Kogetsu 2019 Dinner Menu

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Transcription:

A LA CARTE APPETIZERS - TSUKIDASHI Hiyayakko 23++ Cold Bean curd Natto 21++ Fermented Soybean Kamo Rosu 38++ Braised Duck Meat Edamame 26++ Salted Green Soybean Shiro Ginnan 27++ Roasted Ginkgo Nuts Shirauo Karaage 28++ Deep Fried White Bait Eihire 49++ Dried Salted Stingray Fin Maguro Nuta Ae 37++ Marinated Tuna with Miso Paste Sauce Yamakake 33++ Tuna with Grated Japanese Yam Tako Wasabi 28++ Seasoning Raw Octopus with Wasabi Ika Geso Wasabi 36++ Marinated Squid Leg with Wasabi Mayo Yamaimo Kyuri Bainiku-Ae 23++ Grated Japanese Mountain Yam with Salty Plum Horenso Ohitashi 21++ Spinach with Light Soy Sauce

SASHIMI - SEASONAL FRESH RAW FISH Shake 68++ Salmon Amaebi 66++ Sweet Shrimp Hamachi 114++ Yellowtail Akagai 137++ Fresh Ark Shell Shima Aji 118++ Horse Mackerel Shake Toro 68++ Salmon Belly Ikura 118++ Salmon Fish Roe Shiro Maguro 61++ White Tuna Tako 70++ Octopus Maguro 81++ Tuna Kanpachi 146++ Young Yellowtail Shiro Mirugai 127++ White Surf Clam Special Sashimi 302++ Chef s Recommendation Seasonal Fish Botan Ebi 118++ Arctic Sweet Shrimp Sashimi Moriawase 76++ Assorted Fish Platter - (Medium) Sashimi Moriawase 142++ Assorted Fish Platter - (Large) Kizushi (Shime Saba) 62++ Spotted Horse Mackerel Fresh Grated Wasabi Fresh Grated Wasabi Toro Tuna Belly Uni Sea Urchin Market Price Market Price Market Price

FRESH SALAD - SALADA Kaiso Salada 33++ Japanese Seaweed and Green Salad Seafood Salada 42++ Selection of Seafood with Green Salad Avocado Salada 31++ Avocado and Fresh Salad with Sesame Dressing Wafu Salada 26++ Fresh Green Salad with Vinegar Dressing Tofu Salada 32++ Japanese Bean curd with Fresh Salad Daikon to Tōmyō Ume Fūmi Salada 28++ White Radish and Salted Plum Salad Shake Kawa Avocado Salada 35++ Crispy Salmon Skin and Avocado Salad Shake Salada 35++ Fresh Salmon Salad with Vinegar Dressing SOUP - SUIMONO Asari Jiru 29++ Miso Soup with Clams Dobin Mushi 33++ Clear Seafood Soup served in Pot Tai Sumashijiru 24++ Clear Soup with Red Snapper Nameko Jiru 19++ Clustered Mushroom Soup Shiitake Osuimono 18++ Shiitake in Clear Soup

NIMONO - SIMMERED DISHES Saba Nitzuke 41++ Mackerel with Sweet Homemade Sauce Ishikari Nabe 55++ Salmon and Vegetables cook in Hokkaido Style Niku Jaga 34++ Stewed Beef with Potato Chawan Mushi 23++ Egg Custard Kisetsu Yasaini 34++ Seasonal Vegetables Kinpira Gobo 23++ Shreded Burdock Root Takenoko Tosani 27++ Young Bamboo Shoots Niku Tofu 52++ Stewed Beef with Bean curd Suzuki Nitzuke 47++ Sea Bass in Ginger Sauce Buri Daikon 36++ Yellowtail Head with Radish Sujiniku Nikomi 27++ Stewed Beef in Miso Paste Shigure Yudofu 58++ Hot Pot Tofu served with Ponzu Dip Asari Sakamushi 36++ Stewed Clams Hamachi Oroshi Mushi 70++ Lightly Broiled Yellowtail Shimeji Aburaage Ni 32++ Simmered Bean curd Skin

GRILLED DISHES - YAKIMONO Shake 49++ Salmon with Salt or Teriyaki Sauce Saba 42++ Mackerel with Salt or Teriyaki Sauce Sanma Shioyaki 39++ Pike Mackerel with Salt Shishamo 38++ Pregnant Fish Gindara 132++ Cod Fish with Salt or Teriyaki Sauce Dashi Maki Tamago 33++ Roll Japanese Egg Omelet Shake Toro Aburayaki 36++ Salmon Belly with Salt or Teriyaki Sauce Hamachi Kama 89++ Yellowtail Fish Head with Salt or Teriyaki Sauce Shakekabuto 70++ Salmon Head with Salt or Teriyaki Sauce Kamonegi Kushiyaki 36++ Duck Meat Skewer Wagyu Amiyaki Oroshi Ponzu 514++ BBQ Wagyu served with Citrus Vinegar Dip Tori Teriyaki 40++ Chicken Teriyaki Fillet Tori Shogayaki 39++ Chicken with Ginger Sauce Gyu Shogayaki 53++ Beef Sirloin with Ginger Sauce Unagi Kabayaki 69++ Grilled Eel with Sweet Sauce Hamachi 71++ Yellowtail with Salt or Teriyaki Sauce Ikasugata Sanshoyaki 72++ Grilled Squid with Teriyaki Sauce Yakitori 18++ Chicken Meat Skewer Hotate Mentaikoyaki 37++ Baked Scallop with Fish Roe Aji Hiraki Oroshi Ponzu 38++ Salted Horse Mackerel Ramu Niku Amiyaki 30++ Grilled BBQ Lamb Yaki Yamaimo Ponzu 35++ Japanese Mountain Yam with Ponzu Dipping Tomahawk Saikyouyaki 392++ Marinated In White Miso Paste Served with Ponzu Sauce 900g Kaki Yuzu Koshomiso Itame 49++ Stir-Fried Oyster Citrus, Pepper and Miso Sauce Toriniku Yuzukosho 36++ Oroshi Ponzu Yaki Grilled Chicken with Citrus, Pepper and Ponzu Sauce Hokke Hiraki Oroshi Ponzu Yaki 49++ Grilled Salted Dried Mackerel with Ponzu Dipping Shiro Maguro Yuzukosho Yaki 49++ Pan Fried Seasoning White Tuna with Citrus Juice Gyu Teriyaki 57++ Beef Teriyaki Fillet

AGEMONO - DEEP FRIED DISHES Tempura Moriawase 61++ Seafood and Vegetables in Batter Ebi Tempura 60+ Prawns in Batter Tori Karaage 33++ Fried Chicken Cutlets Soft Shell Tempura 48++ Soft Shell Crab in Batter Agedashi Tofu 26++ Bean curd with Dashi Sauce Kaki Furai 66++ Breaded Oyster with Bread Crumbs Oroshi Hire Katsu 51++ Breaded Beef Cutlet serve with Grated Radish Shishamo Tempura 40++ Pregnant Fish in Batter over Ponzu Sauce Maguro Tatsuta Age 52++ Fried Marinated Tuna Sliced Tori Kara Age Ponzu 35++ Sweet and Sour Marinated Fried Chicken Kakiage 36++ Assorted Shredded Vegetables Kisu Tempura 43++ Smelt Whiting Fish in Batter Mochi Nasu Agedashi 29++ Fried Rice Cake and Eggplant in Batter Hamachi Tatsuta Age 35++ Marinated Yellowtail Coated in Batter Ika Ringu Furai 45++ Fried Squid Coated in Bread Crumb Shiro Maguro Ume Shiso-age 48++ White Tuna Coating in Shiso Flakes VINEGAR DISHES - SUNOMONO Tako Su 29++ Octopus with Vinegar Uzaku 32++ Eel with Vinegar Mozuku Su 24++ Seaweed with Vinegar Sunomono Moriawase 33++ Assorted Seafood with Vinegar Wakame Kyuri Su 24++ Japanese Seaweed and Cucumber with Vinegar

CHOICE OF UDON OR SOBA NOODLES - MENRUI Kitsune Udon Matawa Soba 40++ Sweet Bean curd Skin in Hot Broth Nabeyaki Udon 53++ Wheat Noodles served in Clay Pot Cha Soba 45++ Cold Green Tea Flavored Noodles Tempura Udon Matawa Soba 45++ Prawn Tempura in Hot Broth Niku Udon Matawa Soba 45++ Sliced Beef Noodles in Hot Broth Kamonanban Udon Matawa Soba 45++ Duck Meat Noodles in Hot Broth Kaki Nanban Soba 43++ Wheat Noodles with Oyster in Broth Tai Soba 43++ Wheat Noodles with Red Snapper in Broth Tenzaru Udon Matawa Soba 45++ Cold Noodles with Tempura Hiyashi Soumen 35++ Cold Thin White Noodles with Dipping Sauce Sansai Udon Matawa Soba 40++ Japanese Mountain Green in Hot Broth Kinoko Inaniwa Udon 49++ Thin White Noodles with Assorted Mushroom Zaru Udon Matawa Soba 40++ Cold Buckwheat Noodles Sukiyaki Udon 46++ Thick White Noodles cooked with Beef and Vegetables Wafū Reimen 39++ Thin Wheat Noodles in Broth Tokusen Kogetsu Udon 42++ Chef s Specialty Udon Mentaiko Udon 43++ Chilled Seasoning Udon with Cod Fish Roe Miso Curry Nikomi Udon 40++ Miso Curry Flavor Udon Served Hot Kamo Seiro Soba 30++ Cold Buckwheat Served with Hot Duck Dipping Sauce Hiyashi Inaka Soba 33++ Cold Buckwheat Served with Assorted Toppings

GOHANMONO - RICE DISHES Shake Zousui 32++ Salmon Porridge Ebi Zousui 34++ Prawn Porridge Kinoko Tamago Zousui 30++ Mushroom Porridge Tamago Zousui 24++ Egg Porridge Shake Onigiri 25++ Salmon Rice Ball Kaki Ten Don 47++ Oyster in Batter served on Rice Shake Chazuke 25++ Salmon with Rice Broth Unagi Chazuke 46++ Eel with Rice Broth Japanese Curry Rice 59++ Beef or Chicken Curry Rice Unagi Seiro 59++ Eel and Julienne Vegetables served on Rice Ume Onigiri 16++ Plum Rice Ball Gyu Yakiniku Don 59++ Grilled Beef and Vegetables served Over Rice Una Tama Don 62++ Grilled Eel, Egg, Onions and Mushrooms served Over Rice Una Tem Don 76++ Eel and Prawn in Batter Served on Rice Konoha Don 30++ Fishcake and Vegetables Cooked with Egg Servedon Rice Ume Chazuke 24++ Sour Plum with Rice Broth OMAKASE MENU - CHEFS SIGNATURE SET DINNER 234++ Please request for the Chef s Signature Set from our associates.

SUSHI MENU ASSORTED SUSHI - SUSHI MORIAWASE Hakone 119++ Assorted Deluxe Platter Fuji 154++ Assorted Superior Platter 2 PCS PER SERVING - NIGIRI SUSHI Toro 59++ Tuna Belly Shime Saba 40++ Vinegar Mackerel Unagi 41++ Fresh Water Eel Uni Sea Urchin Roe Market Price Akagai 33++ Ark Shell Tobiko 30++ Fish Roe Tamago 29++ Sweet Egg Ikura 57++ Salmon Fish Roe Kanpachi 51++ Young Yellowtail Amaebi 34++ Arctic Shrimp Maguro 34++ Tuna Tako 29++ Octopus Hamachi 48++ Yellowtail Shake 38++ Salmon Ebi 32++ Prawn Hotate 34++ Scallop Suzuki 29++ Sea Bass Shiro Maguro 37++ White Tuna Shima Aji 40++ Horse Mackerel Hokkigai 34++ Surf Clam Aburi Toro 60++ Fatty Tuna Belly Kohada 25++ Japanese Herring

MAKIMONO & TEMAKI - SUSHI ROLL & HAND ROLL Shake Kawa Maki 42++ Crispy Salmon Skin Roll Unagi Maki 54++ Grilled Eel Roll Tekka Maki 20++ Tuna Roll Kappa Maki 20++ Cucumber Roll Natto Maki 20++ Fermented Soybean Roll Negitoro Maki 53++ Tuna Belly Spicy Maguro Maki 48++ Spicy Tuna Roll Ika Shiso Maki 24++ Squid Roll with Japanese Basil Soft Shell Crab Maki 42++ Crispy Soft Shell Crab Roll Ura Maki 30++ California Roll Seafood Salada Maki 61++ Seafood Salad Roll Ebi Tempura Maki 43++ Prawn Tempura Roll Shake Maki 21++ Salmon Roll Unagi Shake Kawa Maki 52++ Eel and Salmon Skin Roll Shibazuke Maki 21++ Japanese Pickles Roll Ume Natto Maki 25++ Fermented Soy Beans Roll with Japanese Plum Tai Ao Shiso Maki 22++ Sea bream and Spicy Shiso Roll Torotaku Komaki 53++ Tuna Belly and Japanese Pickles Roll Kani Miso Gunkan Maki 35++ Crab Meat Miso Paste Roll Uni Komaki 88++ Sea Urchin Roll California Temaki 22++ California Hand Roll Unagi Temaki 29++ Grilled Eel Hand Roll Shake Kawa Temaki 27++ Salmon Skin Hand Roll Ebi Tempura Temaki 26++ Prawn Tempura Hand Roll Shake Ikura Temaki 27++ Salmon and Salmon Roe Hand Roll Maguro Temaki 26++ Tuna Hand Roll Negitoro Temaki 48++ Tuna Belly and Spring Onion Hand Roll Sofu to Sherukani Temaki 20++ Soft Shell Crab Hand Roll Shake Temaki 26++ Salmon Hand Roll Tekka Don 88++ Fresh Tuna served on Sushi Rice Maguro Zukedon 63++ Marinated Tuna served on Sushi Rice Maguro Avocado Don 58++ Fresh Tuna and Avocado Served on Sushi Rice Hamachi Zukedon 62++ Marinated Yellowtail Served on Sushi Rice

TEPPANYAKI SET MENU SUTEKI SETO - STEAK COURSE 212++ Kobachi Chef s Appetizer Osashimi Assorted Raw Fish Chawannmushi Steamed Egg Custard Salada Green Salad Gyu Hire Beef Tenderloin Onyasai Fried Mixed Vegetables Ninniku Chahan Garlic Fried Rice Miso Shiru Miso Soup Kudamono Matawa Ice Kurim Fruits or Ice Cream KAISEN SETO - SEAFOOD COURSE 213++ Kobachi Chef s Appetizer Osashimi Assorted Raw Fish Chawannmushi Steamed Egg Custard Salada Green Salad Kaisen Prawn, Salmon, Scallop Onyasai Fried Mixed Vegetables Ninniku Chahan Garlic Fried Rice Miso Shiru Miso Soup Kudamono Matawa Ice Kurim Fruits or Ice Cream

TEPPANYAKI A LA CARTE ONIKU - MEAT Tomahawk Rib-eye Steak ( 900g ) 382++ Australian Wa-Gyu ( 220g ) Market Price Gyu Hire 113++ Beef Tenderloin Gyu Rosu 73++ Beef Sirloin Gyu Tan 58++ Ox Tongue Ramu 77++ Lamb Wakadori 43++ Chicken KAISEN - SEAFOOD Ebi 99++ Prawn Shake 68++ Salmon Kaki 64++ Fresh Oyster Hotate 79++ Scallop Ika 64++ Squid Gindara 127++ Cod Fish

FRIED VEGETABLES - ON YASAI Horenso 26++ Spinach Asuparagasu 29++ Asparagus Moyashi 26++ Bean Sprouts Shimeji 34++ Oyster Mushroom Enoki 31++ Straw Mushroom Shiitake 30++ Black Mushroom Yasai Itame 33++ Fried Mixed Vegetables Yamaimo 35++ Japanese Mountain Yam FRIED RICE - YAKIMESHI Ebi 24++ Prawn Ninniku 22++ Garlic Tori 20++ Chicken Shiso Mentai 30++ Spicy Cod Roe Unagi 38++ Eel Kaisen Yaki Soba 39++ Seafood Fried Soba Yaki Udon 39++ Fried Udon with Seafood and Vegetables

DESSERTS Abekawa Mochi 19++ Glutinous Rice Cake Coated with Red Bean Flakes Zenzai 20++ Grilled Glutinous Rice Cake with Red Bean Paste Gyuhi Mochi Ice Cream 26++ Glutinous Rice Dumplings Served with Vanilla Ice Cream Daifuku Mochi 18++ Glutinous Rice Cake with Red Bean Filling Macha 22++ Green Tea Ice Cream Kurogoma 34++ Black Sesame Ice Cream Monaka Ice Cream 19++ Wafers with Vanilla Ice Cream Mango Mango or Mango Mixed with Seasonal Local Fruits Market Price 15++ Chokoreto, Sutoroberi & Banira A choice of Strawberry, Vanilla or Chocolate Ice Cream Kisetsu Kudamono Seasonal Local Fruits Platter Market Price HOT BEVERAGES Freshly Brewed Coffee 23++ Espresso 23++ Cappuccino 23++ Café de Latte 23++