|
|
|
- ともみ こしの
- 5 years ago
- Views:
Transcription
1 Plant-Derived Food Allergens: Allergenicity and Biological Properties of Lipid Transfer Protein Yukie Murakami Yamaguchi, Miyuki Nakamura, Junko Hirose, Tsutomu Honjoh and Hiroshi Narita The most important allergens in young children are derived from animal foods. Therefore, researches of food allergy are mainly developed on hen's eggs and cow's milk. On the other hand, new types of allergy such as pollen allergy, latex allergy and oral allergy syndrome have recently been increasing. These allergies are characteristically caused by plant allergens and seen in adults. In the former case, sensitization and induction are usually caused by a same allergen (Type I food allergy). However, they are caused by different antigens with cross-reactivity in the latter case (Type II food allergy). This review first focuses on cross-reactivity of plant allergens to explain the increase of the Type II food allergy and then summarizes the information and our data about the major plant allergen, Lipid Transfer Protein. (Received September 15, 2007)
2
3
4
5
6
7
8
9
10
11 5) M. Wensing, J. H. Akkerdaas, W. A. van Leeuwen, S. 0. Stapel and C. A. F. M. Bruijnzeel-Koomen: J. Allergy Clin. Immunol., 110, (2002) 6) R. Asero, G. Mistrello, D. Roncarolo, S. Amato and D. Zanoni: J. Allergy Clin. Immunol., 112, (2003) 7) ± fit : 7 v JL coltia, 20, (2000) 8) T. Yagami, Y. Hashima, A. Nakamura, H. Osuna and Z. Ikezawa: J. Allergy Clin. Immunol., 106, (2000) 9) R. Scachez-monge, M. Lombardero, E J. Garcia- Selles, D. Barber and G. Salcedo: J. Allergy Clin. Immunol., 103, (1999) 10) E.A. Pstrello, L. Farioli, V. Pravettoni, C. Ortolani and M. Ispano: J. Allergy Clin. Immunol., 103, (1999) 13) R. Scachez-monge, C. Blanco, A.D. Perales, et al.: J. Allergy Clin. Immunol., 106, (2000) 14) D. Marion, J. P. Douliez, M. F. Gautier and K. Elmorjani: Plant Food Allergen, ed. E N. C. Mills and S. P. W. Shewry. Oxford:Backwell Publishing, (2004) Wirts: Biochmica et Biophysica Acta, 943, (1988) 17) E. A. Meijer, S. C. De Vries, P Sterk, et al.: Mol. Cell Biocheml., 123, (1993) 18) N. Bihot, J. P. Douliez, A. J. acquemard, et al.: FEBS Letter., 509, (2001) 19) D. Wenderhenne, M. N. Binet, J. P. Blein, et al.: 20) H. Osman, S. Vauthrin, V Mikes, et al.: Mol. Biol. 1) T. Yagami: Int. Arch. Allergy. Immunol., 128, (2002) 22) E Panabieres, M. Ponchet, V. Allasia, et al.: Phy- tophthora spp. Mycol. Res., 101, (1997) 3) S. Wagner and H. Breiteneder: Biochem. Soc. Transaction, 30, (2002) 4) H. Breiteneder and C. Radauer: J. Allergy Clin. Immunol., 113, (2004) 15) J. C. Kader: Rev. Plant Physiol. Plant Mol. Biol., 47, 627 (1996) 16) P. A. Van Paridon, T. W.J. Godella, Jr. and K. W. A. FEBS Letter., 374, (1995) Cell., 12, (2001) 21) P. Ricci, P. Bonnet, J. C. Hunet, et al.: Eur: J. Biochem, 183, (1989) 23) V Mikes, M. L. Milat, M. Ponchet, et al.: Biochem. Biophys. Res. Comm., 245, (1998) 24) V Mikes, M. L. Milat, M. Ponchet, et al.: FEBS Letter., 416, (1997) 25) S. Vauthrin, M. L. Milat, M. Ponchet, et al.: Bio-
12 chem. Biophys. Acta., 1419, (1999) 26) H. Osman, V. Mikes, M.L. Milat, et al.: FEBS Letter, 489, (2001) 27) N. Buhot, et al.: Molecular Biolog of the Cell., 15, (2004) 28) Z. Wang, W. Xie, F. Chi and C. Li: FEBS Letter., 579, (2005) 29) J. P. Douliez, T. Michon, K. Elmorjani and D. Marion: J. Cereal. Sci., 32, 1-20 (2000) 30) J.P. Douliez, C. Pato, H. Rabesona, D. Molle and D. Marion: Eux J. Biochem., 268, (2001) 31) E P. Monnet, W. Dieryck, F. Boutrot, P. Joudrier and M. F. Gautier: Triticum Plant Sci., 161, (2001) 32) B. P. Cammue, K. Thevissen and M. Hendriks: Plant Physiol., 109, (1995) 33) R. Sanchez-Monge, M. Lombardero, F J. Garcia- Slles, D. Barber and G. Salcedo: J. Allergy Clin. Immunol., 103, (1999) 34) E. A. Pastrello, V. Pravettoni L. Farioli, et al.: J. Allergy Clin. Immunol., 104, (1999) 35) E.A. Pastrello, C. Ortolani, C. Baroglio, et al.: Biol. Chem., 380, (1999) 36) E. A. Pastrello, F P. D'Ambrosio, V. Pravettoni, et al.: J. Allergy Clin. Immunol., 1051, (2000) 37) E. A. Pastrello, L. Farioli, V Pravettoni, et al.: J. Allergy Clin. Immunol., 106, (2000) 38) A. Coni, L. Farioli, D. Fortunato, C. Ortolani, et al.: J. Chromatogy B., 756, (2000) 39) E. A. Pastrello, L. Farioli, V. Pravettoni, et al.: J. Chromatogr. B., 756, (2001) 40) E. A. Pastrello, L. Farioli, A. M. Robio, C. Trambaioli, A. Coni, V Pravettoni, et al.: J. Allergy Clin. Immunol., 108, (2001) 41) K. Toriyama, K. Hanaoka, T. Okada and M. Watanabe: FEBS Lett., 424, (1998) 42) F. Baud, E. Pebay-Peyroula, C. Cohen-Addad, S. Odani and M. S. Lehmann: J. Mol. Biol., 231, (1993) 43) M. Rico, M. Bruix, C. Gonzales, R.I. Monsalve and R. Rodriguez: Biochemistry, 35, (1996) 44) Y. Oda, T. Matsunaga, K. Fukuyama, T. Miyazaki and T. Morimoto: Biochemistry, 36, (1997) 45) R. Gonzalez, J. Vatela, J. Carreira and F Polo: Lan- cet., 346, (1995) 46) E. A. Pastrello, C. Pompei, V. Pravettoni, et al.: Allergy., 5, (2001) 47) A. Armentia, R. Sanches-Monge, L. Gomez, D. Barber and G Salcedo: Clin Exp Allergy., 23, (1998) 48) R. Asero, G. Mistrello, D. Roncarolo, et al.: Int. Arch. Allergy Immunol., 122, (2001) 49) K. Lindorff-Larsen and J. R. Winther: FEBS Lett., 488, (2001) 50) S. Tassin-Moindrot, A. Caille, J. P. Douliez, D. Marion and F Vovelle: Eur. J. Biochem., 267, (2000) 51) C. Pato, M. Le Borgne, G. Le Baut, P Le Page, D. Marion and J. P. Douliez: Euy J. Biochem., 62, (2001) 52) 0. Brenna, C. Pompei, C. Ortolani, V Pravettoni, L. Farioli and E. A. Pastorello: J. Agric. Food Chem., 48, (2000) 53) J. D. Astwood, J. N. Leach and R. L. Fuch: Nat. Biotechnol., 14, (1996) 54) S. Tassin, W.F. Broekaert and D. Marion: Nat. Biotechnol., 37, (1998) 55) T. Honjoh, S. Muraoka S. Mamekoshi and M. Sakai: Food and Food Ingradients J. Jpn., 206, (2002) 56) Y. Takahata and F Morimatsu: Food and Food Ingradients J. Jpn., 206, (2002) 57) J. Hirose, N. Kitabatake, A. Kimura and H. Narita: Biosci. Biotechnol. Biochem., 68, (2004) 58) J. Hirose, Y. Murakami Yamaguchi, M. Ikeda, N. Kitabatake and H. Narita: Cytotechnology, 47, (2005) 60) Y. Watanabe, K. Aburatani, T. Honjoh, et al.: J. Immunol. Methods, 300, (2005) 61) R. Asero, G. Mistrello, D. Roncarolo, S. Amato and R. V. Ree: Ann. Allergy Ashma Immunol., 87, 65 (2001) 62) G. G. Casado, J. F. Crespo, J. Rodriguez and G. Salcedo: J. Allergy Clin Immunol., 108, (2001) 63) 0. Ahrazem, M. D. Ibabez, G. Lopez-Torreion, et al.: Int. Arch. Allergy Immunol., 137, (2005)
Correlation between molecular evolution of P450s and evolution of plant secondary metabolism Masaharu Mizutani E-mail : mizutani@scl.kyoto-u.ac.jp URL : http://biofun.kuicr.kyoto-u.ac.jp/index-j.html 13)
10中西_他.indd
Streptomyces mobaraensis N N N Sm b Sm N N Sm Sm Sm ' ' Sm Sm ak K k K bk k K Sm Sm a b S. mobaraensis a b a b Sm b b bb b b Sm Sm S. lividans ab Sm ab Sm ab ab ab ab SmSm S. lividansab S. lividans ab
Food allergy caused by percutaneous sensitization Food allergy caused by percutaneous sensitization Food allergy caused by percutaneous sensitization Food allergy caused by percutaneous sensitization
2007 Vol.56 No.6 総説 丸山浩樹
Reprinted from RADIOISOTOPES, Vol.56,.6 June 2007 Japan Radioisotope Association http : //www.jrias.or.jp/ α β α β ε m z α µ µ α m z m z µ µ Curr. Opin. Biotechnol J. Proteome Res Rapid Commun. Mass
1) van Meer, G., Op den Kamp, J. A.: J. Cell. Biochem., 19, 193-2040982) 2) Gaffet, P., Bettache, N., Bienvenue, A.: Biochemistry, 34, 6762-6769(1995) 3) Sims, P. J., Wiedmer, T.: Thromb. Haemost., 86,
Short Review Hidenori Takagi, Fumio Takaiwa, E-mail : takaiwa@nias.affrc.go.jp 13) Hirahara, K. et al. : J. Allergy Clin. Immunol., 102, 961-967 (1998) 14) Takagi, H. et al.: Proc. Natl. Acad. Sci.
_06.indd
196 70 2 : 196-204, 2012 - IgE Oral Allergy Syndrome : OAS 13 Immuno- CAP ISAC Immuno Solidphase Allergen Chip 103 OAS OAS 13 12 92.3% Bet v 1 Cor a 1.0101 Aln g 1 11 84.6% PR - 10 Pathogenesis - Related
The function and structure of NAD kinase: the key enzyme for biosynthesis of NADP (H) Database Center for Life Science Online Service Key words Shigey
The function and structure of NAD kinase: the key enzyme for biosynthesis of NADP (H) Key words Shigeyuki Kawai, Chikako Fukuda, Kousaku Murata E-mail : kawais@kais.kyoto-u.ac.jp, chikakko@kais.kyotou.ac.jp,
24 10 QOL 6) 7) 2 8,9) Cry j 1 10,11) Cry j 2 12,13) Cha o 1 14) Cha o 2 15) Cry j 1 Cha o 1 80% Cry j 2 Cha o 2 74% T B Cry j 1 Cha o 1 IL-5 1) 1,16)
JJIAO 36 1 : 23 28, 2018 総 説 1,2 1 2 Cha o 3 ImmunoCAP 2 87.5% Cha o 3 IgE Cha o 3 IgE Cha o 1 ImmunoCAP Cha o 3 IL-5 Cha o 3 Cha o 3 IgE, Immunoglobulin E; PAS, Periodic acid-schiff; SDS-PAGE, Sodium
Key words : Adverse reactions, Egg allergy, IgG antibody, Mills allergy, FAST
Key words : Adverse reactions, Egg allergy, IgG antibody, Mills allergy, FAST 13) Danaeus, A., Johansson, S. G. O., Foucard, T. & Ohman, S.: Clinical and immunogical aspects of food allergy in childhood.
日本皮膚科学会雑誌第121巻第11号
β Clin Rheumatol Arthritis Rheum Am J Cardiol J Rheumatol J Rheumatol Arthritis Rheum Arthritis Rheum Arthritis Rheum Rheumatology Oxford Rheumatology Oxford Br J Dermatol Arch Dermatol Ann Rheum Dis
Bio-No.57/3....
2004. MAR. 3No.57 http://www.wako-chem.co.jp C O N T E N T S 2 Wako Bio Window No.57 MAR.2004 l l l l wako wako l l mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm Wako Bio Window No.57 MAR.2004 3 4 Wako Bio Window
1...z04/08/.e2
August 2004 29 α α 30 Functional Glycomics News Letter No.4 α α August, 2004 31 β ü β α β α 32 Functional Glycomics News Letter No.4 α β August, 2004 33 34 Functional Glycomics News Letter No.4 α β ü August,
ニュースレター10-1.indd
The Japanese Society of Immunotoxicology 101192005 aaaa 12 2005172021 1-1-1 Tel. 03-5841-8205 / Dr. R.H. Pieters () "Immunotoxicology of therapeutics associated with allergy and autoimmunity" 2005 In
4) H. Takayama et al.: J. Med. Chem., 45, 1949 (2002). 5) H. Takayama et al.: J. Am. Chem. Soc., 112, 8635 (2000). 6) H. Takayama et al.: Tetrahedron Lett., 42, 2995 (2001). 9) M. Kitajima et al: Chem.
Effect of Supplementation of Sulfur-Containing Amino Acids to a Low-Soy Protein Diet Containing Cholesterol on Plasma Cholesterol Levels in Rats Tokik
Effect of Supplementation of Sulfur-Containing Amino Acids to a Low-Soy Protein Diet Containing Cholesterol on Plasma Cholesterol Levels in Rats Tokiko MIZUNO, Hiroko ABE, Ryuji HIRANO and Koji YAMADA
5) Kawada T, Hagihara K, Iwai K (1986) Effects of capsaicin on lipid metabolism in rats fed a high fat diet. J Nutr 116 : 1272-8. 6) Kawada T, Watanabe T, Takaishi T, Tanaka T, Iwai K (1986) Capsaicin-induced
1) Y. Hatefi: Annu. Rev. Biochem., 54, 1015 (1985). 2) H. Weiss, T. Friedrich, G. Hofhaus & D. Preis: Eur. 4) M. Yamaguchi & Y. Hatefi: Biochemistry, 32, 1935 (1993). 5) K. Leonard, H. Haiker & H. Weiss:
64) M.L. Gefter, R.L. Russell: J. Mol. Biol., 39, 145 (1969) 65) F. Harada, F. Kimura and S. Nishimura: Biochim. Biophys. Acta., 182, 590 (1969) 65a) F.H.C. Crick: J. Mol, Biol., 19, 548 (1966); M. Nirenberg
第122号(A4、E)(4C)/3 宇野ほか
trans Development of high performance heat resistant transparent polyimides based on trans-,,, -cyclopentanetetracarboxylic dianhydride Takaaki Uno Takashi Okada Igor Rozhanskii Toshimitsu Kikuchi Kohei
WASEDA RILAS JOURNAL
27 200 WASEDA RILAS JOURNAL NO. 1 (2013. 10) WASEDA RILAS JOURNAL 28 199 29 198 WASEDA RILAS JOURNAL 30 197 31 196 WASEDA RILAS JOURNAL 32 195 1 3 12 6 23 No 1 3 0 13 3 4 3 2 7 0 5 1 6 6 3 12 0 47 23 12
The Heart Healthy Tocotrienol Complex Tocomin SupraBio
The Heart Healthy Tocotrienol Complex Tocomin SupraBio The Heart Healthy Tocotrienol Complex Tocomin SupraBio 1. Fact Sheet No. 317; World Health Organization (WHO), 2007 2. LLOYD-JONES D. et al. Circulation
Biology of spermatogenesis and spermatozoa in mammals. Biophys. Biochem. Cytol. Arch. Biochem. Biophys. Anat. Rec. Biol. Reprod. Mol. Hum. Reprod. Biol. Reprod. Reprod. Biol. Endocrinol. Aust. J. Zool.
2) Goetz, A., Tsuneishi, N.: Application of molecular filter membranes to the bacteriological analysis of water, J. Am. Water Works Assn., 43 (12): 943-969,1951. 3) Clark, H.F. et al.: The membrane filter
J. Jpn. Soc. Colour Mater., 79 [3], (2006) Anthocyanins : Structural Diversity, Color, and in Vivo Behavior Yuko NAKAGAWA, Takashi ICHIYANAGI,
![J. Jpn. Soc. Colour Mater., 79 [3], (2006) Anthocyanins : Structural Diversity, Color, and in Vivo Behavior Yuko NAKAGAWA, Takashi ICHIYANAGI,](/thumbs/103/161522795.jpg "J. Jpn. Soc. Colour Mater., 79 [3], (2006) Anthocyanins : Structural Diversity, Color, and in Vivo Behavior Yuko NAKAGAWA, Takashi ICHIYANAGI,")
J. Jpn. Soc. Colour Mater., 79 [3], 113-119 (2006) Anthocyanins : Structural Diversity, Color, and in Vivo Behavior Yuko NAKAGAWA, Takashi ICHIYANAGI, Tetsuya KONISHI and Seiichi MATSUGO J. Jpn. Soc. Colour
α Asparagus officinalis BoCam 1
α Asparagus officinalis BoCam 1 α α Asparagus officinalis BoCam1 α α α Department of Applied Biology and Chemistry, Faculty of Applied Bioscience, Tokyo University of Agriculture, Sakuragaoka 1 1 1, Setagaya
Kazumitsu Ueda, [Department of Applied Life Science, Kyoto University Graduate School of Agriculture, Kitashirakawa, Sakyo-ku, Kyoto 606-01, Japan] Molecular Mechanisms for Drug Transport by MDR1/P-glycoprotein
29 33 58 2005 1970 1997 2002, pp.3-8 2001 2002 2005b 2000 pp.137-146 2005c 7 34 Ma and Cartier eds. 2003 1970 1980 1979 2002 2000 1) 1980 1990 1991 1993 1995 1998 1994 1993 20031972 2003 2005 1997 2005a
Differentiation and search for palatability-factors of world-wide rice grains by PCR method Sumiko NAKAMURA, Hiroshi OKADOME, Koh-ichi YOZA, Kazutomo
Differentiation and search for palatability-factors of world-wide rice grains by PCR method Sumiko NAKAMURA, Hiroshi OKADOME, Koh-ichi YOZA, Kazutomo HARAGUCHI, Tomoya OKUNISHI, Keitaro SUZUKI, Hikaru
Fragaria x ananassa Bioengineering College of Jimei University, Jimei, Xiamen 361021, Fujian Province, China Department of Food Science and Technology, Tokyo University of Marine Science and Technology,
2 Ⅱ FDEIA IgEImmunoCAP Thermo Fisher Scientific prick to prick test / Bruce / 2 : Ⅲ
94 1 8 2018 doi:10.20776/s03035476-94-1-p1 2017 6 272017 8 18 food-dependent exercise-induced anaphylaxis FDEIA FDEIAFDEIA 2013 4 2016 3 FDEIA 1527 8 10 37 8 FDEIA FDEIA 3 3 2 1 1 IgE 876/7 3 IgE FDEIA
δδ 1 2 δ δ δ δ μ H 2.1 C 2.5 N 3.0 O 3.5 Cl 3.0 S μ
1961. (Received January 15, 2013) 1) 1. 2. ph 2) 3) 2) 2) 2001 4 6) 7) ph ph ph 1961 1962 1. 2 1 1 δδ 1 2 δ δ δ δ μ 1 1 1 1. H 2.1 C 2.5 N 3.0 O 3.5 Cl 3.0 S 2.5 1 1. μ 1 3. 1 2. 1963 1,4- δ δ 1 3 2 δ
Novel chemical mediators in the resolution of inflammation Charles N. Serhan Key words E-mail : marita@nih.go.jp Charles N. Serhan Brigham & Women's Hospital/Harvard Medical School 1) Serhan, C. N.,
表1.eps
Vol.1 C ontents 1 2 cell-free EMBO J Proc. Natl. Acad. Sci. USA NatureEMBO J 3 RNA NatureEMBO J Nature EMBO J 4 5 HCV HCV HCV HCV RNA HCV in situ 6 7 8 Nat Struct Mol Biol J Biol Chem Nat Commun J Virol
Review Column 1) Extavour, C. G., Akam, M. : Development, 130, 5869-5884 (2003) 2) Saitou, M. et al.: Philos. Trans. R. Soc. Lond. B. Biol. Sci., 358,1363-1370(2003) 3) Eddy, E. M. : Int. Rev.
4.1 % 7.5 %
2018 (412837) 4.1 % 7.5 % Abstract Recently, various methods for improving computial performance have been proposed. One of these various methods is Multi-core. Multi-core can execute processes in parallel
寄稿論文 高い発ガン活性を示す鉄キレートお構造特性 | 東京化成工業
NTBI = nontransferrin-bound iron NTBI DNA H DNA 2 NTBI NTBI NTBI NTBI NTBI NTBI (nta) (nta) (nta) NTBI (nta) (nta) NTBI (nta)ntbi Fe-(nta) (nta) N(CH 2 CH) 3 HCCH 2 NHCH 2 CH 2 NHCH 2 CH (HCCH 2 ) 2 NH
Short Review E-mail : kuwata@cc.gifu-u.ac.jp Structural medicine and structure-based drug design for prion diseases 2) Anfinsen, C. B.: Harvey Lect., 61, 95-116 (1967) 3) Carrel, R. W., Lomas, D. A.
634 (2)
No.7, 633-644 (2006) Regime of Information Control and Its Collapse in North Korea MIYATA Atsushi Nihon University, Graduate School of Social and Cultural Studies Recently, there are cracks being formed
Kishu saba-narezushi narezushi Spinacia oleracea
Kishu saba-narezushi narezushi Spinacia oleracea Department of Applied Biology and Chemistry, Faculty of Applied Bioscience, Tokyo University of Agriculture, 1 1 1 Sakuragaoka, Setagaya-ku, Tokyo 156 8502
Tomohiro Terada, Ken-ichi Inui, Peptide transporter family situ 1) Matthews, D.M. : Physiol. Rev., 55, 537-608(1975) 2) Ganapathy, V.. Leibach, F.H.: Am. J. Physiol. Gastro intest. Liver Physiol.,
カイラル結晶化ver3pp.dvi
464-8602 (Dated: March 14, 2008) Abstract () PACS numbers: 81.10.-h, 64.60.Qb, 82.20.-w Electronic address: uwaha@nagoya-u.jp 1 I. [1] [2] 20 L [3] D D D BCF Frank [4] D L [5] 2 D L D L [6] D L [7] SiO
Lactobacillus brevis γ
Lactobacillus brevis γ γ Lactobacillus brevis Pentaphylloides fruticosa National Institute of Fruit Tree Science, NARO, 2 1 Fujimoto, Tsukuba Ibaraki 305 8605 Key wordsethylene, fruit quality, shelf life,
…h…L…–…†…fi…g1
21 1326 1328 2002 22 4375 4377 2003 34 6 848 849 2005 9 10 15 1067 1070 1996 49 133 166 2003 1 2 2 3 4 4 1 3 23 311 313 2004 5 1 118 7604 7607 1996 15 1 33 6627 6629 2000 12 649 155 167 2003 76 23 7007
2 (1) (2) SCI 2 SCI 2 24 2 12 2
2004 (1) (2) (2) (3) (1) 1 (2) (3) 2 (1) (2) SCI 2 SCI 2 24 2 12 2 100% / 16 2002 2003 http://lin.lin.go.jp/alic/month/dome/1997/nov/chousa.htm (05 612 1315 1618 1922 2329 3039 4049 5059 60 ) =10 b g 1
Generation of neural cells from embryonic stem cells Database Center for Life Science Online Service Takuya Yohei Okada Takahito Hideyuki Shimazaki Yo
Generation of neural cells from embryonic stem cells Takuya Yohei Okada Takahito Hideyuki Shimazaki Yoshizaki* Okano McLean Hospital/Harvard University Udall Parkinson's Disease Research Center of Excellence
3) Z. Nambu: in preparation (1971). 4) N. P. Wilkins & J. D. Iles: Comp. Biochem. Physiol., 17, 1141 (1966). 5) V. M. Ingram: Nature, 235, 338 (1972). Bacillus cereus var. mycoides, Bacillus thuringiensis
Minamiooya, Machida, Tokyo 194, Japan] RNA World, A Key Step in the Origin of Life : Inspection from the View Point of Biological Evolution 1) Crick, F. H. C.: Sym. Soc. Exp. Biol., 12, 548-555
Database Center for Life Science Online Service (http : // taxonomy.zoology.gla.ac.uk/rod/treeview.html) Takaaki Abe, Michiaki Unno*, Tohru Onogawa*,
(http : // taxonomy.zoology.gla.ac.uk/rod/treeview.html) Takaaki Abe, Michiaki Unno*, Tohru Onogawa*, E mail : takaabe@mail.cc.tohoku.ac.jp Taro Tokui, Molecular identification of organic anion transporter
VOL. 37 NO. 3 Key words: Drug allergy, LMIT, Penams, Cephems, Cross-reactivity
VOL. 37 NO. 3 Key words: Drug allergy, LMIT, Penams, Cephems, Cross-reactivity CHEMOTHERAPY MAR. 1989 Mble 1. Allcrgy in parients nduced by penams VOL. 37 NO. 3 Table 2. Allergy in patients induced by
1) i) Barber, M. et al.: Brit. Med J, 2, 565, 19'49. ii) Barber, M.F.G. J. Hayhoe and J. E. M. Whithead: Lancet, 1120 `1125, 1949.-2) Bergey: Bergey's Manual of Determinative Bacteriology 7 th Ed: (1958).-3)
日本皮膚科学会雑誌第122巻第2号
J Dermatol Sci Vitam Horm NEnglJMed Lancet J Clin Invest Antitoxid Redox Signal Diabetes Metab Res Rev Diabetes Care Diabet Med Diabetes care Diabetes Care J Foot Ankle Surg Wound Repair Regen Lancet Foot
wki_shuronn.pdf
No. 161 Sentiment Extraction from Live Tweets 2014 3 Twitter Twitter Summary Recently, microblogs such as Twitter become popular, and we can tweet about our own daily life easily. The user who tweets during
Database Center for Life Science Online Service Natronobacterium pharaonis Crystal structure of phoborhodopsin : Mechanisms of color tuning and signal
Natronobacterium pharaonis Crystal structure of phoborhodopsin : Mechanisms of color tuning and signal transduction Needleman, R., Lanyi, J. K. : Science, 269,73-75 (1995) 3) Bogomolni, R. A., Stoeckenius,
本文／ＹＡ９２５５Ｃ
pp. E- -SH X in vitro in vivo -SH Structure-based drug development and medical biological application of cathepsin specific inhibitors Nobuhiko Katunuma Institute for Health Sciences, Tokushima Bunri University,Nishihamabouji,
食糧 その科学と技術 No.45( )
A RIN rin rin PG PG PG PG high pigment hp 1 hp 2 β non ripening nor ripening inhibitor rin Never ripe Nr Never ripe nor rin rin rin rin LeMADS RIN Vrebarov MADS rin LeMADS RIN mrna rin rin/rin RIN/rin
Database Center for Life Science Online Service
Database Center for Life Science Online Service Database Center for Life Science Online Service Database Center for Life Science Online Service Database Center for Life Science Online Service SMN (Survival
437“ƒ
et al., et al., et al., et al., et al., et al., 2 et al., et al., et al., Lancet Pharmacol Res. et al. Jpn J Cancer Res. et al. Jpn J Cancer Res. et al. Tohoku J Exp Med. et al. Jpn Circ J. et al. Cancer
Candida albicans In Vitro Diagnostics (13)--D-Glucan Determination Reagents
D 012 Candida albicans In Vitro Diagnostics (13)--D-Glucan Determination Reagents DATA : 1 DATA : 2 3 DATA : UNGITEC 1 1 DATA : 20pg/mL 1020pg/mL 10pg/mL (cut off 20pg/mL) 90.2%(37/41) 100%(85/85) 96.8%(122/126)
tary adenylate cyclase activating polypeptide ; PA-
Conformation of a peptide ligand bound to its G-protein coupled receptor and its implication for ligand transportation tary adenylate cyclase activating polypeptide ; PA- molecular biology (ed. Rich,
46 12 3 1 ATP ( ) ATP ~P 1~P hyd Gº 1 1 1950 ~P hyd Gº Hansia et al. Biophys Chem 119: 127, 2006 ~P hyd Gº 1? ATP hyd Gº ATP ATP ATP ~P ε ~P George [BBA 223: 1, 1970] ~P 2) hyd Gº 1. ph Mg 2+ 2. 1 2 2
448 Nippon Shokuhin Kagaku Kogaku Kaishi Vol. /,, No.+*,..2./- (,**/) 14 * * The E#ect of Peptides on the Physical Properties of Soy Protein Gel Takah
448 Nippon Shokuhin Kagaku Kogaku Kaishi Vol. /,, No.+*,..2./- (,**/) 14 * * The E#ect of Peptides on the Physical Properties of Soy Protein Gel Takahiko Soeda, Akiko Hokazono and Katutoshi Yamazaki* Department
Ｖｏｌ．４０ Ｎｏ．５△／△０ 目次［三］１０．２３
! Department of Management, Miyagi University, 2 2 1 Hatatate Taihaku-ku Sendai, Miyagi 982 0215 Industrial Technology Institute, Miyagi Prefectural Government, 2 2 Akedoori Izumi-ku Sendai, Miyagi 981
000_013_.....qx4
569 n STEPHENSON, 1945 ; JOHNSTON, 1959 ; BANAGE and VISSER, 1965 ; NORTON, 1978 ; CHITWOOD, 22 ; BANSAL and BAJAJ, 23 ; BROWNING et al., 24 ; MCELDERRY et al., 25 LINFORD et al., 1938 ; JOHNSON et al.,
社会技術論文集
STS Studies on Kanemi-Yusho Case with Special Interests on the Accident Investigation 1 1 M.Sc. (E-mail:tnakaji@plum.ocn.ne.jp) 1968 PCB 1. 2003 15 5 23 9;37 1900 2003 33 2 2 BSE 3 8; 14 2001 9 BSE 1 BSE
Journal of Human Life Engineering 5 2 20044 13 16 21 25 29 34 40 44 48 1972 1996 2000 2004 4 2002 20032004 1 1989 2 2 2 3 5 1 2 3 4 5 1 2 3 1 2 5 2 2004.4 1 3 3 3 2 4 5 4 5 3 1 2 3 1 2 3 2001 71 71 5 3
Review Fumio Imamoto1, Takefumi Sone1, Kazuhide Yahata1, Yukari Sasaki1, Masatoshi Takagi2, Kazuhiro Maeshima2, Naoko 25) Dong, W. K. et al.: Gene, 91, 217-223 (1990) 26) Masatsugu, T. et al.:
Florigen in rice Key words Shojiro Tamaki, Ko Shimamoto E-mail : s-tamaki@bs.naist.jp, simamoto@bs.naist.jp URL : http://bsw3.naist.jp/simamoto/simaoto.html 1) Thomas, B., Vince-prue, D.: Photoperiodism
9 Nippon Shokuhin Kagaku Kogaku Kaishi Vol. /,, No.0,,/+,/0 (,**/) 251 * * E#ects of Microbial Transglutaminase on Melting Point and Gel property of G
9 Nippon Shokuhin Kagaku Kogaku Kaishi Vol. /,, No.0,,/+,/0 (,**/) 251 * * E#ects of Microbial Transglutaminase on Melting Point and Gel property of Gelatins Takahiko Soeda, Tomoko Kaneko*, Akiko Hokazono,
Database Center for Life Science Online Service
1) Araki, T.: Curr. Opin. Plant Biol., 4, 63-68 (2001) 2) Boss, P. K., Bastow, R. M., Mylne, J. S., Dean, C.: Plant Cell, 16, S18-S31(2004) 3) Simpson, G. G., Dean, C. : Science, 296, 285-289 (2002) 4)
Database Center for Life Science Online Service Discovery, analysis and chemical mechanism of protein splicing
Discovery, analysis and chemical mechanism of protein splicing VMA1 VMA1 2) Anraku, Y.: Genes to Cells, 2, 359-367 (1997) 3) Perler, F. B.: Cell, 92,1-4 (1998) 4) Perler, F. B.: Trends Biochem.
\ (1963): Recent Trends of Urban Geography in Japan A, A, A, G, 53 93^ 102 Yamaga S, & Y, Masai (1966) : Japanese Urban Geography-General View Japanese Geography 1966; Spec, Publ, No,1 Ass, Jap, Geogrs,
Vol.53 No. 11 (2008) 1327
Molecules that regulate morphology of the plasma membrane Shiro Suetsugu, Kazunori Takano E-mail : suetsugu@iam.u-tokyo.ac.jp 1326 Vol.53 No. 11 (2008) Vol.53 No. 11 (2008) 1327 1328 Vol.53 No. 11 (2008)
IR0036_62-3.indb
62 3 2016 253 272 1921 25 : 27 8 19 : 28 6 3 1921 25 1921 25 1952 27 1954 291960 35 1921 25 Ⅰ 0 5 1 5 10 14 21 25 34 36 59 61 6 8 9 11 12 16 1921 25 4 8 1 5 254 62 3 2016 1 1938.8 1926 30 1938.6.23 1939.9
136 16 1 3 2009 1 10 11 33,088 14 29,939 16 28,914 19 26,964 11 33.9 14 30.0 16 30.4 19 30.2 1 11 71.1 19 66.1 1 11 42.4 19 40 2 18 12 12 18
135 K 1 K 200 24 K K 136 16 1 3 2009 1 10 11 33,088 14 29,939 16 28,914 19 26,964 11 33.9 14 30.0 16 30.4 19 30.2 1 11 71.1 19 66.1 1 11 42.4 19 40 2 18 12 12 18 137,, 138 16 10 10 1 18 2 1 2006 17 7 51
1) Asa, S. L., et al.: Immunohistochemical localization of neuron-specific enolase in the human hypophysis and pituitary adenoma, Arch. Pathol. Lab. Med., 108: 40 `43, 1984. 2) Chi, B. H. and Kim, R. C.:
1., 1 COOKPAD 2, Web.,,,,,,.,, [1]., 5.,, [2].,,.,.,, 5, [3].,,,.,, [4], 33,.,,.,,.. 2.,, 3.., 4., 5., ,. 1.,,., 2.,. 1,,
![1., 1 COOKPAD 2, Web.,,,,,,.,, [1]., 5.,, [2].,,.,.,, 5, [3].,,,.,, [4], 33,.,,.,,.. 2.,, 3.., 4., 5., ,. 1.,,., 2.,. 1,,](/thumbs/50/25936361.jpg "1., 1 COOKPAD 2, Web.,,,,,,.,, [1]., 5.,, [2].,,.,.,, 5, [3].,,,.,, [4], 33,.,,.,,.. 2.,, 3.., 4., 5., ,. 1.,,., 2.,. 1,,")
THE INSTITUTE OF ELECTRONICS, INFORMATION AND COMMUNICATION ENGINEERS TECHNICAL REPORT OF IEICE.,, 464 8601 470 0393 101 464 8601 E-mail: matsunagah@murase.m.is.nagoya-u.ac.jp, {ide,murase,hirayama}@is.nagoya-u.ac.jp,
Establishment and progress of Sendai virus engineering 2) Schnell, M. J., Mebatsion, T., Conzelmann, K.-K.: EMBO J., 13,4195-4203(1994) 3) Kato, A. et al.: Genes Cells, 1, 569-579 (1996) 4) Nagai,
Copyright 2009 by Japan Oil Chemists' Society Why Does the Cat Eat a Fish? : The Hypothesis is Based on Lipid Nutrition Hidehiko HIBINO Functional Foo
Copyright 2009 by Japan Oil Chemists' Society Why Does the Cat Eat a Fish? : The Hypothesis is Based on Lipid Nutrition Hidehiko HIBINO Functional Foods Division, NOF CORPORATION, 18-14 Ebisu, 1-Chome,
Various function and toxicity of iron Key words 1) Hentze, M. W. et al: Cell, 117, 285-297 (2004) 2) Ganz, T.: Blood, 102, 783-788 (2003) 3) Nemeth, E. et al.: Science, 306, 2090-2093 (2004) 4) Hentze,
Microsoft Word - 「黄砂とその健康影響について」小冊子180323版
...1...1...1...2...4...4...4...6...7...7...7...7...8...8...9...9...10... 11... 11... 11... 11...12...12...13...16...18...20 1 1-1 1-2 1 1 km 24.5 m/s 10 50 m 1 1-3 μm 1-4 1-5 2 8 http://www.jma-net.go.jp/sat/himawari/obsimg/image_dust.html
Effect of Sympathetic and parasympathetic agents on cholesterol metabolism in mice salivary glands. Eriko, NEZU and Haruo, NAKAMURA (Department of Ora
Effect of Sympathetic and parasympathetic agents on cholesterol metabolism in mice salivary glands. Eriko, NEZU and Haruo, NAKAMURA (Department of Oral Physiology, Hokkaido University School of Dentistry,
udc-4.dvi
43 (2) 20 21 14 19 20 21 1 11 14 2009 12 10 44 No.39, 2010 2005 2008 19 2009 20 2 2009 21 20 21 2 20 21 20 8 31 21 11 12 20 6 21 5 1 2 3 20 21 8 1 2 2 1 21 3.1 3.1.1 1 20 20 8 31 1. (5) 2. 3. AO 4. AO
16_.....E...._.I.v2006
55 1 18 Bull. Nara Univ. Educ., Vol. 55, No.1 (Cult. & Soc.), 2006 165 2002 * 18 Collaboration Between a School Athletic Club and a Community Sports Club A Case Study of SOLESTRELLA NARA 2002 Rie TAKAMURA
タンパク質を物性科学的に見た場合、単なるアミド結合の集合体であると片づけるにはもったいなさすぎる
Precise Functional Analysis of Biological Macromolecules Promoted by the Encounter of Crystallographic and Spectroscopic Molecular Structure Analyses Takamitsu Kohzuma*, Sachiko Yanagisawa, and Tomotake
寄稿論文 規則性無機ナノ空間が創り出す新しい触媒能 | 東京化成工業
MCM-41 M41 MCM-41 M41 2 3 m 2 /g nm nm Mn Ti Ti H N 2 S Ti-MCM-41, H H N H H 2 2 -Urea, CH 2 Cl 2, H 2 S + S 1b 2b 3b 54%, 58% ee Ti M41 H 2 As 4 ZP 4 ZP ZS ZS 5 Me Me Me Me M41 / 15 mg MeH 1.0 mmol 89%
58 10
57 Multi-channel MAC Protocol with Multi-busytone in Ad-hoc Networks Masatoshi Fukushima*, Ushio Yamamoto* and Yoshikuni Onozato* Abstract Multi-channel MAC protocols for wireless ad hoc networks have
,,,,., C Java,,.,,.,., ,,.,, i
24 Development of the programming s learning tool for children be derived from maze 1130353 2013 3 1 ,,,,., C Java,,.,,.,., 1 6 1 2.,,.,, i Abstract Development of the programming s learning tool for children
(Pantothenic acid, C 9 H 17 NO 5, MW: CH 3 OH HOCH 2 C CHCONHCH 2 CH 2 COOH CH 3 (Calcium pantothenate, C 18 H 32 CaN 2 O 10, MW: ) CH 3
(Pantothenic acid, C 9 H 17 NO 5, MW: 219.24 CH 3 OH HOCH 2 C CHCONHCH 2 CH 2 COOH CH 3 (Calcium pantothenate, C 18 H 32 CaN 2 O 10, MW: 476.54) CH 3 CH 3 OH HOOC 2 HC 2 HCHNOCHC C OCH 2 Ca OCH 2 C CHCONHCH
a L = Ψ éiγ c pa qaa mc ù êë ( - )- úû Ψ 1 Ψ 4 γ a a 0, 1,, 3 {γ a, γ b } η ab æi O ö æo ö β, σ = ço I α = è - ø çèσ O ø γ 0 x iβ γ i x iβα i
解説 4 matsuo.mamoru jaea.go.jp 4 eizi imr.tohoku.ac.jp 4 maekawa.sadamichi jaea.go.jp i ii iii i Gd Tb Dy g khz Pt ii iii Keywords vierbein 3 dreibein 4 vielbein torsion JST-ERATO 1 017 1. 1..1 a L = Ψ
3) Stedmann, E. et al.: Biochem. J., 29; 2107, 1935. 4) Reiss, M.. Hemphill, R. E. E ENature, 161 ; 18, 1948. 5) Tower, D. B. & D. MeEachern: Canada J. Reserch., 27; 105, 120, 132, 1949. 6) Wolleman, M.
Web Web Web Web Web, i
22 Web Research of a Web search support system based on individual sensitivity 1135117 2011 2 14 Web Web Web Web Web, i Abstract Research of a Web search support system based on individual sensitivity
,,.,,.,..,.,,,.,, Aldous,.,,.,,.,,, NPO,,.,,,,,,.,,,,.,,,,..,,,,.,
J. of Population Problems. pp.,.,,,.,,..,,..,,,,.,.,,...,.,,..,.,,,. ,,.,,.,..,.,,,.,, Aldous,.,,.,,.,,, NPO,,.,,,,,,.,,,,.,,,,..,,,,., ,,.,,..,,.,.,.,,,,,.,.,.,,,. European Labour Force Survey,,.,,,,,,,
Surface Morphology for Poly-L-lactide Fibers Subjected to Hydrolysis Suong-Hyu Hyon Institute for Frontier Medical Sciences, Kyoto University 53, Shog
Surface Morphology for Poly-L-lactide Fibers Subjected to Hydrolysis Suong-Hyu Hyon Institute for Frontier Medical Sciences, Kyoto University 53, Shogoin Kawaharacho, Sakyo-ku, Kyoto, 606-8507 Japan Abstract:
untitled
11-19 2012 1 2 3 30 2 Key words acupuncture insulated needle cervical sympathetick trunk thermography blood flow of the nasal skin Received September 12, 2011; Accepted November 1, 2011 I 1 2 1954 3 564-0034