LUNCH
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- ゆみか よどぎみ
- 5 years ago
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1 LUNCH
2 About egg
3 Organic Eggs Benedicts 2,400 EV MIX Crab cake benedict (Crab, Garlic, Shallot, Herbs, Radish sprouts, Extra virgin olive oil, Hollandaise sauce, Limeaioli sauce, Mixed greens, English muffin, Home fries) 2,000 MIX Eggs benedict (Thick ham, Parsley, Lemon,Poached egg, Paprika powder,hollandaise sauce, Vinaigrette,English muffin, Mixed greens, Home fries) 2,000 MIX Salmon benedict (Smoked salmon, Parsley, Spinach, Lemon, Poached egg, Paprika powder, Hollandaise sauce, Vinaigrette, Mixed greens, English muffin, Home fries)
4 Organic Eggs Cook to Order 1,800 MIX Salmon Scramble (Egg, Milk, Butter, Wheat, Soybean, Salmon, Cream Cheese, Mixed greens,potato) Soup Cup 650 1,000 Today's Soup 1
5 Salads & 2,200 ) Steak&Blue cheese salad (Beef, Grana Padano cheese, Blue cheese, Romaine lettuce, Fried onions, Caesar dressing) 3 1,330 1,900 MIX) Spicy tuna salad (Tuna, Avocado, Snow pea,cucumber, Chicory, Green onion, Mango, Asian dressing, Soba, Mixed greens) 980 1,400 MIX) Detox salad (Cucumber, Cranberry, Kale, Watermelon radish, Celery, Tomato, Carrot, Radish, Apple, Chef's dressing, Mixed greens) 1,260 1,800 MIX Stylo chef's salad (Bacon, Cottage cheese, Pine nut, Asparagus, Avocado, Tomato,Broccoli, Garlic crouton, Poached egg, Hollandaise sauce, Chef's dressing, Mixed greens) 1,120 1,600 MIX Asian Salad (Shrimp, Peanut, Tofu, Red onion, Cabbage, Tomato, Carrot, Green onion, Cilantro, Bean sprouts, Asian dressing, Mixed greens)
6 Salads 1,120 1,600 Farm Salad (Pine nut, Arugula*, Kale*, Lettuce*, Chef's dressing ) (*Arugula, Lettuce and Kale are cultivated by the hydroponic system in Itoya's environment-controlled vegetable factory located on the 11th floor of G.Itoya building.) 11F FARM 1,120 1,600 MIX Fig&blue cheese salad (Blue cheese, Pecan nuts, Tomato, Dry fig, Herbs, Balsamic sauce, Vinaigrette, Mixed greens) 1,260 1,800 MIX Classic cobb salad (Smoke chicken, Bacon, Cucumber, Tomato,Paprika, Avocado, Black olive, Cobb dressing, Mixed greens) 1,120 1,600 MIX Arugula salad (Almond, Kale, Dried tomato, Arugula, Artichoke, Chickpea, Grana Padano cheese, Vinaigrette, Mixed greens) Salad Toppings / 100 Rainbow guinoa 100 Fried tofu 200 Avocado 200 Cilantro 200 Blue cheese 200 Smoked bacon 200 Assorted mushrooms 250 Chopped chicken 250 Popcorn shrimp 250 Dried figs 300 Smoked salmon 300 Organic egg fried,sliced,pauched 300 Spicy tuna ahijo 600 Grilled salmon
7 Burgers 1,800 Classic burger (Chuck eye roll, Beef tallow, Onion, Tomato, Lettuce, Tartar sauce, Buns, Shoestring) 100% 2,100 Classic burger + Organic egg 2,000 Classic burger + Blue cheese 1 Burger Toppings Cheese 100 Grilled onion 100 Avocado 200 2,000 Classic burger + Avocado Blue cheese 200 Bacon 200 Tomato 200 Organic egg 300 Burger patty 600
8 Burgers 2,000 Slider hamburger (Chuck eye roll, Beef tallow, Cheddar cheese, Tomato, Lettuce, Onion, Salsa sauce, Guacamole, Tartar sauce, Buns) 1,800 BBQ Pulled pork burger (Pork butt, Lettuce, Herbs, Lard, Citrus dressing, BBQ sauce, Buns, French fries)
9 Sandwiches 1,800 ) Mackerel sandwich (Bacon,Mackerel,Grana padano cheese,cashew nuts,almond, Pistachio,Hazelnut,Lettuce,Tomato,Tartar sauce,graham cracker,french fries) 1,800 Patty melt sandwich (Chuck eye roll, Beef tallow, Cheddar cheese,onion,white wine,tartar sauce, Rye bread,french Fries) 1,600 EV ) Grilled vegetable sandwich (Gruyère Cheese,Zucchini, Eggplant,Tomato,Herbs,Extra virgin olive oil, Tartar sauce,graham cracker,french fries)
10 Sandwiches 1,600 Grilled ham Cheese sandwich (Loin roll,gruyère Cheese,Graham cracker,french fries) BLTA 1,800 BLTA sandwich (Bacon,Avocado,Tomato,Lettuce, Tartar sauce,graham cracker,french fries) BLT 1,600 Grilled tuna melt sandwich (Tuna salad,gruyère Cheese,Graham cracker,french fries)
11 Desserts 980 Seasonal popover (Seasonal fruit, Seasonal mousse, Popover) 1,600 Butter milk fruit pancake (Orange, Kiwi, Banana, Raspberry, Blueberry, Rice flour, Butter milk powder, Butter milk, Berries, Whipped cream, Strawberry sauce, Maple syrup) 1,400 Macadamia nut pancake (Rice flour, Butter milk powder, Butter milk, Banana, Macadamia nut, Desiccated coconut) 1,800 Itoya's soufflé pancake (Raspberry, Blueberry, Egg, Maple Syrup) 1,200 Whole wheat pancake (Whole wheat flour, Sunflower seeds, Orange whipped butter, Maple syrup)
12 Desserts 750 Bread pudding (Raspberry,Blueberry,Wheat,Caramel sauce,whipped cream,bread) 750 Cheese cake (Cream cheese,sour cream,brandy, Strawberry sauce) 750 Crème brûlée (Vanilla beans,cornstarch,cassonade) Brownie&Ice cream (Brownie,Vanilla ice cream, Almond, Chocolate sauce) 600 Seasonal ice cream
13 Soft Drink 550 Sparkling Water Perrie 600 Coke 600 Ginger Ale 600 Orange Juice 600 Grapefruit Juice 600 Tropical Mango Juice 600 Cranberry Juice 650 American Soda 680 Basil seed ( Passion fruit White grape) 700 Homemade Fresh Lemonade 700 Premium Ginger Ale Coffee & Tea 680 Espresso 700 Espresso Double 680 Coffee 680 Ice Coffee 680 Black Tea 680 Ice Tea 680 Cafe Latte 680 Ice Cafe Latte
DINNER
DINNER Tapas 1,080 1,800 EV Assorted uncured ham (Prosciutto, Rocket, Olive,Herbs, Extra virgin olive oil) 980 Steamed mussel cooked in a stock of butter and white wine (Mussel, Garlic, Dill, White wine,
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Tapas 1,800 Assorted Uncured Ham 1,800 Assorted Forage Tapas 1,600 Soft Shell Crab (Egg, Milk, Wheat, Crab, Sour Cream, Sweet Chilie Sauce, Lime, Kale, Cilantro, Salt) 1,800 Crab Cake (Egg, Milk, Breadcrumbs,
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GRAND MENU Course Menu 3,500 5,150 8,200 A. B. A. B. A. B. C. A. B. C. A. B. A. B. A. B. Vegetables Cold Appetizers 1. Fried meat dumplings 7. 8. Assted cold appetizers Three kinds of cold appetizers 4,220
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MỲ ITALYA - NOODLES スパゲッティ All prices are not included 10% of V.A.T and 5% of service charge Giá trên chưa bao gồm thuế và phí dịch vụ 1. Mỳ bò/gà nước Beef/ chicken noodle soup 70.000 VNĐ 2. Mỳ hải sản
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SPAIN FAIR RECOMMENDED DRINKS RECOMMENDED DRAFT BEER 1,200 1,426 Estrella Galicia RECOMENNDED COCKTAIL Valencia - Apricot Brandy,Orange Juice,Orange Bitter Rebujito - Dry Sherry,7up Floral Spritzer - Dry
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rder Buffet Lunch Dinner 11 30 14 00 17 30 19 30 O As you like it O SMILE RESTAURANT rder Buffet Once upon a time, Awaji island in Hyogo prefecture called Miketsu-Kuni as an origin of Japanese food. This
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プリヴェ ランチ Privé Lunch プリヴェ ランチ 本日のブイヨン グラスデザート コーヒーまたは紅茶が付きます All dishes are served with soup, verrine of the day and coffee or tea 3 種のスライダーバーガー A selection of 3 slider burgers 3,300 - 国産牛フィレ肉 オニオンコンフィ
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Course First Vietnam Course Món ăn đặc sắc Việt Nam \4,000 per person, order from 2 people 2 người trở lên Fascination Vietnamese Course Những món ăn hấp dẫn Việt Nam \5,000 per person, order from 2 people
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Fresh Juice / / 300ml /Glass 1800ml /Bottle Orange/ Grapefruit /Kiwi $220 $980 Soft Drink //// $150 Coca Cola/Diet Coke/Sprite/Calpis/Ginger Ale 1000ml 250ml Acqua Panna Mineral Water $200 $140 $200 $140
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X mas 限定 Original Cocktail ノンアルコールカクテル Noel ノエル ノエル エル ル ル 690 Strawbellini 790 ストロベリーニ ス ストロ トロベ ベリ リー ーニ ーニ ニ Fresh F Fr reesh esh h st sstrawberry, traw tr ttra ra aw wberry, wb wbe berry, err Str S
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Lobster Rolls and Original Burgers Traditional Lobster Roll New England Bun, Creamy Cheddar Cheese, Lobster and Coleslaw トラディショナルロブスターロール ニューイングランドバンズクリーミーチェダーチーズロブスターコールスロー 4,000yen Mushroom Lobster Roll
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Homemade duck ham and green beans salad APPETIZERS Pickled vegetables Homemade duck ham and green beans salad Customized rocket salad Gorgonzola and dried fruits terrine 1,400 Homemade paté with Iwachu
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fummy s grill _ ebisu 30 seats since 1996 U OY IS A SINC B TOKYO E E2017 dinner SI NC E19 96 AIC HI G NA fummy's grill EBISU, SINCE 1996 / NAGOYA, SINCE 2017 当日オーダー可能です share course コースメニュー fummy's grill
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SHIHORO Set 5,300 Today s Appetizer platter 前菜盛り合わせ Bread roll and butter パン Hokkaido Onion soup 北海道オニオンスープ SHIHORO Hokkaido beef Sirloin 230g Baked Hokkaido potato and mixed vegetables 北海道士幌牛のサーロインステーキ
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STRESSED 2015/9/1- Lunch Set 11:30-20:30 Lunch Set ランチセット 1,250 お好みのベーカリーアイテム 1 種に 2 種のサラダが付いたランチセットです ( ベーカリーアイテムは下記よりお選び下さい ) Tuna & Avocado Panini 900 ツナとアボカドのパニーニ Ham & Cheese Baguette 900 ハムとチーズのバゲット
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全てのランチに充実のハーフバイキング付 ランチにはパン or ライスの他にスープ サラダ & ドリンクのハーフバイキングがつきます All lunches are served with bread, salad, soup, softdrink. HALF BUFFET MAIN DISH メインディッシュ BREAD or RICE SALAD パン又はライス カジュアルフレンチコース デザート付き
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THE BANYAN TREE In the center of our courtyard stands a majestic Banyan tree. The Indian Banyan tree was planted in 1885 by Jared Smith, Director of the Department of Agriculture Experiment Station. When
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Weekday Lunch / A La Carte お好みの組み合わせをお楽しみください Your choice of coffee or tea included お食後にコーヒーまたは紅茶をご提供いたします 2 courses Fish or Meat - Dessert 魚料理または肉料理 - デザート 2,950 2 courses Appetizer - Fish or Meat 前菜
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