Entrees Matching Sake 60ml 180ml Aburi Wagyu Beef Tataki Carpaccio( 炙霜降生牛肉片 ) 28 Men s Mountain 8 22 特選霜降り和牛のたたきカルパッチョ仕立て 男山 Thinly sliced super premi
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1 和 Wa = Japan, Japanese Enjoy & experience real Shiki Japanese with peace of mind 安心できる和 Japanese with healthy choices 健康的な和 Japanese with great tastes 美味しい和 Japanese with surprises & impressions 驚きと感動のある和 Japanese Hospitality 和のおもてなし Sake Experience On our menu, you will find selection of sakes (listed on right of each menu items) to match each individual dishes. They are carefully selected and matched by qualified kikizake-shi, sake sommelier master, Mr. Naoto Ikeda. Whatever your favorite beverages are, these sake will for sure be wonderful accompany of your meal, and make your dining experience at shiki more enjoyable.
2 Entrees Matching Sake 60ml 180ml Aburi Wagyu Beef Tataki Carpaccio( 炙霜降生牛肉片 ) 28 Men s Mountain 8 22 特選霜降り和牛のたたきカルパッチョ仕立て 男山 Thinly sliced super premium wagyu beef, seared and dressed with Japanese white sesame dressing. Sashimi Plate( 特選三品生魚片 ) 33 Southern Beauty 9 25 本日のお刺身三点盛り 南部美人 Chef s selection of 3 kinds of finest slice of sashimi. total 12 pc. Nigiri Plate( 特選壽司拼盤 ) 25 Zen 特選握り寿司五種盛り合わせ 浦霞禅 Chef s selection of 5 pieces assorted nigiri sushi. Amuze Plate( 開胃前菜組合 ) 24 Reneissance 前菜三種盛り合わせ 獺祭 Assortment of Japanese appetizers. Unagi Kabayaki( 蒲燒鰻 ) 鰻蒲焼き 32 The Purest of West 8 22 Grilled Freshwater eel brushed with special sweet soy. 灘の生一本 Tasmanian Salmon Saikyo( 鮭魚西京燒 ) 26 Premium Brocade 8 22 タスマニア産サーモンの西京焼き 山田錦 A filleted salmon marinated in saikyo miso for several days, then grilled to perfection. *min. 15min prep time Crunchy Softshell Crab ( 酥炸軟殼蟹 ) 24 Southern Beauty 9 25 ソフトシェルクラブの唐揚げ 南部美人 Deep-fried softshell crab served with ponzu. Chicken Karaage 若鶏の唐揚げ ( 日式炸雞塊 ) 18 Day Dream pc of deep-fried soy-marinated tender chicken. 酔心 Agedashi Tofu ( 和風高湯炸豆腐 ) 18 Ordinary Glad 8 22 揚げ出し豆腐柚子餡 常きげん 3 pc of deep-fried tofu bean-curd served in a broth of dashi and soy with a hint of Japanese yuzu citrus.
3 Mains Matching Sake 60ml 180ml Tasmanian Salmon Teriyaki ( 照燒鮭魚 ) 36 The Purest of West 8 22 タスマニア産サーモンの照り焼き 灘の生一本 Tasmanian salmon fillets marinated & cooked in the best teriyaki sauce in Sydney served with seasonal vegetables. Chicken Katsu( 日式炸雞排 ) チキンカツ 33 Crossroads Bread-crumbed tender chicken, fried to perfection. 辻善兵衛 Served with Japanese tartar sauce & bbq sauce. Gindara Black Cod Saikyo( 銀鱈魚西京燒 ) 35 Hekiju 銀鱈の西京焼き 久保田碧寿 A filleted black cod marinated in saikyo miso for several days, then grilled to perfection. Tempura ( 綜合天婦羅 ) 33 Sayuri 6 16 天婦羅盛り合わせ三種類のお塩 さゆり Variety tempura including 3 tiger prawns, one garfish, one whiting and seasonal vegetables prepared in light batter. Chicken Teriyaki ( 照燒雞排 ) 若鶏の照り焼き 34 Day Dream 6 16 Tender Chicken marryland marinated & cooked in the best 酔心 teriyaki sauce in Sydney, served with seasonal vegetables. Deluxe Sashimi( 特選五品生魚片 ) 47 Reneissance 本日のお刺身五点盛り岩塩白醤油 獺祭 Chef s selection of 5 kinds of the finest slice of sashimi. Served with original pink salt white soy sauce. Unajyu( 蒲燒鰻魚飯 ) 鰻重 お味噌汁と香の物付 40 The Purest of West 8 22 Grilled Freshwater eel brushed with special sweet soy. 灘の生一本 Served on a bed of rice with dried nori in a box and miso soup. Tempura Udon( 綜合天婦羅烏龍麵 蕎麦麵 ) 30 Sounds of Spring 8 22 天婦羅うどん 蕎麦 越乃初梅 2 tempura and vegetables served with udon/soba noodles. Served hot in a soup or served chilled.
4 Pink Salt Plate Cooking at Table Matching Sake 60ml 180ml Wagyu Beef BBQ on Pink Salt ( 特選和牛岩鹽燒烤 ) 49.5 Ordinary Glad 8 22 特選和牛のヒマラヤ産天然岩塩焼き 常きげん 100g of premium Wagyu beef grilled on natural pink salt plate at your table. Mix Seafood BBQ on Pink Salt( 綜合海鮮岩鹽燒烤 ) 47 8 Ocean & Mountain Fresh selection of mix seafood grilled on natural pink salt 八海山 plate at your table. Natural Gan-en Pink Salt Rock Plate Delicious and healthy Choice of all! Don t miss this opportunity to sample Sydney s only Gan-en pink salt rock plate cooking today! The Gan-en from Himalaya contains a goodness of minerals of deep sea from 400,000,000 years ago. When food is cooked on Gan-en, it absorbs excessive fat, making it extremely healthy, and gives food just the right amount of saltiness. Seafood Chawan-mushi *min.30 minutes prep time Matching Sake 60ml 180ml Chawan-mushi( 豪華海鮮蒸蛋 ) 海鮮茶碗蒸し 28 Reneissance Japanese savoury egg custard delicately light-steamed with 獺祭 selection of luxurious seafood and Shiki s proud dashi broth. Side Dishes & Salads Edamame 枝豆 ( 香煮毛豆 ) 7 Rice ご飯 ( 米飯 ) 3 Japanese Pickles 香の物 ( 日式醃漬醬菜 ) 7 Miso Soup お味噌汁 ( 味噌湯 ) 4 Crispy Prawn Tempura 海老の天婦羅 ( 炸蝦天婦羅 ) 4.5/pc Green Salad famous shiki dressing グリーンサラダ ( 野菜沙拉 ) 9 Seaweed Salad famous shiki dressing 海草サラダ ( 海藻沙拉 ) 12 Tofu Salad sesame dressing 豆腐サラダ ( 豆腐沙拉佐自製芝麻醬 ) 13 Ohitashi shimeji mushrooms & fried tofu in dashi & soy お浸し ( 豆腐鴻喜菇清湯 ) 8 Horenso spinach goma-ae horenso spinach with white sesame 胡麻和え ( 日式芝麻波菜 ) 8 Sunomono lightly cooked scallops and prawns with vinegared miso 酢の物 ( 涼拌醋味噌蝦 & 干貝 ) 12
5 Sushi Rolls 6 pc per serving Matching Sake 60ml 180ml Geisha Roll( 炙燒鮭魚起司卷 ) ゲイシャロール 26.5 Ordinary Glad 8 22 Seared salmon, cheese, avocado and cucumber. 常きげん Spider Roll( 炸軟殼蟹卷壽司 ) スパイダーロール 28 Renaissance Deep-fried soft shell crab and cucumber served with 獺祭 flying fish roe & special nitsume sweet soy sauce. California Roll( 加州卷 ) カリフォルニアロール 26 Zen Cooked prawn, cucumber, avocado and flying fish roe with mayo. 浦霞禅 Spicy Tuna Roll( 香辣鮪魚卷壽司 ) 25 8 Ocean & Mountain スパイシーツナロール 八海山 Fresh chopped tuna roll with spicy chili sauce and tempura flakes. Spicy Salmon Roll( 香辣鮭魚卷壽司 ) 24 Crossroads スパイシーサーモンロール 辻善兵衛 Fresh chopped trout roll with spicy chili sauce and tempura flakes. Crunchy Tempura Prawn Roll( 炸蝦卷壽司 ) 24 Crossroads 海老天ロール 辻善兵衛 Crunchy tempura prawn, cucumber, sweet soy and mayo. Temaki Hand Rolls Shiki Hand-Roll ( 四季ロール手巻き ) 12.5 Geisha Hand-Roll ( ゲイシャロール手巻き ) 9.5 Spider Hand-Roll ( スパイダーロール手巻き ) 10 California Hand-Roll ( カリフォルニアロール手巻き ) 9 Spicy Tuna Hand-Roll ( スパイシーツナロール手巻き ) 8.5 Spicy Salmon Hand-Roll ( スパイシーサーモンロール手巻き ) 8 Crunchy Tempura Prawn Hand-Roll ( 海老天ロール手巻き ) 9
6 Pot Cooking At The Table (Minimum two order) Matching Sake 60ml 180ml Kaisen Seafood Hot-pot ( 綜合海鮮火鍋 ) 65 p.p Sounds of Spring 8 22 秘伝出汁の海鮮鍋 Combination of the finest seafood, and udon noodle with 越乃初梅 seasonal vegetables cooked in dashi broth. Sukiyaki( 特選牛肉壽喜燒 ) すきやき 52 p.p The Purest of West gm of thinly sliced grass-fed beef combined with 灘の生一本 seasonal vegetables cooked in a warishita sauce. Wagyu Beef Sukiyaki( 特級霜降和牛壽喜燒 ) 75 p.p The Purest of West 8 22 特選霜降り和牛すきやき 灘の生一本 125gm of thinly sliced prem. wagyu sirloin combined with seasonal vegetables cooked in a warishita sauce. Shabu Shabu ( 特選牛肉涮涮鍋 ) しゃぶしゃぶ 52 p.p Dragon gm of thinly sliced grass-fed beef boiled with seasonal 水神 vegetables. Served with a dipping sauce of sesame and ponzu. Wagyu Beef Shabu Shabu( 特級霜降和牛涮涮鍋 ) 75 p.p Dragon 9 25 特選霜降り和牛しゃぶしゃぶ 水神 125gm of thinly sliced prem. wagyu sirloin boiled with seasonal vegetables. Served with a dipping sauce of sesame and ponzu. Multi Taste Hot-pot Combo is also available! (menu details on next page) Extra Portions for Hot-pot Grass-fed Beef Sirloin ( 鍋用牛肉 ) g for shabu shabu and sukiyaki. Grain-fed Wagyu Beef ( 鍋用霜降り和牛 ) g for shabu shabu and sukiyaki. Vegetable for hot pot ( 鍋用お野菜 ) 18 Udon noodle for hot pot ( 鍋用うどん玉 ) 9 Egg for sukiyaki ( なまたまご ) 1 Dipping sauce for Shabu-Shabu ( しゃぶしゃぶ用つけだれ ) 1 Our Premium Wagyu Hot-pot This impressive marbling ensures a degree of melt in your mouth tenderness and unforgettable flavour not found in any other alternatives. Enjoy our highly praised Wagyu Sirloin at its intense marbling grade.
7 Our Famous SET MENU Shiki Special Platter Can t decide? Why not try our special platter with a delicious selection of our popular dishes! Includes the following; 2 varieties of appetizers of the day( 前菜二種 ) 2 kinds of Sashimi( お刺身二種盛り合わせ盛り ) 2 kinds of Sushi Rolls including Spicy roll (6 pc) & California roll (6 pc) ( スパイシーロールとカリフォルニアロール ) Assorted Tempura including tiger prawn and seasonal vegetables ( 天婦羅の盛り合わせ ) Tasmanian Salmon Teriyaki with the best teriyaki sauce in Sydney! ( サーモンの照り焼き ) Deep-fried Softshell Crab( ソフトシェルクラブ ) Japanese Chicken Karaage( 若鶏の唐揚げ ) Miso soup( お味噌汁 ) $75.00 per person (min. 2 order) (Available at dinner time only) *all dishes except 2 kinds of appetizers and miso soup will be served together. Wagyu BBQ on Ganen Pink Rock Salt Set Try our new set menu featuring Wagyu BBQ on Pink Salt Plate! Includes the following; Seaweed Salad with famous Shiki dressing ( 海藻サラダ和風ドレッシング ) 2 kinds of Sashimi & Sweet Prawns ( お刺身三種と甘海老の盛り合わせ盛り ) Miso marinated Grilled Gindara black cod ( 銀鱈の西京焼き ) Wagyu Beef BBQ on Pink Salt ( 特選和牛のヒマラヤ産天然岩塩焼き ) Your choice of 2 hand rolls ( お好みの手巻き寿司二種 ) ( please choose from our sushi roll selection) Miso soup( お味噌汁 ) $90.00 per person (min. 2 order) (Available at dinner time only)
8 Private Rooms A complete Japanese dining experience is having your own private room. So if you are planning that special occasion or need some privacy for your business meetings, Private rooms are perfect for an intimate Dinner for two or groups of up to six. Our manager will be only too pleased to show you one of our private rooms before you leave this evening. A small charge does apply. Small Room $20.00 Large Room $30.00 Bookings are Essential Payment Policy Cash and all major credit card accepted (No eftpos) Australian Dollar only ( No other currency accepted) Credit card (min. charge $20, max. 2 cards per bill/table) 3% surcharge on AMEX & JCB & DINERS No split bills. Thank you for your cooperation.
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Inari Sushi Inari, Sushi Rice 65 Salmon Aburi Pithachio Sushi Nori,Salmon,Mayo,Phitacio,Tobiko 27 Kanimayo sushi Nori,Kani Stick,Tobiko mayo えび寿司 18 Tuna Aburi Teriyaki Sushi Nori,Tuna,Teriyaki Sc 炙りツナ照り焼き寿司
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GRAND MENU Course Menu 3,500 5,150 8,200 A. B. A. B. A. B. C. A. B. C. A. B. A. B. A. B. Vegetables Cold Appetizers 1. Fried meat dumplings 7. 8. Assted cold appetizers Three kinds of cold appetizers 4,220
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NOBU CHEF s BOX with Miso Soup シェフズ ボックス ( お味噌汁付 ) 5500 Seafood Dish 温かいシーフード料理 Meat Dish 温かいお 料理 Fish Dish 温かいお 料理 Sashimi Salad サシミサラダ Nigiri & Roll Sushi にぎりと巻き寿司 2 Appetizers アペタイザー 2 種類 BOX with Miso
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Japanese Restaurant / Bar - Dinner Menu - In Japanese, Chaki Chaki means genuine or pure. Here, we aim to serve you only the most fresh and natural ingredients providing the most authentic modern Japanese
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Japanese Fine Dining CHEF HIDEMASA Grand Chef and Proprietor, 2010 Global Award Recipient A highly anticipated eponymous Japanese Restaurant of the Global Chef Award recipient revealed the new restaurant
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After more than 10 years in Lan Kwai Fong we continue to perfect our menu, bringing you our signature approach to Japanese Culinary Masterpieces. CHEF SPECIAL SET LUNCH SASHIMI AND YAKI RAMEN TEI... $160
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S ASHIMI S C Chef s selection of sashimi 70.00 Chef s special selection 7 selection of sashimi S 7 55.00 Chef s selection 3 pieces each 5 selection of sashimi S 5 38.00 Chef s selection 3 pieces each 3
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Charbroiled Our charbroiled seafood Available from 1 order. Charbroiled King Crab Charbroiled Great Tellin (2 pieces) Charbroiled Abalone (1 piece) Charbroiled Scallop (1 piece) 3,024 486 Charbroiled Large
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ディナーメニュー Dinner Menu 料理長厳選コース Chef s Special OMAKASE Menu 12,000 円 先付け Appetizer 小鉢 Starter お造り Sashimi 炉端焼き Grilled Dish 揚げ物 Fried Dish 中皿 Steamed Dis 鮨 Sushi お椀 Soup 水菓子 Dessert 季節の旬味二種 2 varieties of
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FOOD MENU LAST ORDERS MON - FRI 22:30 SAT 22:00 SUN CLOSED If you have food allergies, please inform our staff. V D N Suitable for Vegetarians E Contain Egg Contain Dairy product G Contain Gluten Contain
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SMALL SHARING PLATES Edamame (v) 4.95 枝豆 Young soy beans served with sea salt Gyu Tataki 16.50 牛たたき Thin slices of seared beef fillet in ponzu Sunomono 8.90 酢の物 A selection of the finest seafood marinated
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DRINKS PIRATE RAID HOTTO SAKURA BLOOM Shoku Martini SHOKU MARTINI Belvedere Vodka, Sake, Plum Wine, Sprinkle of Gold Leaves 130 SAKURA BLOOM Dry Sherry, Sakura Liqueur, Lemon Juice, Honey, Foamed Egg White
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Shiki mission To demonstrate and share the art of Teppanyaki Cuisine using fresh, seasonal and local ingredients. We believe in helping to protect the oceans and environment from which we source our produce
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MONDY *don t know how long they ll be around *sorry, not on public holidays D L Y POK & KMH HO PO $35.90 $22.90 WDNDY + dumplings $4.90 $2.90 UDY POK BLLY BBQ $16.90 $9.90 HUDY P L FD BONL HKN $29.90 half
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SASHIMI or NIGIRI (per piece) 刺身と握り COLD DISHES おつまみ TORO (TUNA BELLY) トロ 800 CRAB SUNOMONO 蟹酢 Fresh Crab tossed in Seaweed & Vinegar 680 TUNA マグロ赤身 500 OCTOPUS SUNOMONO タコの酢の物 SEA URCHIN ウニ 500 Fresh
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料理長厳選コース Chef s Special OMAKASE Menu 12,000 円 先付け Appetizer 小鉢 Starter お造り Sashimi 炉端焼き Grilled Dish 揚げ物 Fried Dish 中皿 Steamed Dish 鮨 Sushi お椀 Soup 水菓子 Dessert 季節の旬味二種 Seasonal Appetizer 2 kinds 本日の小鉢
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DINNER DOYOU NO USHI NO HI APPETISER Salt Moth Marinated Snapper with Summer Vegetables, Daishi Jelly, Tai, Okura, Tomato, Asparagus, Lotus SASHIMI Tuna, Kampachi, Trout TEMPURA Abalone, Hokkaido Sweet
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5Course $108 Additional: Sake Pairing $ 55 近江牛雲丹巻きアブリューガキャビアを添えて Sea Urchin Rolled By Ohmi Beef Topped with Smoked Caviar Hakkaisan Tokubetsu Junmai 3 種のお魚のカルパッチョ 3 Kinds Carpaccio Shichida 75 Migaki 銀鱈西京焼き白味噌柚子ソースからすみかけパルメザンチーズ
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MÓN ĂN KÈM SIDE ORDER/ / 1. Gà sốt cay 138,000 Trùng Khánh Spicy Chicken Zhong Qing Style 2. Sườn cốt lết chiên 68,000 Gillette Pork Chop 3. Bánh xếp kiểu Nhật 68,000 Japanese Pan-Fried Pork Dumplings
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SALAD グリーンサラダ (Green Salad)fresh mixed vegetables with house dressing 海草サラダ (Seaweed Salad)mixed seaweed with sesame- ponzu dressing 胡麻和え (Goma- ae)boiled spinach with sweet sesame sauce お浸し (Ohitashi)boiled
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Longrain SIGNATURE COURSE 5800 ( 1p/+550 ) Longrain 3 ( 1p/+1 100 ) Longrain Drink Choose 1 item ( Hot / Iced ) ( Hot / Iced ) ( Hot / Iced ) ( +200) ( +300) DISHES ARE DESIGNED TO BE SHARED PLEASE BE
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What is Wagyu Wagyu (pronounced wag-you ) is a breed of cattle native to Japan and is considered one of Japan s national treasures. The Japanese word Wagyu can be translated to mean Japanese beef as wa
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