assortment of varieties (Serves 1-2 person) 刺身盛り合わせ 1. 松刺身 (4~6 名様分 ) 2. 竹刺身 (2~3 名様分 ) 3. 梅刺身 (1~2 名様分 ) $80.00 $50.00 $ A LA CARTE SASHIMI (5 Slices Per Order) 10 刺身単品 4. OTORO Tuna belly 大トロ market price ( 時価 ) 5. BOTAN EBI Peony prawn (1 pc) (Hokkai-Do) ぼたん海老 market price ( 時価 ) 6. TAI Sea bream たい market price ( 時価 ) 7. HIRAME Flatfish ひらめ market price ( 時価 ) 8. SHIMA AJI Yellow jack しま鯵 market price ( 時価 ) 9. KANPACHI Amber jack かんぱち market price ( 時価 ) 10. MEKAJIKI Swordfish めかじき $ MAGURO Tuna まぐろ $ SHAKE Salmon 鮭 $ TAKO Octopus たこ $8.00
11 SUSHI 1. TOKUJYOU NIGIRI SUSHI Assortment of specially selected premium sushi 2. JYOU NIGIRI SUSHI Assorted of deluxe sushi 寿司盛り合わせ 特上にぎり $50.00 上にぎり $ A LA CARTE NIGIRI SUSHI (2 Pieces Per Order) にぎり寿司単品 ( 二貫 ) 3. TAI Sea bream たい market price ( 時価 ) 4. HIRAME Flatfish ひらめ market price ( 時価 ) 5. SHIMA AJI Yellowjack しま鯵 market price ( 時価 ) 6. BOTAN EBI Peony prawn (1pc) ぼたんエビ market price ( 時価 ) 7. KANPACHI Yellow jack かんぱち $ MEKAJIKI Amber jack めかじき $ MAGURO Swordfish まぐろ $ SHAKE Tuna 鮭 $ TAKO Salmon たこ $ UNAGI Grilled eel うなぎ $ TOBIKO Flying fish roe とびっこ $ TAMAGO Blocked fried egg 玉子 $
12 MAKI SUSHI & TEMAKI (Cut Sushi Rolls & Hand-rolls) 1. CALIFORNIA MAKI / TEMAKI Avocado, crab stick, cucumber with mayonnaise 2. EBI TENPURA MAKI / TEMAKI Prawn tenpura 3. SOFT SHELL CRAB MAKI / TEMAKI Deep fried soft shell crab 4. CRAB STICK MAKI / TEMAKI Crab stick 5. OSHINKO MAKI / TEMAKI Pickle 6. KAPPA MAKI Cucumber 7. KANPYO MAKI Simmered kanpyo gourd ribbon 8. FUTO MAKI Kanpyo gourd ribbon, cucumber, crabstick, tamago yaki, sakura ko, tobiko, avocado, seasoned mushrooms 巻き寿司 / 手巻き寿司 カルフォルニア巻き / 手巻き $15.00 / $8.00 えび天巻き / 手巻き $9.00 / $7.00 ソフトシェルクラブ巻き / 手巻き $8.00 / $6.00 カニカマ巻き / 手巻き $6.00 / $5.00 お新香巻き / 手巻き $7.00 かっぱ巻き $6.00 かんぴょう巻き $6.00 太巻き $
13 1 CHIRASHI ZUSHI (Scattered Sushi) 1. NAMA CHIRASHI ZUSHI Variety of sliced raw fish bedding on sushi rice served in lacquer ware 2. SHAKE CHIRASHI Sliced raw salmon topping on sushi rice served in lacquer ware 3. SUSHI BIRTHDAY CAKE $60.00 above ( To be ordered at least 3 days in advance ) ちらし寿司 生ちらし寿司 $38.00 鮭ちらし寿司 $26.00 寿司誕生日ケーキ ( 最低 3 日前よりご注文を承ります ) $60.00
14 SHUSAI (Main Dishes) 1. GYU NIKI FOIE GRAS TERIYAKI Pan fried beef tenderloin and goose liver in teriyaki sauce 2. GYU NIKU TERIYAKI Pan fried beef tenderloin in teriyaki sauce 3. GYU NIKU SANSHO YAKI Grilled beef tenderloin with Japanese pepper sauce 4. WAKADORI TERIYAKI Pan fried chicken in teriyaki sauce 5. TOFU STEAK Pan fried tofu and grated yam in teriyaki sauce 主菜 牛肉とフォアグラの照り焼き $38.00 牛肉の照り焼き $27.00 牛肉の山椒焼き $27.00 若鶏の照り焼き $17.00 とうふステーキ $
15 NIMONO TO MUSHIMONO (Simmered & Steamed Delights) 1. NEGIMA TOFU Tuna with spring onion and tofu served in a mini hot pot 2. DOBIN MUSHI Chicken, seafood and vegetable steamed in clear soup and served in a teapot 3. CHAWAN MUSHI Egg custard 煮物と蒸し物 ねぎま豆腐 $15.00 土瓶蒸し 茶碗蒸し $
16 YAKIMONO TO KUSHIYAKI (Grilled & BBQ Selection on Skewers) 1. EBI ONIGARAYAKI/ SHIOYAKI Grilled prawn in teriyaki sauce or with salt 2. UNAGI KABAYAKI Grilled eel with sweet kabayaki sauce 3. GINDARA TERIYAKI Grilled cod in teriyaki sauce 4. SHAKE HARASU TERIYAKI/ SHIOYAKI Grilled salmon belly in teriyaki sauce or with salt 5. IKA TERIYAKI/ SHIOYAKI Grilled squid in teriyaki sauce or with salt 6. GYU NANBAN YAKI Grilled beef with spring onion in teriyaki sauce 7. KINOKO GINSHI YAKI Grilled mix mushrooms with butter wrapped in foil 8. SABA SHIOYAKI Grilled mackerel 9. GYU KUSHIYAKI Beef cube on a skewer 10. ASPARA BEKON Asparagus wrapped with bacon on a skewer 11. JAGAIMO BEKON Potato wrapped with bacon on a skewer 12. YAKI TORI Chicken cube on a skewer 13. TEBA SAKI Grilled chicken wings 14. SANMA SHIOYAKI Grilled pacific saury 焼き物 / 串焼き エビの鬼がら焼き / 塩焼き $28.00 うなぎの蒲焼き $25.00 銀だらの照り焼き $22.00 鮭はらすの照り焼き / 塩焼き $15.00 イカの照り焼き / 塩焼き $15.00 牛の南蛮焼き $15.00 きのこの銀紙焼き $13.00 さばの塩焼き $10.00 牛の串焼き $13.00 アスパラのベーコン巻き $7.00 ジャガイモのベーコン巻き $7.00 焼き鳥 $6.00 手羽先 $6.00 さんまの塩焼き $
17 TENPURA TO AGEMONO (Deep Fried Favourites) 1. TENPURA MORIAWASE Deep fried seafood and vegetables in batter 2. EBI NO TENPURA Deep fried prawns in batter 3. YASAI NO TENPURA Assorted deep fried vegetables 4. EBI NO KAKIAGE Diced prawns and finely shredded vegetables in batter 5. KAKI FURAI Deep fried oysters coated with bread crumbs 6. TONKATSU Pork cutlet 7. TORI KATSU Chicken cutlet 8. TORI NO TATSUTA AGE Deep fried chicken coated with starch 9. AGEDASHI TOFU Deep fried tofu in sweet soy sauce 天ぷらと揚げ物 天ぷらの盛り合わせ $20.00 エビの天ぷら $19.00 野菜の天ぷら $15.00 エビのかき揚げ $16.00 カキフライ $17.00 とんかつ $15.00 チキンカツ $15.00 鶏の竜田揚げ $12.00 揚げだしとうふ $
18 GOHAN MONO TO MENRUI (Rice & Noodles) 1. TENPURA UDON / SOBA Udon/ soba noodles with tenpura in clear hot broth 2. TEN ZARU UDON / SOBA Cold udon / soba noodles with tenpura 3. NABE YAKI UDON Udon with prawn, chicken and vegetable in pot 4. INANIWA UDON HOT / COLD Special udon noodles from Akita Prefecture served hot or cold 5. CHASOBA Green tea soba noodle 6. KAKE UDON / SOBA Plain udon or soba noodles in hot broth 7. MENTAIKO CHAZUKE Rice with spicy cod roe in clear broth 8. UME CHAZUKE Rice with Japanese plum topping in clear broth 9. SHAKE CHAZUKE Rice with salmon topping in clear broth 10. NORI CHAZUKE Rice with seaweed topping in clear broth 11. YAKI UDON Stir fried udon 12. ONIGIRI - MENTAIKO (1pc) Rice ball with spicy cod roe SHAKE (Salmon) UMEBOSHI (Pickled plum) OKAKA (Dried bonito flake) 13. YAKI ONIGIRI Grilled rice ball with soy sauce 14. GOHAN Rice ご飯物と麺類 天ぷらうどん / そば $15.00 天ざるうどん / そば $16.00 鍋焼きうどん $17.00 稲庭うどん ( 温かい / 冷たい ) $13.00 茶そば $11.00 かけうどん / そば $10.00 明太子茶漬け $12.00 梅茶漬け $10.00 鮭茶漬け $9.00 のり茶漬け $9.00 焼きうどん $17.00 おにぎり明太子 $7.00 鮭梅干しおかか $5.00 $5.00 $4.00 焼きおにぎり $5.00 ご飯 $
19 Dessert Menu ICE CREAM 2 SCOOPS PER ORDER Matcha 8.00 Japanese Green Tea Ogura Matcha 9.00 Japanese Green Tea with Red Bean Paste Kuro Goma 8.00 Black Sesame Vanilla 6.00 Classic Vanilla Bean *Add 1.00 for a generous scoop of Red Bean Paste to your choice of Ice Cream! SORBET 2 SCOOPS PER ORDER Kyushu Grape 9.00 Japanese Grape Yuzu 9.00 Japanese Citrus Fruit OTHERS Matcha Ice Cream Cheesecake 7.00 Green Tea Cheesecake with layer of Red Bean Paste Shiratama Zensai 9.00 Mini Mochi topped with Red Bean Paste and Milk Drizzles Yude Azuki 3.00 Red Bean Paste
20 Beverage Menu JUICES Classic Juices 7.00 per Btl Apple & Passionfruit Apple & Peach Apple & Blackcurrent Tropical Freshly Squeezed 7.00 per Gls Orange Lemon Classic Juices Happy Hour 2 Btls for pm to 9pm daily BOTTLED BEERS JAPANESE Asahi Super Dry. Kirin Ichiban. Sapporo 9.50 per Btl Suntory Premium Malts per Btl LOCAL & IMPORTED Tiger. Heineken 9.50 per Btl BEER HAPPY HOUR 6PM TO 9PM DAILY Asahi Super Dry. Kirin Ichiban. Sapporo. Tiger. Heineken for any 2 btls Suntory Premium Malts for 2 Btls OTHERS Canned Drinks 3.50 Coke. Coke Zero. Sprite. Soda Water. Oolong Tea Teas & Coffee English Breakfast 4.50 Lemon 5.00 Ocha (Refillable) 1.00 UCC Drip Coffee 4.00 *Additional 1.00 for Iced teas & coffee Perrier Sparkling 6.00 Aqua Mineral 3.00 Iced/Warm Water 1.00 Refillable *Corkage Fees: 50 per btl for Sakes & Shochu, 30 per btl for other alcohols *Kindly approach our staff for selections of Sakes & Shochu
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LUNCH SET MENU All Bento Sets are accompanied with Chef s Selection Maki or Japanese Niigata rice, Salad, Tempura Mori, Kobachi, Miso Soup and Green T
Sen of Japan is a casual dining Japanese restaurant and bar with an intimate setting with spectacular views of the Singapore skyline. Our dishes are designed by Chef Nakano Hiromi, who used to head the
鉄板焼 絆 Teppanyaki KIZUNA お通し Amuse bouche 本日の前菜 Assortment of seasonal appetizers ガーデンサラダ Garden salad 季節の焼野菜の盛合せ Assortment of grilled seasonal vegeta
鉄板焼 絆 Teppanyaki KIZUNA 季節の焼野菜の盛合せ Assortment of grilled seasonal vegetables 特選黒毛和牛サーロイン 120g Wagyu sirloin (120g) 特選黒毛和牛フィレ 100g Wagyu fillet (100g) 活伊勢海老のグリル + 3,000 Grilled Ise lobster (+ 3,000) ご飯 味噌汁
Izakaya and the Art of Social Dining Yaki Mentaiko 焼き明太子 420 Grilled Seasoned Cod Roe Hotate Yaki (G) ホタテ焼き ( 塩 照り焼 ) 380 Scallop Skewer (Salt or Teri
Izakaya and the Art of Social Dining Yaki Mentaiko 焼き明太子 420 Grilled Seasoned Cod Roe Hotate Yaki (G) ホタテ焼き ( 塩 照り焼 ) 380 Scallop Skewer (Salt or Teriyaki) Tom Yum Nigiri トムヤム握り 300 Salmon & Yellow Tail
Microsoft Word - LUNCH MENU.docx
TSUKIJI OMAKASE COURSE 築地ランチメニュー *Minimum 2 person $88++ 3 Kinds Appetizer 前菜三種盛り 3 Kinds Sashimi 刺身 3 点盛り Today s Seafood Tempura 本日の魚介の天ぷら Today s Grilled Fish 本日の焼き魚 5 Kinds Sushi with Clam Miso Soup
1707~米九メニュー新版下
美味しいご飯と 料理長厳選の あて セット 味噌汁付 1,500 円 Chef Selected Rice 3 Kinds of Small Ateh Side Dishes (for rice seasoning) with Miso Soup 冷汁セット 1,000 円 Hiyajiru Set (Steamed Rice Over which Cold Miso Soup is Poured)
UMI GRAND MENU_APP NEW 17-05-2015
Contains: (V) vegetarian (W) Wheat (N) Nuts (S) Shell Fish (H) Healthy (A) Alcohol APPETIZER EDAMAME (V) (H) 28 枝豆 Salted or spicy INGEN GOMAAE (V) (H) 隠元胡麻和え 30 Kenya beans, roasted sesame, sweet sesame
PowerPoint プレゼンテーション
雲海コース UNKAI Menu 7.000 円 先付け Appetizer お造り Sashimi 塩水雲丹とトマトのゼリー寄せ Sea urchin and tomato jellied 旬のお造り三種 Seasonal Sashimi 3 kinds 揚げ物 Fried Dish 焼き物 Grilled Dish 蒸し物 Stemed food 御食事 Rice Dish 御椀 Soup 水菓子
Kuu japanese restaurant Indulge in legendary Japanese service. Our enticing display kitchen highlights the culinary team s international talent under
Kuu japanese restaurant Indulge in legendary Japanese service. Our enticing display kitchen highlights the culinary team s international talent under the guidance of a professional Chef who will assist
寿司 基 Sushi - MOTOI The basic sushi set 先付 Amuse bouche にぎり八 貫 8 kinds of nigiri sushi 大トロ Marbled tuna 中トロ Medium marbled tuna 白身 White fish サーモン( 二貫)
寿司 基 Sushi - MOTOI The basic sushi set にぎり八 貫 8 kinds of nigiri sushi 白身 White fish サーモン( 二貫) Salmon (2 pieces) Kuruma prawn 鰻 Eel 鉄火巻 Tuna roll 8,000 上記すべて国産米使用 Rice product of Japan. 写真はイメージです The photograph
SHUKOU KISHU UMEBOSHI Pickled Plum " Umeboshi " 6.00 ABURI MENTAIKO Spicy Cod Fish Roe Lightly Broiled (*) IKA SHIOKARA Sliced Raw Squid Cured in Salt
W E L C O M E T O O U R W O R L D O F S A K E S i n c e 1 9 9 6 C e l e b r a t i n g 2 0 Ye a r s SHUKOU KISHU UMEBOSHI Pickled Plum " Umeboshi " 6.00 ABURI MENTAIKO Spicy Cod Fish Roe Lightly Broiled
DINNER MENU Course Menu 3,500 5,150 8,200 A. B. A. B. A. B. C. A. B. C. A. B. A. B. A. B. Vegetables Cold Appetizers 2. Boild meat dumplings 1. Fried meat dumplings 4 760 6 1,140 9. 10. 11. 12. Assted
Page 2 お开 つ胃 ま菜 み OTSUMAMI Appetizers Ise Ebi Salada 伊勢海老サラダ Lobster Salad Ika Natto いか納豆 Fresh Squid with Fermented Beans Tsuke Mo
Page 1 OTSUMAMI Appetizers 1. 2. 2 7 Chuka Kurage 中華くらげ Marinated Jelly Fish Tamago Yaki たまご焼き 4. Edamame 枝豆 Boiled Green Beans 5. Moro Kyu もろきゆう Cucumber with Bean Paste 6. Nagaimo Sengiri 長芋千切り Japanese
PowerPoint Presentation
焼き物 YAKIMONO ( GRILL) 海鮮 SEAFOOD 肉料理 MEAT 海老 Prawn Ebi 1 pc 和牛サーロイン Margaret River Wagyu beef sirloin 60gr 烏賊 Ika 40gr Squid ししゃも Shishamo 2 pcs Capelin ハタ Hata 60gr Grouper 鮭 Sake 60gr Salmon 鯛 Tai 60gr
201904CafeLECCOURT_G-menu
GRAND MENU Kindly inform your waiter if you are allergic to certain foods or are observing dietary restrictions. PASTRY 9:00~ Recommended Apple Pie a la mode Set (served with Coffee or Tea) Pastry Pastry
Maki sushi 巻き寿司 Sushirulla やすこ巻き Yasukon rulla (8 kpl) Lohi, katkarapu, kurkku, muna, salaatti Salmon, shrimp, cucumber, egg, lettice カリフォルニア巻き Califo
Sushi 寿司セット Sushilajitelma 花 Hana (8 kpl) Lohi, katkarapu, muna, maki-rulla Salmon, shrimp, egg, maki-roll 本雪 Yuki (10 kpl) Lohi, katkarapu, muna, inari, maki-rulla Salmon, shrimp, egg, inari, maki-roll
DINNER_alacarte_1909
Longrain SIGNATURE COURSE 5800 ( 1p/+550 ) Longrain 3 ( 1p/+1 100 ) Longrain Drink Choose 1 item ( Hot / Iced ) ( Hot / Iced ) ( Hot / Iced ) ( +200) ( +300) DISHES ARE DESIGNED TO BE SHARED PLEASE BE
PDF menue eng
MENU ( コースメニュー ) Restaurant KICHO Please order all courses until 22:00 ご注文は22 時までにお願いします All MENU (without MENU A) are with rice and assorted pickles 全てのコースにご飯 漬物付 ( 寿司コースを除く ) A. SUSHI-MENU ( 寿司コース )
Microsoft Word - MENU web.docx
SALAD グリーンサラダ (Green Salad)fresh mixed vegetables with house dressing 海草サラダ (Seaweed Salad)mixed seaweed with sesame- ponzu dressing 胡麻和え (Goma- ae)boiled spinach with sweet sesame sauce お浸し (Ohitashi)boiled
Microsoft Word - Syun Grand Menu April 2018 (J) (2)
5Course $108 Additional: Sake Pairing $ 55 近江牛雲丹巻きアブリューガキャビアを添えて Sea Urchin Rolled By Ohmi Beef Topped with Smoked Caviar Hakkaisan Tokubetsu Junmai 3 種のお魚のカルパッチョ 3 Kinds Carpaccio Shichida 75 Migaki 銀鱈西京焼き白味噌柚子ソースからすみかけパルメザンチーズ
Ippudo NZ 2019 Dine-In Menu Spread - 4Web
Shop S501. Level 4M, Westfield Newmarket Auckland 1023, New Zealand ippudo.nz Chef s Recommendation Pulled Pork Bun BBQ pulled pork, crunchy cucumber, mint slice, UMAMI sauce, freshly steamed bun. Goma
Mayfair a la carte MAY price change
SMALL SHARING PLATES Edamame (v) 4.95 枝豆 Young soy beans served with sea salt Gyu Tataki 16.50 牛たたき Thin slices of seared beef fillet in ponzu Sunomono 8.90 酢の物 A selection of the finest seafood marinated
CASUAL RESORT DINING SERENA GRAND MENU
GRAND MENU Assorted Cold Hors d'oeuvre Appetizer Fried Chicken and French Fries Smoked Trout Salmon with Capers Today's Soup Cream of Corn Soup with Kernels Soup French Onion Soup Salad Caesar Salad Combination
160608膳亭菜單-dinner
Agenzen is a Japanese term meaning authenticity in food, setting, and service, we strive to achieve excellence in all three areas. We proudly offers both traditional and contemporary Japanese meals. The
DINNER
サムライ 弁当 葉月 HAZUKI SAMURAI Bento Box AUGUST 湯葉のグリーンサラダ Green salad with soy milk skin 造り盛り合せ Assortment of sashimi 鶏照焼 Chicken teriyaki 焼魚二種 2 kinds of grilled fish 筑前煮 Simmered vegetables 天婦羅盛り合せ 海老 さつま芋
