What is Shimbashi? Shim means New, and bashi means Bridge in Japanese. With the desire to provide San Diego with the best Japanese dining experience outside of Japan, we have named our restaurant Shimbashi, meaning New Bridge. Our restaurant theme is based on the Izakaya, or Japanese pub a unique and vital cornerstone of Japanese food culture. It s often found in cosmopolitan areas for after work relaxation and an opportunity to unwind after a busy day. Shimbashi offers a multi-faceted menu that can be used as a pairing with sake for the light eater or sophisticated dinner entrées served in Japanese tradition. 私ども新橋のスタッフが日本とサンディエゴの新しい架け橋となって 皆様に日本の味を提供していきたい そんな想いを込めております 新橋は居酒屋定番メニューはもちろん 旬の食材を活かした季節の料理 その日に仕入れた食材を使った日替わりスペシャルをご用意しております 酒バーからのオーシャンビューは最高の眺めを楽しめます 綺麗な夕日を眺めながら仕事帰りに一杯どうぞ
Appetizer とりあえず Thin Sliced Seared Beef with Yuzu Ponzu * 19.5 牛たたき柚子ポン酢和え Assorted Sushi Platter 18 寿司盛り合わせ Sashimi Appetizer 18 刺身三点盛り Avocado Tuna Salad 8.5 アボカドツナサラダ Yellowtail with Jalapeño 19 ハマチのカルパッチョ Salmon Tower 10.5 サーモンタワー Rainbow Carpaccio 22 レインボーカルパッチョ Oyster Half Shell (2pc) 8 オイスターハーフシェル Tuna Poke 18 ツナポキ Oyster Shooters (2 shots) 12 オイスターショット Flash Fried Tofu v 8 厚揚げ Octopus Sunomono 10 たこ酢 Shimbashi is committed to providing high quality dishes with high grade ingredients.
Steamed Clams 12.5 アサリの酒蒸し Kinpira Gobo v 7 きんぴらゴボウ Sautéed Burdock Root Takowasabi 蛸わさび 5.5 Wasabi flavored octopus Seasonal Green Ohitashi 6.5 季節の野菜お浸し Seaweed & Cucumber Sunomono 7 わかめと胡瓜の酢の物 Hiya Yakko v 5 冷奴 Cold tofu Ebi Shumai 8.5 海老シュウマイ Steamed shrimp dumpling Edamame v 4.5 枝豆 *= Our favorite, please try!, v = suitable for vegetarian, = spicy *These items served raw or undercooked, or contains (or may contain) raw or undercooked ingredients.
Soup & Salad スープ & サラダ Shrimp & Crab Salad 15.5 シュリンプ & クラブサラダ Beef Tataki Salad 15.5 牛たたきサラダ Potato Salad 6.5 ポテトサラダ Assorted Sashim Salad 18 ミックス海鮮サラダ Grilled Salmon Skin Salad 10 サーモンスキンサラダ House Green Salad v 7 ハウスグリーンサラダ ($4 for half size) Mix Seaweed Salad 7.5 ミックス海草サラダ Clam Akadashi Miso Soup 7 あさりの赤出汁 Clam Clear Soup 7 あさりの吸い物 Tofu Miso Soup 3.5 豆腐の味噌汁 Shimbashi is committed to providing high quality dishes with high grade ingredients.
Fried 揚げ物 Pri-pri Ebiten* 8.5 ぷりぷり海老天の甘和え Plump shrimp tempura in honey glaze sauce Fried Soft Shell Crab 14 ソフトシェルクラブ唐揚げ Ika Geso Karaage* 8 ゲソ唐揚げ Crispy squid legs Fried Soft Shell Shrimp (5pc) 8 ソフトシェルシュリンプ唐揚げ Spicy Calamari 7.5 スパイシーカラマリ Crispy Shrimp with Sour Plum* 7 梅肉入りクリスピーシュリンプ Pork Cutlet 10.5 トンカツ Chicken Karaage 7.5 鶏の唐揚げ Japanese style fried boneless chicken Panko Fried Oyster (3pc) 6.5 広島産カキフライ Chikuwa Isobeage 6.5 ちくわの磯辺揚げ Deep Fried Garlic v 4.5 揚げにんにく Agedashi Tofu 6.5 揚げ出し豆腐 Deep fried tofu in dashi broth *= Our favorite, please try!, v = suitable for vegetarian, = spicy *These items served raw or undercooked, or contains (or may contain) raw or undercooked ingredients.
Assorted Tempura 12 天ぷら盛り合わせ Shrimp Tempura (5pc) 12 海老天ぷら盛り合わせ Assorted Vegetable Tempura v 9 野菜天ぷら盛り合わせ Grilled 焼き物 Grilled Mackerel 8.5 サバ塩焼き Gyoza * 7 シェフの手作り餃子 Handmade dumpling Baked Mussels (4pc) 8 ピリ辛ムール貝 Lemon Zest Grilled Yellowtail * 16 ハマチのレモン焼き Grilled Large Yellowtail Collar 18 ハマチカマの塩焼き Grilled Salmon Collar * 14 サーモンカマ西京焼き Grilled salmon collar marinated in Saikyo miso paste Grilled Black Cod 16 銀鱈の塩麹焼き Grilled black cod marinated in shio koji paste Grilled Pike Mackerel 7.5 焼きサンマ Salmon Teriyaki 13.5 サーモン照り焼き Shimbashi is committed to providing high quality dishes with high grade ingredients.
Garlic Sauce Steak (4oz) 19 ガーリックバターステーキ Grilled Jidori Chicken * 9.5 地鶏のグリル梅肉 & 柚子胡椒ソース添え Grilled Beef Tongue * 9.5 タン塩 Grilled Fresh Scallop 19 ホタテの醤油バター焼き Ginger Beef 12 牛肉の生姜焼き Ginger Pork 10 豚肉の生姜焼き Ginger Chicken 9 鶏肉の生姜焼き Tsukune 9 つくね Chicken meat balls Chicken Teriyaki 9 照り焼きチキン *= Our favorite, please try!, v = suitable for vegetarian, = spicy *These items served raw or undercooked, or contains (or may contain) raw or undercooked ingredients.
Stir fried 炒め物 Nasu Miso Itame v 9.5 茄子の味噌炒め Stir fried Japanese eggplant with Blue Lake beans in miso flavor Stir Fried Shishito Pepper v 8.5 しし唐炒め Stir-fried Vegetables with Shio Koji Paste v 8 野菜の塩麹炒め (Additional: Tofu for $2, Chicken for $2.5, Beef for $3, and/or Shrimp for $3) Mix Mushrooms Sauté in Butter Sauce 8.5 ミックスきのこソテー Simmered 煮物 Sautéed Spinach with Garlic v 7 ほうれん草のガーリック炒め Sautéed Spinach with Mushrooms v 9 ほうれん草ときのこのソテー Simmered Okara with Vegetables 5.5 卯の花 Hijiki Seaweed with Vegetables 6.5 五目ひじき Miso Simmered Mackerel 9 鯖の味噌煮 Hot Pot 鍋物 Shabu Shabu しゃぶしゃぶ 38 Prime Ribeye (6oz) with vegetables Sukiyaki すき焼き 32 Shimbashi is committed to providing high quality dishes with high grade ingredients.
Rice ご飯物 Una Ju 21 うな重 Eel rice bowl Dry Curry * 12 ドライカレー Tori Zo-Sui 8.5 鶏雑炊 Chicken rice porridge Mix Fried Rice 13 炒飯 Ikura Caviar and Sea Urchin Rice Porridge 16 イクラ雲丹雑炊 Salmon and Ikura Caviar, Mushroom Rice Porridge 14 サーモン イクラきのこ雑炊 Ochazuke 7 お茶漬け ( 鮭 蛸わさび 梅 明太子 ) Rice bowl with hot green tea (Topping choice of salmon, takowasa, ume plum or cod roe) Kid's Meal 8 キッズミール ( チキンハンバーグ又は鶏の唐揚げ 温野菜 ご飯 ) Chicken patty teriyaki, steamed vegetables and rice (or choice of Chicken Karaage) *= Our favorite, please try!, v = suitable for vegetarian, = spicy *These items served raw or undercooked, or contains (or may contain) raw or undercooked ingredients.
Noodle 麺類 Tonkotsu Udon 12 豚骨うどん Udon noodle in pork broth soup Nabeyaki Udon 13.5 Miso or Soy Broth 鍋焼きうどん味噌 又は醤油味 Cold Buckwheat Soba or Udon 9 冷やしそば 又はうどん (Additional: 2 Shrimps & vegetable tempura for $4 and/or yamaimo for $2) Uni Udon 11 雲丹うどん Udon noodle sautéed with creamy sea urchin sauce Mentai Udon 9 明太子和えうどん Udon noodle sautéed with creamy cod roe sauce Duck Breast Udon 9.5 鴨南蛮うどん Tempura Udon (2 shrimps) 12 天ぷらうどん ( 海老 2 本 ) Plain Udon 7 素うどん Shimbashi is committed to providing high quality dishes with high grade ingredients.
Sushi/Sashimi 寿司 / 刺身 Assorted Sushi Platter 寿司盛り合わせ 18 Assorted Sashimi Appetizer 刺身三点盛り 18 Chef s Choice Sashimi お任せ刺身 from 40/person Chef s Choice Sushi お任せ寿司 from 40/person Tuna Galore 鮪づくし 49 Yellowtail with Jalapeño ハマチカルパッチョ 19 Rainbow Carpaccio レインボーカルパッチョ 22 Chirashi Sushi チラシ寿司 28 Assorted Sushi 寿司盛り合わせ Sushi Sashimi Bluefin Tuna/Toro 本鮪 / トロ 17 38 Seared Wagyu Beef 炙り和牛 17 - Tuna 鮪 8 19 Salmon 鮭 7 17 Yellowtail ハマチ 8 19 Jack Mackerel アジ 9 20 Albacore ビン長マグロ 8 19 Shrimp 海老 6 - Halibut ヒラメ 8 19 Seabream 真鯛 8 19 Blue Mackerel, Japan 真鯖 7 17 Octopus タコ 6 15 Squid イカ 6 15 Salmon Roe イクラ 8 - Sea Urchin 雲丹 14 30 Eel うなぎ 8 - Egg Omelet たまご 5 - Scallop ホタテ 8 19 Masago マサゴ 6 - Assorted Sashimi Appetizer 刺身三点盛り Tuna Galore 鮪づくし Chirashi Sushi Assorted Sashimi Bowl チラシ寿司 Shimbashi s Bluefin Tuna is one of the freshest and highest quality available. Experience Otoro (Fatty Tuna Belly), a decadent melt in your mouth pleasure, or Chutoro (medium Fatty Tuna Belly), and Akami (lean Tuna) in sushi or sashimi presentations. We offer Bluefin Tuna year-round subject to weather and supply conditions. Please check our Today s Recommendation menu for availability. 新橋では上質の本マグロをご提供しております 脂の乗った大トロ 絶妙なバランスの中トロ 通好みの赤み それぞれの美味しさをお楽しみ下さい ( 本マグロは季節 仕入の状況によりご提供できない場合がございますのでご了承下さい ) *= Our favorite, please try!, v = suitable for vegetarian, = spicy *These items served raw or undercooked, or contains (or may contain) raw or undercooked ingredients.
Specialty Rolls スペシャルロール King s Roll キングロール 24 Deep-sea red crab, asparagus topped with Bluefin tuna and chopped wasabi leaves Celebration Roll セレブレーションーロール 18 Spicy tuna, cucumber, avocado topped with albacore, serrano, shredded dried red pepper Shrimp Lover Roll シュリンプラバーロール 18 Shrimp tempura, spicy mayo, cucumber topped with shrimp, scallion and honey glazed sauce T.W.R (Tuna Wasabi Roll) ツナ ワサビロール 18 Shrimp tempura, cucumber, spicy mayo, topped with tuna, wasabi mayo and wasabi masago Go-Go Roll ゴーゴーロール 18 Shrimp tempura, cucumber, spicy mayo topped with spicy tuna, tempura flakes and eel sauce Lobster Salmon Roll ロブスターサーモンロール 18 Chunk Langostino with mayo, masago, cucumber topped with salmon, garlic oil, ponzu, and bonito flakes Silverio Roll * シルベリオロール 19 Spicy tuna, cucumber topped with shrimp, avocado, spicy scallop (with mayo) and fried serrano pepper Del Mar Roll デルマーロール 24 Shrimp tempura, cucumber, spicy mayo topped with seared Beef Ribeye, fried garlic and garlic oil King s Roll Celebration Roll Shrimp Lover Roll T.W.R Go-Go Roll Lobster Salmon Roll Silverio Roll Del Mar Roll Shimbashi is committed to providing high quality dishes with high grade ingredients.
Protein Roll プロテインロール 24 Tuna, salmon, crab meat, shrimp, gobo carrot, cucumber, and avocado wrapped with cucumber served with ponzu sauce La Fresca Roll * ラ フレスカロール 19 Spicy tuna, avocado, cilantro topped with yellowtail, pico de gallo, garlic oil, and ponzu sauce Red Devil Roll レッドデビルロール 17 Spicy tuna, cucumber, topped with habanero masago and serrano pepper Shrimp Tempura Roll * 海老天ロール 16 Shrimp tempura, deep sea red crab meat with mayo, avocado, cucumber, gobo carrot, and eel sauce Mikoshi Roll お神輿ロール 18 Albacore, cucumber, asparagus topped with soft-shell crab and spicy cilantro sauce Lemon Albacore Roll レモンとビン長マグロのロール 18 Spicy crab, cucumber, avocado topped with albacore, lemon and ponzu sauce Hokkai Roll 北海ロール 18 California roll topped with seared salmon, spicy cilantro sauce and wasabi yuzu dressing Protein Roll La Fresca Roll Red Devil Roll Shrimp Tempura Roll Mikoshi Roll Lemon Albacore Roll Hokkai Roll *= Our favorite, please try!, v = suitable for vegetarian, = spicy *These items served raw or undercooked, or contains (or may contain) raw or undercooked ingredients.
Rolls / Hand Rolls 巻き寿司 / 手巻き寿司 Roll Hand roll California Roll カリフォルニア 9.5 7 Deep sea red crab meat with mayo, cucumber, and avocado Spicy Tuna Roll スパイシーツナ 8.5 6.5 Spicy Tuna with mayo, and cucumber Spicy Yellowtail スパイシーハマチ 8.5 6.5 Spicy Yellowtail with mayo, and cucumber Crunchy Roll クランチーロール 12 8 Shrimp tempura, cucumber, spicy mayo topped with tempura flakes, and eel sauce Spider Roll スパイダーロール 15 8 Soft shell crab, cucumber, avocado, gobo carrot, kaiware sprout, spicy mayo, and eel sauce Dragon Roll ドラゴンロール 16 8.5 California roll topped with eel, and eel sauce Philly Roll フィリーロール 9 6 Salmon, cucumber, and cream cheese Grilled Salmon Skin サーモンスキンロール 8 6 Grilled salmon skin, gobo carrot, cucumber, sprouts topped with bonito flakes Rainbow Roll レインボーロール 16 - California roll topped with tuna, salmon, white fish and shrimp Caterpillar Roll キャタピラロール 16 8.5 Eel and cucumber topped with avocado, and eel sauce Vegetable Roll (Soy Paper) v ベジロール 9 5 Avocado, cucumber, sprouts, gobo carrot, and asparagus wrapped with soy paper Futo Maki 太巻き 16 - Eal, tamago, cucumber, gobo carrot, crab meat, avocado and sprout Shimbashi is committed to providing high quality dishes with high grade ingredients.
Roll Hand roll Avocado Roll v アボカド巻き 6 6 Tekka Roll (Tuna) 鉄火巻き 7 7 Kappa Roll (Cucumber) v カッパ巻き 5 5 Ume Shiso Cucumber Roll v 梅しそ巻き 6 6 Pickled plum and shiso leaves Extras 追加の一品 Soy Paper ソイペーパー 1.5 Uzura (Quail Eggs, 2pcs) 鶉の卵 2 Avocado アボカド 2 Avocado on top アボカドのせ 3 Tempura (Fried) 天ぷら 2 Crunchy Flakes 天かす 1 Cucumber きゅうり 1 Masago マサゴ 2 Cream Cheese クリームチーズ 1 *= Our favorite, please try!, v = suitable for vegetarian, = spicy *These items served raw or undercooked, or contains (or may contain) raw or undercooked ingredients.
Dessert デザート Green Tea Cake 8.5 (Add $2 for ice cream) 抹茶ケーキ Chocolate Cake 8.5 (Add $2 for ice cream) チョコレートケーキ Mochi Ice Cream (2pc) 6 Green tea, strawberry or mango 餅アイスクリーム ( 抹茶 イチゴ 又はマンゴ ) Selection of Ice Cream 4.5 Green tea, vanilla or lychee sherbet アイスクリーム各種 ( 抹茶 バニラ 又はライチ ) Please ask your server or see our Today s Recommendation for Seasonal Dessert. Shimbashi is committed to providing high quality dishes with high grade ingredients.