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1 Panorama view of Tokyo ROPPONGI HILLS CLUB NEWS May / June 207 An array of early summer recommendations from our restaurants.
2 May Event Calendar Mother s Day Luncheon Seminar with Mr. Hiroshi Sasaki 3 4 母の日プレゼント ランチョンセミナー Iwanoi Sake Maker s Dinner 世界が認めた日本酒 岩の井 と モダンフレンチの夕べ 佐々木 宏氏 シンガタ クリエーティブディレクター トランプさんと小 池 都知事と ピコ太 郎とラ ラ ランドに負けるな 9 月9日 金 2:00 3: お一人様 7,000 ランチ セミナー 料金にお飲物は含まれておりません お支払は当日 現金にてお願いいたします なお セミナー開始後のお食事のサービス はいたしかねますので 予めご了承ください 当イベントは会員のご家族もご参加いただ けるイベントです Mr. Sasaki joins us for a luncheon seminar in May. Details will be made available on the Club website. 母の日はぜひご家族で日頃の感謝の気持ちをお伝えくだ さい 月3日 土 4日 日 にお食事のご利用をいただ いたお母様 奥様にささやかなプレゼントをご用意してい ます Come to the Club with the family on Mother s Day as a way of showing your appreciation. A small gift will be presented to mothers and wives who dine with us at the Club on May 3 or 4. 時代が創造した ヒーローの世界 20 MARVEL AGE OF HEROES EXHIBITION 世界で著名なワイン 評論家ロバートパー カーが20年9月に 9点という高評価を つけた日本酒とし て 大 人 気 の 岩 の 井 醸造元の岩瀬 酒造から杜氏をお招 きし 入手困難な山 廃純米大吟醸や希少 な20年熟成古酒を モダンフレンチと合わせてご紹介いたします 至極のマリ アージュをザ ホライゾンルームでお楽しみください 詳細はクラブウェブサイトにて ご案内させていただきます 207 マーベル展 月20日 土 9:00 東京シティビュー 森タワー 2 階 Tokyo City View 2F Mori Tower MARVEL マーベルの魅力に迫る日本初の大型総合展を 六本木ヒルズ 展望台 東京シティビュー にて開催します キャプテン ア メリカ や スパイダーマン など おなじみのキャラクター や作品をはじめ 日本初公開となる貴重な資料 衣裳や小道具 など約200点を展示し マーベルとその世界観を紹介します Japan s first large scale MARVEL exhibition Marvel Age Of Heroes will take place at Roppongi Hills this Spring. The exhibition will display a large number of rare items including the props and costumes, a total of 200 pieces, of the the masterpieces including Captain America and Spiderman, introducing the MARVEL's history and the social scenes of the time. お一人様 7,000 We have invited the top brewer from the Iwase Shuzo sake brewery to join our Members for a momentous evening of sake tasting. He brings with him the rare, 20-year Iwanoi Yamahai Junmai Daiginjo, a fine distillation winning 9 Robert Parker points. It will be paired with French cuisine by our Chef Narita. May 9 Fri 2:00noon-:pm 7,000 per person Lunch, Seminar * Drinks not included. * Cash payment required. * Meal service after the seminar will not be provided. * The event will be in Japanese only. * The families of the Members may also attend this event. 7 2 May 20 Sat From 7:00pm 7,000 per person MAY JUNE June Event Calendar 207 Chef Kokubo s Cooking Class 古久保シェフ クッキングクラス 2 Father s Day 父の日プレゼント 7 8 ランチョンセミナー INFORMATION 詳細はクラブウェブサイトにてご案内さ せていただきます ご予約 お問い合わせは ダイニング予約 For reservations and inquiries call TEL : -2: / /2は平日ですが スターアニスならびにラ クッチーナは お子様もご利用いただけます The Club closes at pm the horizon room and the star bar will be closed * Children are welcome at star anise and la cucina on May and May 2. 料金にお飲物は含まれておりません お支払は当日 現金にてお願いいたします なお セミナー開始後のお食事のサービスはいたしか ねますので 予めご了承ください 当イベントは会員のご家族もご参加いただけるイベ ントです I nformation We welcome Mr. Fumio Nanjo as our guest for our June luncheon seminar. Details will be made available on the Club website. June 27 Tue 2:00noon-:pm 7,000 per person Lunch, Seminar * Drinks not included. * Cash payment required. * Meal service after the seminar will not be provided. * The event will be in Japanese only. * The families of the Members may also attend this event. 六本木ヒルズクラブウェブサイトからもイベント予約を承ります Event Online Reservations will be accepted. 4/29 ~ /7 23:00閉館 / ~ / ザ ホライゾンルーム ザ スターバー休業 April 29 May 7 May May 月27日 火 2:00 3: お一人様 7,000 ランチ セミナー 父の日はぜひご家族で日頃の感謝の気持ちをお伝 えください 月7日 土 8日 日 にお食事のご 利用をいただいたお父様 ご主人様に六本木ヒルズ 生ビールをお一人様一杯プレゼントします Say thanks to Dad this year by bringing him to the Club with the family. A complimentary glass of Roppongi Hills draft beer will be presented to fathers and husbands who dine with us at the Club on June 7 or 8. 営業時間変更のご案内 Notice of Changes in the Club Hours 南條 史 生氏 今 東 南アジアのアートはおもしろい 月2日 月 4 お一人様 7,000 June 2 Mon From 2:pm 7,000 per person 森美術館館長 ペストリー料理長 古久保 によるクッキングクラスを 開催します 今回は ご家庭 でも楽しめるフレンチデ ザート をテーマに スフレ などのクラシックデザート 作りを伝授いたします Let our Pastry chef Kokubo, give you a lesson in preparing authentic European sweets. Learn to make sweets including a soufflé like the pros, so you can whip up delicious treats at home! Luncheon Seminar with Mr. Fumio Nanjo 3 HP 207年メンバーズパーティーは秋に開催を予定しています 詳細はクラブウェブサイトならびに今後のオービタルにて ご案内いたします 207 Members party will be held in Fall. More information will be available on our website and in the forthcoming issues of ORBITAL. 別途記載がない限り イベントの料金には消費税 サービス料を含みます Prices include tax and service charge for club events except where otherwise stated. 会員のご家族にもご参加いただけるイベントです Member s family and immediate relatives are welcome to participate.
3 M ay & J une H appenings New Private Dining Room the study 4 The study represents a sophisticated and library inspired feel, with your arrival to the room via a specially designed hidden door, delivering privacy and exclusivity to your dining experience. An exclusive menu has been prepared by our talented chefs available only when dining at the study. The menu can be found on our website. the horizon room Party Plans 3 2,000 8,000 2 We are pleased to introduce our newly renovated the horizon room for hosting your next event. The package feature seasonal cuisine along with a variety of free flowing drinks. Buffet from 2,000 per person Set menu 8,000 per person * From persons * The prices include tax and service charge. * The plans are available for 2 hours. Opening Offer the star bar! Speakeasy,000 We would like to celebrate the reopening of the star bar by inviting you to experience our newly crafted cocktails such as Bulldog and Spumoni using Ainan Gold citrus from Ehime, at the special opening offer of,000 yen all inclusive, in the months of May and June. Children s Entertainment /7 - /2 Entertainment for children will be available on Sundays. In addition to non-alcoholic cocktail and dessert making, an array of entertaining activities such as picture frame decoration will be offered each week. Details will be made available on the Club website.
4 May & June <May & June> Japanese Western Lunch Enjoy a fine Japanese Western lunch reminiscent of the good old days. Japanese Western Lunch 2,00 /Weekday <May & June> Quick Steak Lunch A perfect option for a satisfying and energizing lunch, even if you ve only got minutes to spare! Enjoy this steak lunch prepared in our signature teppanyaki style. Quick Steak Lunch 2,000 /Weekday Image <May> Crispy Fried Rice Cake Lunch <June> Cold Noodles In May, we feature our Crispy fried rice cake served with a hearty meat, vegetable, and seafood soup. For June, we offer our ever-popular Cold noodle dish. Come in to enjoy your old favorites and to discover some new ones! Crispy Fried Rice Cake Lunch,900 /Weekday Cold Noodles,900 /Weekday <May & June> Mare e monti Introducing our new lunchtime set menu, the "Mare e monti". Select a meat or fish dish from our four main course options. Mare e monti Lunch 2,800 /Weekday <May & June> Uwajima-Style Tai-meshi Gozen Enjoy the pride of Uwajima, Tai-meshi (sea bream rice), paired with fresh fish and Jako-katsu, a fried fish cake made from haranbo fish, straight from the Ehime region. Uwajima-Style Tai-meshi Gozen 3,800 /per person 0All prices are subject to consumption tax and a 0% service charge.
5 May & June fifty-one Family Style Dinner 2 Bring your family or friends to enjoy our American comfort dishes, served family-style with two hours of free-flowing drinks! fifty-one Family Style Dinner 8,000 /per person 4 /From 4 persons Peking Menu In the latest installment of our trail through Chinese regional culinary traditions, Chef Kosuge brings you authentic Beijing specialities, including the world-famous Peking Roast Duck. Peking Menu 3,000 /per person Hokuriku Menu Featuring ingredients from Hokuriku, Chef Marcello offers dishes using vegetables from Kaga and seafood from the area. Hokuriku Menu 2,000 /per person Japanese Whisky Selection Taste prestigious and internationally-recognized Japanese whiskies at the newly-renovated the star bar. Japanese Whisky Selection,00 /per glass Tsuy ukusa Enjoy a delicious feast featuring the freshest local ingredients from Ehime, including dishes featuring Kiji pheasant, a specialty from the town of Kihoku. Tsuyukusa 3,000 /per person 0All prices are subject to consumption tax and a 0% service charge.
6 Challenge your perceptions with an infusion of kankitsu citrus. Shikoku, and Ehime in particular, is home to crops of citrus fruits so diverse that even local farmers can t keep track of them all and as a result very few ever reach Tokyo. I have hand-picked scrumptious winners like the Ainan Gold its fine flavor balance of sweetness and tartness makes it perfect not only for desserts, but entrées as well. I will be fusing it with the daily catch from Ehime including bream, cuttlefish, and prawn to give you a true taste of the inland sea. Yosuke Osada Chef de Cuisine, hyakumi-an
7 : ORBITAL May & June issue 207 Bimonthly Published by Roppongi Hills Club fl. Roppongi Hills Mori Tower, -0- Roppongi, Minato-ku, Tokyo 0- TEL Panorama view of Tokyo
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