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124 2006 Moniliella Phoma Cladosporium Penicillium Aspergillus Aspergillus Penicillium Cladosporium 4 Cladosporium Penicillium Cladosporium 5-7 Penicillium Aspergillus Aspergillus A. niger A. flavus A. ochraceus 3,5,6,8 Fusarium Fusarium 3,5,6 Osmophilic fungi Aspergillus restrictus Eurotium Wallemia 9 Rhizopus Mucor Thamnidium Syncephalastrum 9,10 Byssochlamys fulva 3 Byssochlamys 6,9,11 Byssochlamys 1970 Byssochlamys 12 1980 13 1990 14,15 ph 4.0 Byssochlamys nivea
fumitremorgens verruculogen FAOWHO CAC CCFAC JECFA WHO UNEP ILO IPCSIARC 1 JECFA IPCS IARC 1990 6 1 2001 56 JECFA M 1 AT 2 /HT 2 Fusarium 2 70 T 2 HT 2 ATAalimentary toxic aleukia 1940 Fusarium sporotrichioides T 2 1946 1963
124 2006 1960 1991 531991 13 0.4 13 mg/kg mg/kg 1 10 mg/kg 1 20 mg/kg 100 mg/kg mg/kg JECFA PMTDINOEL 16 IgA IgA JECFA PMTDI 1 mg/kg/ 13 14 PMTDI 1 mg/kg/ 40 JECFA 3 30 50 2 6 2
13 3 2 740 mg/kg 10 mg/kg 2 mg/kg2,248 mg/kg 2 50 1,110 mg/kg 4 1,100 mg/kg 14 5 17 18 29 mg/kg 110 mg/kg 1 48 mg/kg JECFA 19 14 20 2.64 mg/kg 2.37 mg/kg 36 44 52.6 kg 1 kg 0.0029 mg/ 0.0032 mg/ 1 6 15.9 kg 1 kg 0.0052 mg/ 0.0056 mg/ 160 mg/kg59 mg/kg 60 mg/kg 1,100 mg/kg 199 6 71 mg/kg 44.6 28.9 97.1 3 1,913 mg/kg 850 mg/kg 1 PMTDI 8.3 4 Penicillium 3
124 2006 1950 50 mg/kg 21 15 11 26 22 542 886 17 1 50 mg/kg 23 15 6 B 1 6 48128 B 1 10 mg/kg 14 3 10 mg/kg B 1 G 1 B 2 G 2 CCFAC B 1 G 1 101 24 B 2 G 2
B 1 G 1 B 2 G 2 B 1 A Aspergillus Penicillium 2001 JECFA1 100 ng/kg / 25 1993 IARC 2B 26 CAC Fusarium 27 JECFA 2 mg/kg / 28 1990 29 1990 6 6 3 3
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